The top-ranked Chadolbagi (Beef Brisket) in Seomyeon is Yeonmakchang Seomyeon Branch, followed by Seokamsaengsogeumgui Busanseomyeon Branch and Gimhyeongjegogiuicheolhak Busanseomyeon Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
연막창 서면점
★ 4.95 3,728 visitor reviews · 596 blog posts
Menu: 차돌박이관자삼합 150g ★ (brisket, scallop and kimchi trio) ₩15,000
석암생소금구이 부산서면점
★ 4.9 4,529 visitor reviews · 388 blog posts
Menu: 한우차돌박이(1++) (Hanwoo thin-sliced brisket) ₩25,000
김형제고기의철학 부산서면점
★ 4.91 1,836 visitor reviews · 1,384 blog posts
Menu: 이베리코 숙성 차돌목살 (Iberico pork, aged, pork neck (moksal), beef brisket) ₩19,900
서면연탄갈비 서면본점
★ 4.75 937 visitor reviews · 622 blog posts
Menu: 한우 차돌박이 (Hanwoo (Korean beef), thin-sliced beef brisket) ₩17,000
육회한 전에그집
★ 4.93 232 visitor reviews · 86 blog posts
Menu: 서면 육차육 (육회 + 차돌사시미) (yukhoe (beef tartare), sashimi, beef brisket) ₩58,000
승승삼겹 서면점
★ 5.0 177 visitor reviews · 52 blog posts
Menu: 차돌우삼겹 (brisket and beef belly) ₩4,900
흑쇠별관
★ 4.84 379 visitor reviews · 11 blog posts
Menu: 한우차돌박이 (100g) (Hanwoo thin-sliced brisket) ₩8,900
서면대패삼겹살
★ 4.26 212 visitor reviews · 41 blog posts
Menu: 차돌박이 100g (thin-sliced beef brisket) ₩9,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yeonmakchang Seomyeon Branch 연막창 서면점 | 4.95 | 3,728 | 차돌박이관자삼합 150g ★ (brisket, scallop and kimchi trio) ₩15,000 | Seomyeon Station, 3 min walk |
| 2 | Seokamsaengsogeumgui Busanseomyeon Branch 석암생소금구이 부산서면점 | 4.9 | 4,529 | 한우차돌박이(1++) (Hanwoo thin-sliced brisket) ₩25,000 | Seomyeon Station, 6 min walk |
| 3 | Gimhyeongjegogiuicheolhak Busanseomyeon Branch 김형제고기의철학 부산서면점 | 4.91 | 1,836 | 이베리코 숙성 차돌목살 (Iberico pork, aged, pork neck (moksal), beef brisket) ₩19,900 | Seomyeon Station, 7 min walk |
| 4 | Seomyeonyeontangalbi Seomyeon Main Branch 서면연탄갈비 서면본점 | 4.75 | 937 | 한우 차돌박이 (Hanwoo (Korean beef), thin-sliced beef brisket) ₩17,000 | Seomyeon Station, 10 min walk |
| 5 | Yukhoehan Jeonegeujip 육회한 전에그집 | 4.93 | 232 | 서면 육차육 (육회 + 차돌사시미) (yukhoe (beef tartare), sashimi, beef brisket) ₩58,000 | Seomyeon Station, 3 min walk |
| 6 | Seungseungsamgyeop Seomyeon Branch 승승삼겹 서면점 | 5.0 | 177 | 차돌우삼겹 (brisket and beef belly) ₩4,900 | Seomyeon Station, 6 min walk |
| 7 | Heuksoebyeolgwan 흑쇠별관 | 4.84 | 379 | 한우차돌박이 (100g) (Hanwoo thin-sliced brisket) ₩8,900 | Seomyeon Station, 2 min walk |
| 8 | Seomyeondaepaesamgyeopsal 서면대패삼겹살 | 4.26 | 212 | 차돌박이 100g (thin-sliced beef brisket) ₩9,000 | Seomyeon Station, 6 min walk |
Yeonmakchang Seomyeon Branch ranks first, followed by Seokamsaengsogeumgui Busanseomyeon Branch and Gimhyeongjegogiuicheolhak Busanseomyeon Branch.
Seungseungsamgyeop Seomyeon Branch has the highest rating on this list at 5.0 (177 visitor reviews).
Yukhoehan Jeonegeujip seats up to 40 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,900 to ₩58,000. The lowest is at Seungseungsamgyeop Seomyeon Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
