01
Geujipdwaeji Main Branch
그집돼지 본점
★ 4.87 8,032 visitor reviews · 1,223 blog posts
- Menu
- 초벌숙성삼겹살(180g) (aged pork belly, pre-grilled) ₩17,000
- Location
- Seoul Nat'l Univ. Station Exit 6, 4 min walk
- Hours
- Daily 15:00-24:00
Best Samgyeopsal (Pork Belly BBQ) in Seoul Nat'l Univ. (SNU), Top 10
The top-ranked Samgyeopsal (Pork Belly BBQ) in Seoul Nat'l Univ. (SNU) is Geujipdwaeji Main Branch, followed by Jeongsukseong Syarosugil Branch and Chungcheongsamgyeop. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ
02
Jeongsukseong Syarosugil Branch
정숙성 샤로수길점
★ 4.87 5,952 visitor reviews · 1,395 blog posts
- Menu
- [평일 점심] 고기 外 단품식사 가능 (weekday, lunch, meat, single item, meal, available) ₩7,000, 정숙성 목살(180g) *한정수량 (aged, pork neck (moksal), limited quantity) ₩16,500
- Location
- Seoul Nat'l Univ. Station Exit 1, 4 min walk
- Hours
- Daily 11:30-22:00
03
Chungcheongsamgyeop
충청삼겹
★ 4.67 1,299 visitor reviews · 1,181 blog posts
- Menu
- 소-스 삼겹살 (pork belly (samgyeopsal)) ₩11,900, 충청삼겹 생고기모듬3종(500g) (pork belly, assorted fresh meat) ₩42,000
- Location
- Seoul Nat'l Univ. Station Exit 1, 5 min walk
- Hours
- Daily 11:00-01:00
04
Seouldaebuchusamgyeopsal Seouldaeipgu Branch
서울대부추삼겹살 서울대입구점
★ 4.8 618 visitor reviews · 1,680 blog posts
- Menu
- 생삼겹 (fresh pork belly) ₩15,000, 통생삼겹 (fresh pork belly) ₩15,000
- Location
- Seoul Nat'l Univ. Station Exit 1, 3 min walk
- Hours
- Daily 11:30-00:30
05
Gogigupneunsaramdeul Syarosugil Main Branch
고기굽는사람들 샤로수길본점
★ 4.85 5,077 visitor reviews · 1,285 blog posts
- Menu
- [평일 점심] 고기 外 단품식사 가능 (weekday, lunch, meat, single item, meal, available) ₩6,500, [무한리필] 저온숙성육 3종 (all-you-can-eat, aged) ₩16,900
- Location
- Seoul Nat'l Univ. Station Exit 1, 7 min walk
- Hours
- Mon 16:00-23:00 / Tue, Wed, Thu, Fri, Sat, Sun 12:00-23:00
06
Gutungi Seouldae Branch
구퉁이 서울대점
★ 4.95 2,375 visitor reviews · 1,600 blog posts
- Menu
- 소갈비살 (boneless beef short rib) ₩17,000, 양념소갈비살 (marinated boneless beef short rib) ₩17,000
- Location
- Seoul Nat'l Univ. Station Exit 1, 8 min walk
- Hours
- Daily 15:00-24:00
07
Iltamakchang Seouldaeipguyeok Branch
일타막창 서울대입구역점
★ 4.92 1,685 visitor reviews · 771 blog posts
- Menu
- 돼지생막창 (fresh pork makchang) ₩13,000, 미나리막창 (water parsley (minari), makchang (pork/beef large intestine)) ₩15,000
- Location
- Seoul Nat'l Univ. Station Exit 7, 5 min walk
- Hours
- Daily 17:00-24:00
08
Jinanheukdwaejinongjang
진안흑돼지농장
★ 4.88 206 visitor reviews · 367 blog posts
- Menu
- 흑돼지 쫄깃오겹살 (black pork, pork belly with skin (ogyeopsal), chewy) ₩18,000, 흑돼지 육즙 목살 (black pork, juicy, pork neck (moksal)) ₩18,000
- Location
- Seoul Nat'l Univ. Station Exit 2, 4 min walk
- Hours
- Daily 11:30-02:00
09
Sunsakgopchang Syarosu Branch
순삭곱창 샤로수점
★ 4.91 1,087 visitor reviews · 35 blog posts
- Menu
- 돼지곱창 전문점 *순삭곱창* (pork gopchang, gopchang (house special)), *방문포장* 사이드 메뉴 1개 꽁짜 (pickup takeout, sides, menu, free)
- Location
- Seoul Nat'l Univ. Station Exit 1, 9 min walk
- Hours
- Mon, Fri Closed / Tue, Wed, Thu, Sat, Sun 17:00-00:30
10
Jeilmakchang
제일막창
★ 4.43 504 visitor reviews · 1,374 blog posts
- Menu
- 소막창 (beef makchang) ₩20,000, 돼지막창 (pork makchang) ₩15,000
- Location
- Seoul Nat'l Univ. Station Exit 6, 5 min walk
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:00-01:00 / Sun Closed
Samgyeopsal (Pork Belly BBQ) in Seoul Nat'l Univ. (SNU) at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Geujipdwaeji Main Branch 그집돼지 본점 | 4.87 | 8,032 | 초벌숙성삼겹살(180g) (aged pork belly, pre-grilled) ₩17,000 | Seoul Nat'l Univ. Station, 4 min walk |
| 2 | Jeongsukseong Syarosugil Branch 정숙성 샤로수길점 | 4.87 | 5,952 | [평일 점심] 고기 外 단품식사 가능 (weekday, lunch, meat, single item, meal, available) ₩7,000 | Seoul Nat'l Univ. Station, 4 min walk |
| 3 | Chungcheongsamgyeop 충청삼겹 | 4.67 | 1,299 | 소-스 삼겹살 (pork belly (samgyeopsal)) ₩11,900 | Seoul Nat'l Univ. Station, 5 min walk |
| 4 | Seouldaebuchusamgyeopsal Seouldaeipgu Branch 서울대부추삼겹살 서울대입구점 | 4.8 | 618 | 생삼겹 (fresh pork belly) ₩15,000 | Seoul Nat'l Univ. Station, 3 min walk |
| 5 | Gogigupneunsaramdeul Syarosugil Main Branch 고기굽는사람들 샤로수길본점 | 4.85 | 5,077 | [평일 점심] 고기 外 단품식사 가능 (weekday, lunch, meat, single item, meal, available) ₩6,500 | Seoul Nat'l Univ. Station, 7 min walk |
| 6 | Gutungi Seouldae Branch 구퉁이 서울대점 | 4.95 | 2,375 | 소갈비살 (boneless beef short rib) ₩17,000 | Seoul Nat'l Univ. Station, 8 min walk |
| 7 | Iltamakchang Seouldaeipguyeok Branch 일타막창 서울대입구역점 | 4.92 | 1,685 | 돼지생막창 (fresh pork makchang) ₩13,000 | Seoul Nat'l Univ. Station, 5 min walk |
| 8 | Jinanheukdwaejinongjang 진안흑돼지농장 | 4.88 | 206 | 흑돼지 쫄깃오겹살 (black pork, pork belly with skin (ogyeopsal), chewy) ₩18,000 | Seoul Nat'l Univ. Station, 4 min walk |
| 9 | Sunsakgopchang Syarosu Branch 순삭곱창 샤로수점 | 4.91 | 1,087 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | Seoul Nat'l Univ. Station, 9 min walk |
| 10 | Jeilmakchang 제일막창 | 4.43 | 504 | 소막창 (beef makchang) ₩20,000 | Seoul Nat'l Univ. Station, 5 min walk |
| 11 | Gogiwonchik Syarosugil Branch 고기원칙 샤로수길점 | 5.0 | 174 | 숙성삼겹 (aged pork belly) ₩15,000 | Seoul Nat'l Univ. Station, 8 min walk |
| 12 | Sewolgopchang 세월곱창 | 4.93 | 423 | 모듬쎄트 (assorted) ₩49,000 | Seoul Nat'l Univ. Station, 6 min walk |
| 13 | Jungangsamgyeopsidae 중앙삼겹시대 | 4.3 | 496 | 해물순두부 (seafood soft tofu stew) ₩7,000 | Seoul Nat'l Univ. Station, 6 min walk |
| 14 | Deogogi Seouldae Main Branch 더고기 서울대본점 | 4.3 | 554 | [육즙가득]통삼겹 (full, juicy, thick-cut pork belly) ₩10,900 | Seoul Nat'l Univ. Station, 2 min walk |
| 15 | Wonjojeongganemaeungalbijjim 원조정가네매운갈비찜 | 4.43 | 622 | 돌솥설렁탕 (seolleongtang (ox bone soup)) ₩11,000 | Seoul Nat'l Univ. Station, 5 min walk |
| 16 | Jeongbaksa Jeongyuksikdang Seouldaeipgu Branch 정박사 정육식당 서울대입구점 | 4.25 | 757 | 무한리필 A (all-you-can-eat) ₩16,900 | Seoul Nat'l Univ. Station, 4 min walk |
| 17 | Goaengo Seouldaeipgu Branch 고앤고 서울대입구점 | 4.57 | 208 | 생삼겹갈비 (fresh pork belly, galbi (short ribs)) ₩16,000 | Seoul Nat'l Univ. Station, 7 min walk |
| 18 | Gwanaksan Hanuchon 관악산 한우촌 | 4.48 | 168 | 목살 (pork neck (moksal)) ₩25,000 | Seoul Nat'l Univ. Station, 13 min walk |
| 19 | Gwangsisaenggogi 광시생고기 | 4.08 | 120 | 돼지생갈비(국내산한돈) (fresh pork galbi, domestic Handon pork) ₩20,000 | Seoul Nat'l Univ. Station, 17 min walk |
| 20 | Sebeunsaenggogijip 세븐생고기집 | 4.07 | 122 | 생삼겹살 (fresh pork belly) ₩12,000 | Seoul Nat'l Univ. Station, 16 min walk |
All 20 Samgyeopsal (Pork Belly BBQ) spots in Seoul Nat'l Univ. (SNU)
Samgyeopsal (Pork Belly BBQ) in Seoul Nat'l Univ. (SNU): FAQ
What is the best Samgyeopsal (Pork Belly BBQ) in Seoul Nat'l Univ. (SNU)?
Geujipdwaeji Main Branch ranks first, followed by Jeongsukseong Syarosugil Branch and Chungcheongsamgyeop.
Which Samgyeopsal (Pork Belly BBQ) in Seoul Nat'l Univ. (SNU) has the highest Naver rating?
Gutungi Seouldae Branch has the highest rating on this list at 4.95 (2,375 visitor reviews).
Where can a large group eat Korean BBQ in Seoul Nat'l Univ. (SNU)?
Seouldaebuchusamgyeopsal Seouldaeipgu Branch seats up to 100 people. Call ahead to book for groups.
How much does Samgyeopsal (Pork Belly BBQ) cost in Seoul Nat'l Univ. (SNU)?
Signature dishes on this list range from ₩6,500 to ₩20,000. The lowest is at Gogigupneunsaramdeul Syarosugil Main Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.