| 1 | Dongducheonsotttukkeongsamgyeopsal Gwangjupungam Branch 동두천솥뚜껑삼겹살 광주풍암점 | 4.9 | 2,247 | 미나리生통삼겹한판(3인분 600g) (water parsley (minari), pork belly platter) ₩32,000 | - |
| 2 | Chiludaepaesamgyeopsal Pungam Branch 칠우대패삼겹살 풍암점 | - | 432 | 대패삼겹살 한판 (thin-shaved pork belly (daepae), platter) ₩34,000 | - |
| 3 | Cheonhajeilsangdo 천하제일상도 | - | 1,251 | 한돈 양념갈비(250g) (Handon (Korean pork), marinated galbi) ₩17,000 | - |
| 4 | Pungamdolpansamgyeopsal 풍암돌판삼겹살 | 4.42 | 199 | 돌판목살 (pork neck (moksal), stone grill) ₩16,000 | - |
| 5 | Sineutteumsamgyeopsal 신으뜸삼겹살 | - | 77 | 한우 소머리 곰탕 (Hanwoo (Korean beef), gomtang (beef bone soup)) ₩10,000 | - |
| 6 | Tongkeungogi Chamsutgui 통큰고기 참숯구이 | 4.52 | 454 | 뒷고기왕꼬들살(170g) (chewy pork neck trim, pork head trimmings (dwitgogi)) ₩15,900 | - |
| 7 | Hanusamhyeongje 한우삼형제 | 4.74 | 227 | A 갈.치.등.제 세트(400g) (set) ₩99,000 | - |
| 8 | Michingogi Pungam Main Branch 미친고기 풍암본점 | 4.59 | 239 | 미-세트 메뉴(3인이상) (set, menu, for N or more people) ₩63,000 | - |
| 9 | Sutdwaeji 숯돼지 | - | 151 | 삼겹살(180g) (pork belly (samgyeopsal)) ₩17,000 | - |
| 10 | Donga 돈가 | 4.5 | 345 | 꽃삼겹 (marbled pork belly) ₩17,000 | - |
| 11 | Pungamhwadeok 풍암화덕 | - | 191 | 삼겹살(180g) (pork belly (samgyeopsal)) ₩17,900 | - |
| 12 | Hanumul 한우물 | - | 138 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 13 | Gimgeumjasutbulgalbi Pungam Branch 김금자숯불갈비 풍암점 | - | 294 | 100% 국내산 양념갈비(200g) (domestic (Korean), marinated galbi) ₩9,600 | - |
| 14 | Daehanhanusikyuksikdang 대한한우식육식당 | - | 228 | 한우생비/익비 (Hanwoo (Korean beef)) ₩9,000 | - |
| 15 | Moahanusikyuksikdang 모아한우식육식당 | - | 226 | 차돌 된장찌개 (beef brisket, doenjang stew) ₩9,000 | - |
| 16 | Yunbonesikyuksikdang Pungamjikyeong Branch 윤보네식육식당 풍암직영점 | - | 130 | 살치살 (chuck flap) ₩30,000 | - |
| 17 | Hwanggeumdwaejimaeul 황금돼지마을 | 4.69 | 8 | 생삼겹살 (fresh pork belly) ₩17,000 | - |
| 18 | Dwaejiteukgongdae 돼지특공대 | 5.0 | 12 | 생갈매기살 (fresh pork skirt) ₩16,000 | - |
| 19 | Matdon 맛돈 | - | 6 | 삼겹살200g (pork belly (samgyeopsal)) ₩17,000 | - |