The top-ranked Samgyeopsal (Pork Belly BBQ) in Seosin is Sogalbitsal Juneun Ppongmakchang Seosin Main Branch, followed by Michingogi Seosin Branch and Mudeungsogalbi Jeonjuseosin Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
소갈빗살 주는 뽕막창 서신본점
★ 4.86 746 visitor reviews · 515 blog posts
미친고기 서신점
★ 4.62 1,223 visitor reviews · 436 blog posts
무등소갈비 전주서신점
★ 4.87 1,188 visitor reviews · 21 blog posts
인싸곱창 본점
★ 4.94 513 visitor reviews · 47 blog posts
고기한잔
★ 4.93 105 visitor reviews · 193 blog posts
한마음정육식당 전주서신점
★ 4.91 318 visitor reviews · 99 blog posts
우복금생갈비 서신점
★ 4.9 362 visitor reviews · 51 blog posts
고기랑야채랑 서신점
★ 4.9 228 visitor reviews · 100 blog posts
진안숯불생구이
★ 4.26 251 visitor reviews · 89 blog posts
은행나무갈매기 전주서신점
★ 4.78 126 visitor reviews · 25 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Sogalbitsal Juneun Ppongmakchang Seosin Main Branch 소갈빗살 주는 뽕막창 서신본점 | 4.86 | 746 | 생막창 (fresh makchang) ₩14,000 | - |
| 2 | Michingogi Seosin Branch 미친고기 서신점 | 4.62 | 1,223 | 무뼈닭발 (boneless chicken feet) ₩15,000 | - |
| 3 | Mudeungsogalbi Jeonjuseosin Branch 무등소갈비 전주서신점 | 4.87 | 1,188 | 소갈비살 (boneless beef short rib) ₩10,900 | - |
| 4 | Inssagopchang Main Branch 인싸곱창 본점 | 4.94 | 513 | 한우곱창구이 (grilled Hanwoo gopchang) ₩20,000 | - |
| 5 | Gogihanjan 고기한잔 | 4.93 | 105 | 한우육사시미한잔(화,목) (Hanwoo raw beef sashimi) ₩29,000 | - |
| 6 | Hanmaeumjeongyuksikdang Jeonjuseosin Branch 한마음정육식당 전주서신점 | 4.91 | 318 | 숙성 소 한마리 (aged, whole (one animal)) ₩73,000 | - |
| 7 | Ubokgeumsaenggalbi Seosin Branch 우복금생갈비 서신점 | 4.9 | 362 | 소 생갈비 (한접시) (fresh (unmarinated) galbi, one plate) ₩58,000 | - |
| 8 | Gogirangyachaerang Seosin Branch 고기랑야채랑 서신점 | 4.9 | 228 | 부채살 400g (top blade) ₩58,000 | - |
| 9 | Jinansutbulsaenggui 진안숯불생구이 | 4.26 | 251 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 10 | Eunhaengnamugalmaegi Jeonjuseosin Branch 은행나무갈매기 전주서신점 | 4.78 | 126 | 소갈비살 (boneless beef short rib) ₩69,000 | - |
| 11 | Jinanogyeopsal 진안오겹살 | 4.3 | 165 | 육사시미(소) (raw beef sashimi) ₩32,000 | - |
| 12 | Chamjoheungalbi Main Branch 참좋은갈비 본점 | 4.17 | 321 | 생양념갈비 국내산 300g (marinated galbi, domestic (Korean)) ₩15,000 | - |
| 13 | Dagapogalmaegi 다가포갈매기 | 4.24 | 190 | 갈매기살 (pork skirt (galmaegisal)) ₩14,000 | - |
| 14 | Jeonwongalbi 전원갈비 | 4.32 | 332 | 생삼겹살(200g) (fresh pork belly) ₩13,000 | - |
| 15 | Wangsiprigopchangseosinjeom 왕십리곱창서신점 | 4.48 | 65 | 한우곱창구이 (grilled Hanwoo gopchang) ₩18,000 | - |
| 16 | Hanuljeongyuksikdang 한울정육식당 | 4.22 | 180 | 한우 살치살(100g) (Hanwoo (Korean beef), chuck flap) ₩16,500 | - |
| 17 | Sutbule9292kkuldoyaji 숯불에9292꿀도야지 | 0.0 | 21 | 통오겹살 (pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 18 | Arirangsutbulgalbi 아리랑숯불갈비 | 4.36 | 80 | 돼지갈비 (pork galbi (pork ribs)) ₩15,000 | - |
| 19 | Mapogalmaegi 마포갈매기 | 4.0 | 62 | 주먹구이 (grilled) ₩15,000 | - |
| 20 | Daseonwanggalbi 다선왕갈비 | 0.0 | 39 | 갈낙전골(2인이상) (hot pot (jeongol), for N or more people) ₩16,000 | - |
All 20 Samgyeopsal (Pork Belly BBQ) spots in Seosin
Sogalbitsal Juneun Ppongmakchang Seosin Main Branch ranks first, followed by Michingogi Seosin Branch and Mudeungsogalbi Jeonjuseosin Branch.
Inssagopchang Main Branch has the highest rating on this list at 4.94 (513 visitor reviews).
Mudeungsogalbi Jeonjuseosin Branch seats up to 70 people. Call ahead to book for groups.
Signature dishes on this list range from ₩10,900 to ₩73,000. The lowest is at Mudeungsogalbi Jeonjuseosin Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
