

Seongchaesutbulgui Sintanjin Main Branch
성채숯불구이 신탄진본점
★ 4.82 1,448 visitor reviews · 369 blog posts
- Menu
- 숙성이 다른 이베리코 목살 (aged, Iberico pork, pork neck (moksal)), 국내 최고등급 선별 한우등심 100g (grade, best, selected, Hanwoo sirloin)
- Hours
- Daily 11:30-24:00
The top-ranked Galbi (Korean Short Ribs) in Sintanjin is Seongchaesutbulgui Sintanjin Main Branch, followed by Choeganehanujeongyuksikdang and Tongkeungalbi Daejeonsintanjin Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsSamgyeopsal (Pork Belly BBQ)Cheap Korean BBQ


성채숯불구이 신탄진본점
★ 4.82 1,448 visitor reviews · 369 blog posts


최가네한우정육식당
★ 4.83 360 visitor reviews · 212 blog posts

통큰갈비 대전신탄진점
★ 4.41 248 visitor reviews · 60 blog posts


수제숯불 시민갈비 신탄진
★ 4.33 92 visitor reviews · 164 blog posts


성채숯불구이신탄별관
★ 4.88 125 visitor reviews · 143 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Seongchaesutbulgui Sintanjin Main Branch 성채숯불구이 신탄진본점 | 4.82 | 1,448 | 수제양념목살 (150g) (marinated pork neck, house-made) ₩9,900 | - |
| 2 | Choeganehanujeongyuksikdang 최가네한우정육식당 | 4.83 | 360 | 한우모듬 (assorted Hanwoo) | - |
| 3 | Tongkeungalbi Daejeonsintanjin Branch 통큰갈비 대전신탄진점 | 4.41 | 248 | 국산콩물판매 (domestic, sold) ₩8,000 | - |
| 4 | Sujesutbul Simingalbi Sintanjin 수제숯불 시민갈비 신탄진 | 4.33 | 92 | LA소 수제생갈비 (house-cut fresh galbi) ₩25,000 | - |
| 5 | Seongchaesutbulguisintanbyeolgwan 성채숯불구이신탄별관 | 4.88 | 125 | 성채 시그니쳐양념LA갈비 (signature, marinated, galbi (short ribs)) ₩11,900 | - |
Seongchaesutbulgui Sintanjin Main Branch ranks first, followed by Choeganehanujeongyuksikdang and Tongkeungalbi Daejeonsintanjin Branch.
Seongchaesutbulguisintanbyeolgwan has the highest rating on this list at 4.88 (125 visitor reviews).
Seongchaesutbulguisintanbyeolgwan seats up to 500 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,000 to ₩25,000. The lowest is at Tongkeungalbi Daejeonsintanjin Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.