

Banyawolmakchang Oncheon Branch
반야월막창 온천점
★ 4.65 102 visitor reviews · 42 blog posts
- Location
- Minam Station Exit 14, 10 min walk
The top-ranked Makchang (Grilled Intestines) in Oncheoncheon is Banyawolmakchang Oncheon Branch, followed by Suyamakchang and Oppamakchang Busanoncheon Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


반야월막창 온천점
★ 4.65 102 visitor reviews · 42 blog posts


수야막창
★ 5.0 17 visitor reviews · 14 blog posts
Menu: 생막창 (fresh makchang) ₩9,000

오빠막창 부산온천점
★ 4.66 42 visitor reviews · 4 blog posts


불막열삼 미남점
★ 4.28 55 visitor reviews · 17 blog posts
Menu: 생막창 150g (fresh makchang) ₩9,900


숙영막창
★ 4.8 6 visitor reviews · 1 blog posts
Menu: 돼지막창 (pork makchang) ₩10,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Banyawolmakchang Oncheon Branch 반야월막창 온천점 | 4.65 | 102 | - | Minam Station, 10 min walk |
| 2 | Suyamakchang 수야막창 | 5.0 | 17 | 생막창 (fresh makchang) ₩9,000 | Dongnae Station, 10 min walk |
| 3 | Oppamakchang Busanoncheon Branch 오빠막창 부산온천점 | 4.66 | 42 | - | Dongnae Station, 6 min walk |
| 4 | Bulmakyeolsam Minam Branch 불막열삼 미남점 | 4.28 | 55 | 생막창 150g (fresh makchang) ₩9,900 | Minam Station, 1 min walk |
| 5 | Sukyeongmakchang 숙영막창 | 4.8 | 6 | 돼지막창 (pork makchang) ₩10,000 | Oncheonjang Station, 8 min walk |
Banyawolmakchang Oncheon Branch ranks first, followed by Suyamakchang and Oppamakchang Busanoncheon Branch.
Oppamakchang Busanoncheon Branch has the highest rating on this list at 4.66 (42 visitor reviews).
Sukyeongmakchang seats up to 20 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,000 to ₩10,000. The lowest is at Suyamakchang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.