

Doyajokbalbossam Hadan Branch
도야족발보쌈 하단점
★ 4.73 267 visitor reviews · 176 blog posts
- Location
- Hadan Station Exit 7, 10 min walk
- Hours
- Daily 17:00-24:00
The top-ranked Bossam (Boiled Pork Wraps) in Saha-gu is Doyajokbalbossam Hadan Branch, followed by Piljokbal Hadan Main Branch and Doyajokbal Goejeong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


도야족발보쌈 하단점
★ 4.73 267 visitor reviews · 176 blog posts


필족발 하단본점
112 visitor reviews · 118 blog posts
Menu: 보쌈 ₩31,000


도야족발 괴정점
148 visitor reviews · 35 blog posts
Menu: 보쌈 小 ₩26,000


마왕족발 부산괴정점
★ 4.73 128 visitor reviews · 9 blog posts
Menu: 보쌈구이 (grilled) ₩35,000



서원보쌈
34 visitor reviews · 8 blog posts
Menu: 한치보쌈 ₩35,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Doyajokbalbossam Hadan Branch 도야족발보쌈 하단점 | 4.73 | 267 | - | Hadan Station, 10 min walk |
| 2 | Piljokbal Hadan Main Branch 필족발 하단본점 | - | 112 | 보쌈 ₩31,000 | Hadan Station, 9 min walk |
| 3 | Doyajokbal Goejeong Branch 도야족발 괴정점 | - | 148 | 보쌈 小 ₩26,000 | Goejeong Station, 4 min walk |
| 4 | Mawangjokbal Busangoejeong Branch 마왕족발 부산괴정점 | 4.73 | 128 | 보쌈구이 (grilled) ₩35,000 | Goejeong Station, 5 min walk |
| 5 | Siminbossamjokbal 시민보쌈족발 | - | 48 | - | Saha Station, 8 min walk |
| 6 | Seowonbossam 서원보쌈 | - | 34 | 한치보쌈 ₩35,000 | Hadan Station, 5 min walk |
Doyajokbalbossam Hadan Branch ranks first, followed by Piljokbal Hadan Main Branch and Doyajokbal Goejeong Branch.
Doyajokbalbossam Hadan Branch has the highest rating on this list at 4.73 (267 visitor reviews).
Piljokbal Hadan Main Branch seats up to 32 people. Call ahead to book for groups.
Signature dishes on this list range from ₩26,000 to ₩35,000. The lowest is at Doyajokbal Goejeong Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.