

Hyangyangkkochi
향양꼬치
★ 4.95 132 visitor reviews · 110 blog posts
Menu: 양꼬치 (lamb skewers) ₩14,000
- Menu
- 마라쇼롱샤 ₩30,000, 마라룽샤꼬리 ₩25,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 13:00-01:00
The top-ranked Lamb Skewers in Osan is Hyangyangkkochi, followed by Oreoyangkkochi and Jangbaekyangkkochi Sicheong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


향양꼬치
★ 4.95 132 visitor reviews · 110 blog posts
Menu: 양꼬치 (lamb skewers) ₩14,000


오레오양꼬치
★ 4.83 240 visitor reviews · 56 blog posts


장백양꼬치 시청점
★ 4.93 200 visitor reviews · 29 blog posts


희양양양꼬치
★ 4.86 198 visitor reviews · 8 blog posts
Menu: 희양양양꼬치 (lamb skewers) ₩7,000


신미양꼬치 오산세교본점
★ 4.37 317 visitor reviews · 81 blog posts
Menu: 생양꼬치(1인분) (lamb skewers) ₩15,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hyangyangkkochi 향양꼬치 | 4.95 | 132 | 마라쇼롱샤 ₩30,000 | - |
| 2 | Oreoyangkkochi 오레오양꼬치 | 4.83 | 240 | 마라소륭샤꼬리볶음 (stir-fried) ₩28,000 | 오산대역, 6 min walk |
| 3 | Jangbaekyangkkochi Sicheong Branch 장백양꼬치 시청점 | 4.93 | 200 | - | - |
| 4 | Huiyangyangyangkkochi 희양양양꼬치 | 4.86 | 198 | 희양양양꼬치 (lamb skewers) ₩7,000 | - |
| 5 | Sinmiyangkkochi Osansegyo Main Branch 신미양꼬치 오산세교본점 | 4.37 | 317 | 생양꼬치(1인분) (lamb skewers) ₩15,000 | - |
Hyangyangkkochi ranks first, followed by Oreoyangkkochi and Jangbaekyangkkochi Sicheong Branch.
Hyangyangkkochi has the highest rating on this list at 4.95 (132 visitor reviews).
Jangbaekyangkkochi Sicheong Branch seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩7,000 to ₩30,000. The lowest is at Huiyangyangyangkkochi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.