The top-ranked Old-School Korean BBQ in Seoulmyeong is Myeongryunjinsagalbi Seoulhuam Branch, followed by Tongkeunsohanmari and Yeontanbul. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Cheap Korean BBQ
명륜진사갈비 서울후암점
★ 4.53 1,994 visitor reviews · 211 blog posts
Open since 1993
통큰소한마리
★ 4.34 457 visitor reviews · 67 blog posts
Open since 2001
연탄불
★ 4.4 201 visitor reviews · 75 blog posts
Open since 2005
생고기통술집
★ 4.41 130 visitor reviews · 28 blog posts
Open since 1996
서서갈비
★ 4.06 265 visitor reviews · 83 blog posts
Open since 1995
수정갈비
★ 4.23 159 visitor reviews · 42 blog posts
Open since 1988
왕대박생고기집
★ 4.48 45 visitor reviews · 1 blog posts
Open since 1982
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Myeongryunjinsagalbi Seoulhuam Branch 명륜진사갈비 서울후암점 | 4.53 | 1,994 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | Seoul Station, 13 min walk |
| 2 | Tongkeunsohanmari 통큰소한마리 | 4.34 | 457 | 소한마리 1kg (beef combo platter) ₩69,000 | Seoul Station, 7 min walk |
| 3 | Yeontanbul 연탄불 | 4.4 | 201 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | Seoul Station, 5 min walk |
| 4 | Saenggogitongsuljip 생고기통술집 | 4.41 | 130 | 생등심 (fresh sirloin) ₩40,000 | Seoul Station, 7 min walk |
| 5 | Seoseogalbi 서서갈비 | 4.06 | 265 | 양념소갈비 (marinated beef galbi) ₩23,000 | Seoul Station, 7 min walk |
| 6 | Sujeonggalbi 수정갈비 | 4.23 | 159 | 돼지갈비 (pork galbi (pork ribs)) ₩19,000 | Seoul Station, 5 min walk |
| 7 | Wangdaebaksaenggogijip 왕대박생고기집 | 4.48 | 45 | - | Seoul Station, 14 min walk |
Myeongryunjinsagalbi Seoulhuam Branch ranks first, followed by Tongkeunsohanmari and Yeontanbul.
Myeongryunjinsagalbi Seoulhuam Branch has the highest rating on this list at 4.53 (1,994 visitor reviews).
Signature dishes on this list range from ₩16,000 to ₩69,000. The lowest is at Yeontanbul.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
