Daegubanyawolmakchang Yonginmapyeong Branch

Korean name (show to taxi drivers) 대구반야월막창 용인마평점

Daegubanyawolmakchang Yonginmapyeong Branch in Cheoin-gu. Naver rating 5.0 from 70 visitor reviews. Signature: 생막창(200g) (fresh makchang) ₩13,000. Hours, address, photos and nearest station.

Daegubanyawolmakchang Yonginmapyeong Branch Photos 1

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Naver rating: ★ 5.0 · 70 visitor reviews · 24 blog posts
Address: 경기 용인시 처인구 금학로 426-2 1층 대구반야월막창 · Gyeonggi-do Yongin Cheoin-gu
Nearest station: Yonginjungangsijangyeok Exit 3, 3 min walk
Hours: Mon, Tue, Wed, Thu, Fri 17:00-24:00 / Sat 15:00-24:00 / Sun 15:00-23:00
Phone: 0507-1367-6276
Seating: Table seating

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Menu and prices

생막창(200g) (fresh makchang) ₩13,000
소막창(200g) (beef makchang) ₩20,000
오도독살(200g) (crunchy pork cartilage meat) ₩15,000
뼈없는닭발(200g) (boneless chicken feet) ₩15,000
불막창(200g) (spicy grilled makchang) ₩15,000
동그란막창(150g) (makchang (pork/beef large intestine)) ₩13,000
된장찌개(후식) (doenjang stew, dessert) ₩3,000
라면(신라면) (ramyeon) ₩4,000
추억의도시락 (old-school lunch box) ₩4,000
계란찜 (steamed egg) ₩2,000
공기밥 (steamed rice) ₩1,000
소주 (soju) ₩5,000

What visitors say

The food is delicious 57
High-quality meat 43
No gamey smell 34
Friendly staff 27
Great value for money 26
Generous portions 23
Clean restaurant 20
Well-balanced menu 10

Facilities

Separate men's/women's restroomsWi-FiParking

Included in these rankings

Cheoin-gu Korean BBQ Cheoin-gu Gopchang (Grilled Intestines)Cheoin-gu Cheap Korean BBQ Yongin Cheoin-gu Korean BBQ Yongin Cheoin-gu Gopchang (Grilled Intestines)Yongin Cheoin-gu Cheap Korean BBQ Yongin Gopchang (Grilled Intestines)Yongin Cheap Korean BBQ Yongin Makchang (Grilled Intestines)

FAQ

What are the opening hours of Daegubanyawolmakchang Yonginmapyeong Branch?

Mon, Tue, Wed, Thu, Fri 17:00-24:00 / Sat 15:00-24:00 / Sun 15:00-23:00 (Oct 10, 2026)

Where is Daegubanyawolmakchang Yonginmapyeong Branch and how do I get there?

경기 용인시 처인구 금학로 426-2 1층 대구반야월막창 (Gyeonggi-do Yongin Cheoin-gu). Yonginjungangsijangyeok Exit 3, 3 min walk

What is on the menu at Daegubanyawolmakchang Yonginmapyeong Branch and how much is it?

생막창(200g) (fresh makchang) ₩13,000, 소막창(200g) (beef makchang) ₩20,000, 오도독살(200g) (crunchy pork cartilage meat) ₩15,000, 뼈없는닭발(200g) (boneless chicken feet) ₩15,000

Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.