The top-ranked Old-School Korean BBQ in Ssangyong is Noeulyeontangui Cheonan Main Branch, followed by Sambujahanu and Bongseosanseokgalbi Cheonanssangyongdong Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQ
노을연탄구이 천안본점
★ 4.81 2,761 visitor reviews · 307 blog posts
Open since 2002
삼부자한우
★ 4.7 1,099 visitor reviews · 435 blog posts
Open since 2000
봉서산석갈비 천안쌍용동본점
★ 4.44 662 visitor reviews · 495 blog posts
Open since 1999
수원참갈비
★ 4.37 837 visitor reviews · 217 blog posts
Open since 2001
숯불갈비통큰무한삼겹 천안쌍용점
★ 4.88 183 visitor reviews · 52 blog posts
Open since 2005
원조곱창
★ 4.54 220 visitor reviews · 145 blog posts
Open since 1996
매워도돼지
★ 4.99 72 visitor reviews · 52 blog posts
Open since 1994
삽교할머니곱창 천안본점
★ 4.34 475 visitor reviews · 141 blog posts
Open since 2001
한우곱창마을
★ 4.92 158 visitor reviews · 9 blog posts
Open since 1999
앗싸곱창 천안쌍용점
★ 4.45 223 visitor reviews · 57 blog posts
Open since 1996
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Noeulyeontangui Cheonan Main Branch 노을연탄구이 천안본점 | 4.81 | 2,761 | 왕새우 소금구이 (king prawn, salt-grilled) ₩28,000 | Bongmyeong Station, 13 min walk |
| 2 | Sambujahanu 삼부자한우 | 4.7 | 1,099 | 1++새우살(고등어살) (ribeye cap) ₩62,000 | Bongmyeong Station, 13 min walk |
| 3 | Bongseosanseokgalbi Cheonanssangyongdong Main Branch 봉서산석갈비 천안쌍용동본점 | 4.44 | 662 | 돼지갈비정식 (pork galbi set meal) ₩15,000 | - |
| 4 | Suwonchamgalbi 수원참갈비 | 4.37 | 837 | 돼지갈비 250g (pork galbi (pork ribs)) ₩18,000 | Ssangyong Station, 9 min walk |
| 5 | Sutbulgalbitongkeunmuhansamgyeop Cheonanssangyong Branch 숯불갈비통큰무한삼겹 천안쌍용점 | 4.88 | 183 | 오후 6시이전 방문고객 이벤트 (afternoon, event) | Bongmyeong Station, 14 min walk |
| 6 | Wonjogopchang 원조곱창 | 4.54 | 220 | 소곱창구이 (grilled beef gopchang) ₩55,000 | Bongmyeong Station, 10 min walk |
| 7 | Maewododwaeji 매워도돼지 | 4.99 | 72 | 매운갈비찜 (spicy braised short ribs) ₩16,000 | Bongmyeong Station, 10 min walk |
| 8 | Sapgyohalmeonigopchang Cheonan Main Branch 삽교할머니곱창 천안본점 | 4.34 | 475 | 곱창구이2인 (grilled gopchang) ₩30,000 | Ssangyong Station, 13 min walk |
| 9 | Hanugopchangmaeul 한우곱창마을 | 4.92 | 158 | 한우모듬한판 (국내산/초벌전600g) (assorted Hanwoo, platter, domestic (Korean), before pre-grilling) ₩59,500 | Ssangyong Station, 15 min walk |
| 10 | Atssagopchang Cheonanssangyong Branch 앗싸곱창 천안쌍용점 | 4.45 | 223 | 야채곱창 (stir-fried gopchang with vegetables) ₩11,000 | Bongmyeong Station, 12 min walk |
| 11 | Majangdongmakchang 마장동막창 | 4.35 | 174 | 돼지막창 (pork makchang) ₩13,000 | Bongmyeong Station, 12 min walk |
| 12 | Ihwasapgyogopchang 이화삽교곱창 | 4.61 | 85 | - | Bongmyeong Station, 12 min walk |
| 13 | Chakangopchang 차칸곱창 | 4.53 | 77 | - | Ssangyong Station, 8 min walk |
| 14 | Twaerangsutdolsaenggogi Cheonanssangyong Branch 퇘랑숯돌생고기 천안쌍용점 | 4.42 | 75 | 생삼겹 세트(생삼겹3인분+소주1병) (fresh pork belly, set, soju) ₩45,000 | Ssangyong Station, 15 min walk |
| 15 | Bokuchongogisesang 복우촌고기세상 | 4.39 | 65 | 삼겹살[수입 무한리필] (pork belly (samgyeopsal), imported, all-you-can-eat) ₩17,900 | Ssangyong Station, 9 min walk |
| 16 | Sotttukkeongsamgyeopsal 솥뚜껑삼겹살 | 4.3 | 91 | - | Bongmyeong Station, 14 min walk |
| 17 | Yangkkochienchingttao Ssangyong Branch 양꼬치엔칭따오 쌍용점 | 4.17 | 12 | - | Ssangyong Station, 14 min walk |
| 18 | Sapgyobangarigopchang 삽교방아리곱창 | 3.8 | 35 | 사리(야채,당면,라면) (noodle add-on, vegetables, glass noodles, ramyeon) ₩2,000 | Bongmyeong Station, 11 min walk |
All 18 Old-School Korean BBQ spots in Ssangyong
Noeulyeontangui Cheonan Main Branch ranks first, followed by Sambujahanu and Bongseosanseokgalbi Cheonanssangyongdong Main Branch.
Maewododwaeji has the highest rating on this list at 4.99 (72 visitor reviews).
Hanugopchangmaeul seats up to 40 people. Call ahead to book for groups.
Signature dishes on this list range from ₩11,000 to ₩62,000. The lowest is at Atssagopchang Cheonanssangyong Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
