

Hanseongyangkkochi,yanggalbi
한성양꼬치,양갈비
1,172 visitor reviews · 576 blog posts
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 11:30-01:00 / Sun Closed
The top-ranked Lamb BBQ & Lamb Skewers in Sejong is Hanseongyangkkochi,yanggalbi, followed by Yangmaniyangkkochi and Isyuyangkkochimaeul. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 1, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


한성양꼬치,양갈비
1,172 visitor reviews · 576 blog posts


양마니양꼬치
602 visitor reviews · 48 blog posts


이슈양꼬치마을
200 visitor reviews · 124 blog posts


채고램
434 visitor reviews · 169 blog posts


목양인 숙성양갈비
★ 5.0 32 visitor reviews · 79 blog posts


썸타는 고기와 생선 세종청사점
★ 4.65 39 visitor reviews · 93 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hanseongyangkkochi,yanggalbi 한성양꼬치,양갈비 | - | 1,172 | - | - |
| 2 | Yangmaniyangkkochi 양마니양꼬치 | - | 602 | 왕양꼬치 (lamb skewers) ₩16,000 | - |
| 3 | Isyuyangkkochimaeul 이슈양꼬치마을 | - | 200 | 양꼬치(10개) (lamb skewers) ₩15,000 | - |
| 4 | Chaegoraem 채고램 | - | 434 | 고급양갈비 (premium lamb chops) ₩16,000 | - |
| 5 | Mokyangin Sukseongyanggalbi 목양인 숙성양갈비 | 5.0 | 32 | 숙성양등심 (lamb loin, aged) ₩28,000 | - |
| 6 | Sseomtaneun Gogiwa Saengseon Sejongcheongsa Branch 썸타는 고기와 생선 세종청사점 | 4.65 | 39 | 점심썸(2인) (lunch) ₩28,000 | - |
Hanseongyangkkochi,yanggalbi ranks first, followed by Yangmaniyangkkochi and Isyuyangkkochimaeul.
Mokyangin Sukseongyanggalbi has the highest rating on this list at 5.0 (32 visitor reviews).
Sseomtaneun Gogiwa Saengseon Sejongcheongsa Branch seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩15,000 to ₩28,000. The lowest is at Isyuyangkkochimaeul.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 1, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 1, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.