The top-ranked Samgyeopsal (Pork Belly BBQ) in Ori is Jeongyuksikdang Yukguk Oriyeok Branch, followed by Wanggojip Chamsutgui and Gyudon Oriyeok Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)
정육식당 육국 오리역점
★ 4.83 1,098 visitor reviews · 84 blog posts
왕고집 참숯구이
★ 4.84 562 visitor reviews · 289 blog posts
규돈 오리역점
★ 4.88 261 visitor reviews · 87 blog posts
대동생막창 분당오리역점
★ 4.91 311 visitor reviews · 20 blog posts
착한고기 분당오리점
★ 4.27 378 visitor reviews · 332 blog posts
뚱이네돌판고깃집
★ 4.08 328 visitor reviews · 51 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Jeongyuksikdang Yukguk Oriyeok Branch 정육식당 육국 오리역점 | 4.83 | 1,098 | 최고급 선별육 한돈반판세트(2인용) (finest, selected, Handon (Korean pork), set, half platter, for N people) ₩39,000 | 오리역, 1 min walk |
| 2 | Wanggojip Chamsutgui 왕고집 참숯구이 | 4.84 | 562 | 제주 통삼겹살 180g (Jeju, thick-cut pork belly) ₩19,000 | 오리역, 5 min walk |
| 3 | Gyudon Oriyeok Branch 규돈 오리역점 | 4.88 | 261 | 와규 패밀리 (wagyu, family) ₩105,000 | 오리역, 1 min walk |
| 4 | Daedongsaengmakchang Bundangoriyeok Branch 대동생막창 분당오리역점 | 4.91 | 311 | 돼지막창 (pork makchang) ₩15,000 | 오리역, 4 min walk |
| 5 | Chakhangogi Bundangori Branch 착한고기 분당오리점 | 4.27 | 378 | 차돌박이(180g) (thin-sliced beef brisket) ₩30,000 | 오리역, 3 min walk |
| 6 | Ttunginedolpangogitjip 뚱이네돌판고깃집 | 4.08 | 328 | 삼겹살 180g (pork belly (samgyeopsal)) ₩15,000 | 오리역, 1 min walk |
| 7 | Uridongne 우리동네 | 4.4 | 98 | 돼지갈비 (pork galbi (pork ribs)) ₩18,000 | 오리역, 12 min walk |
Jeongyuksikdang Yukguk Oriyeok Branch ranks first, followed by Wanggojip Chamsutgui and Gyudon Oriyeok Branch.
Daedongsaengmakchang Bundangoriyeok Branch has the highest rating on this list at 4.91 (311 visitor reviews).
Chakhangogi Bundangori Branch seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩15,000 to ₩93,000. The lowest is at Daedongsaengmakchang Bundangoriyeok Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
