Pohangchuksannonghyeop Hanupeuraja Daljeon Branch

Korean name (show to taxi drivers) 포항축산농협 한우프라자 달전점

Pohangchuksannonghyeop Hanupeuraja Daljeon Branch in Gyeongsangbuk-do Pohang Buk-gu. Naver rating 4.34 from 1,190 visitor reviews. Signature: 늑간살 1인분/100g (rib finger meat) ₩18,000. Hours, address, photos and nearest station.

Pohangchuksannonghyeop Hanupeuraja Daljeon Branch Photos 1Pohangchuksannonghyeop Hanupeuraja Daljeon Branch Photos 2Pohangchuksannonghyeop Hanupeuraja Daljeon Branch Photos 3Pohangchuksannonghyeop Hanupeuraja Daljeon Branch Photos 4Pohangchuksannonghyeop Hanupeuraja Daljeon Branch Photos 5Pohangchuksannonghyeop Hanupeuraja Daljeon Branch Photos 6
Naver rating
★ 4.34 · 1,190 visitor reviews · 47 blog posts
Address
경북 포항시 북구 흥해읍 동해대로 1182 포항청과물도매시장 관리동 1층 축산물프라자 달전점 · Gyeongsangbuk-do Pohang Buk-gu
Hours
Mon, Tue, Wed, Thu, Fri, Sat 11:00-21:00 / Sun Closed
Phone
054-261-8006

Naver MapCall

Menu and prices

What visitors say

Facilities

Mobile paymentSeparate men's/women's restroomsGroups welcomeWi-FiReservationsParkingWheelchair-accessible entranceTakeout

Included in these rankings

Pohang Buk-gu Korean BBQPohang Buk-gu Korean BBQ for GroupsPohang Buk-gu Family Korean BBQPohang Buk-gu Korean Beef BBQ (Hanwoo)Pohang Buk-gu Galbi (Korean Short Ribs)Pohang Korean BBQPohang Korean BBQ for GroupsPohang Family Korean BBQPohang Korean Beef BBQ (Hanwoo)Pohang Galbi (Korean Short Ribs)Pohang Buk-gu Hanwoo (Korean Beef)Pohang Hanwoo (Korean Beef)Pohang Anchangsal (Beef Skirt)Pohang Galbisal (Beef Rib Fingers)Pohang Yukhoe (Korean Beef Tartare)

FAQ

What are the opening hours of Pohangchuksannonghyeop Hanupeuraja Daljeon Branch?

Mon, Tue, Wed, Thu, Fri, Sat 11:00-21:00 / Sun Closed (Oct 10, 2026)

Where is Pohangchuksannonghyeop Hanupeuraja Daljeon Branch and how do I get there?

경북 포항시 북구 흥해읍 동해대로 1182 포항청과물도매시장 관리동 1층 축산물프라자 달전점 (Gyeongsangbuk-do Pohang Buk-gu)

What is on the menu at Pohangchuksannonghyeop Hanupeuraja Daljeon Branch and how much is it?

늑간살 1인분/100g (rib finger meat) ₩18,000, 등심 1인분/100g (sirloin) ₩16,000, 특수부위모듬 1인분/100g (assorted special cuts) ₩24,000, 토시/안창/새우살 1인분/100g (hanger steak, beef skirt, ribeye cap) ₩32,000

Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.