The top-ranked Makchang (Grilled Intestines) in Sanbon is Gwangmyeongdaechangjip San Main Branch, followed by Tudeolinemakchang Main Branch and Daegusaengmakchangiyagi Sanbonyeok Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
광명대창집 산본점
★ 4.63 2,332 visitor reviews · 985 blog posts
Menu: 막창구이 (grilled makchang) ₩19,000
투덜이네막창 본점
★ 4.6 494 visitor reviews · 254 blog posts
Menu: 양념막창구이 (marinated grilled makchang) ₩13,000
대구생막창이야기 산본역점
★ 4.81 386 visitor reviews · 40 blog posts
오늘곱창
★ 4.74 229 visitor reviews · 133 blog posts
Menu: 초벌막창(200g) (pre-grilled makchang) ₩25,000
저잣거리 돼지부속
★ 4.54 338 visitor reviews · 111 blog posts
Menu: 소막창(200g) (beef makchang) ₩20,000
고기굽는방앗간 금정역점
★ 4.84 261 visitor reviews · 11 blog posts
Menu: 훈제막창 (150g) (smoked makchang) ₩16,000
제주돈대구막창구이정
★ 4.77 123 visitor reviews · 27 blog posts
Menu: 대구돼지생막창 180g (fresh pork makchang) ₩16,000
대구생막창이야기 첫번째
★ 5.0 31 visitor reviews · 139 blog posts
풍성곱창
★ 4.21 257 visitor reviews · 166 blog posts
Menu: 한우막창 (Hanwoo makchang) ₩25,000
명물황소곱창
★ 4.27 120 visitor reviews · 58 blog posts
Menu: 소막창 (beef makchang) ₩19,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gwangmyeongdaechangjip San Main Branch 광명대창집 산본점 | 4.63 | 2,332 | 막창구이 (grilled makchang) ₩19,000 | 산본역, 4 min walk |
| 2 | Tudeolinemakchang Main Branch 투덜이네막창 본점 | 4.6 | 494 | 양념막창구이 (marinated grilled makchang) ₩13,000 | 산본역, 1 min walk |
| 3 | Daegusaengmakchangiyagi Sanbonyeok Branch 대구생막창이야기 산본역점 | 4.81 | 386 | - | 산본역, 3 min walk |
| 4 | Oneulgopchang 오늘곱창 | 4.74 | 229 | 초벌막창(200g) (pre-grilled makchang) ₩25,000 | 산본역, 2 min walk |
| 5 | Jeojatgeori Dwaejibusok 저잣거리 돼지부속 | 4.54 | 338 | 소막창(200g) (beef makchang) ₩20,000 | 금정역, 9 min walk |
| 6 | Gogigupneunbangatgan Geumjeongyeok Branch 고기굽는방앗간 금정역점 | 4.84 | 261 | 훈제막창 (150g) (smoked makchang) ₩16,000 | 금정역, 1 min walk |
| 7 | Jejudondaegumakchangguijeong 제주돈대구막창구이정 | 4.77 | 123 | 대구돼지생막창 180g (fresh pork makchang) ₩16,000 | 금정역, 3 min walk |
| 8 | Daegusaengmakchangiyagi Cheotbeonjjae 대구생막창이야기 첫번째 | 5.0 | 31 | - | 금정역, 9 min walk |
| 9 | Pungseonggopchang 풍성곱창 | 4.21 | 257 | 한우막창 (Hanwoo makchang) ₩25,000 | 산본역, 3 min walk |
| 10 | Myeongmulhwangsogopchang 명물황소곱창 | 4.27 | 120 | 소막창 (beef makchang) ₩19,000 | 산본역, 2 min walk |
| 11 | Gwangjusotttukkeongsamgyeopsal&dwitgogi Sanbon Main Branch 광주솥뚜껑삼겹살&뒷고기 산본 본점 | 4.45 | 38 | 대구막창 (180g) (Daegu-style makchang) ₩15,000 | 산본역, 3 min walk |
All 11 Makchang (Grilled Intestines) spots in Sanbon
Gwangmyeongdaechangjip San Main Branch ranks first, followed by Tudeolinemakchang Main Branch and Daegusaengmakchangiyagi Sanbonyeok Branch.
Daegusaengmakchangiyagi Cheotbeonjjae has the highest rating on this list at 5.0 (31 visitor reviews).
Gwangmyeongdaechangjip San Main Branch seats up to 52 people. Call ahead to book for groups.
Signature dishes on this list range from ₩13,000 to ₩25,000. The lowest is at Tudeolinemakchang Main Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
