

Jeju Udae Nohyeong Main Branch
제주 우대 노형본점
★ 4.89 3,596 visitor reviews · 773 blog posts
- Menu
- 캠핑에 진심인 사장님의 바베큐연구소 (barbecue), 프라임등급 갈비와 짚불훈연의 만남 (prime, grade, galbi (short ribs), smoked, straw-fire grilled)
- Hours
- Daily 12:00-23:00
The top-ranked Korean BBQ in Nohyeong is Jeju Udae Nohyeong Main Branch, followed by Dogalbi and Sinjungsangan Jejuheukdwaeji Jeonmun Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


제주 우대 노형본점
★ 4.89 3,596 visitor reviews · 773 blog posts




신중산간 제주흑돼지 전문점
★ 4.84 4,068 visitor reviews · 479 blog posts


흑돈가 제주본점
★ 4.58 3,272 visitor reviews · 3,143 blog posts


포크80 제주공항점
★ 4.89 1,275 visitor reviews · 1,085 blog posts


금돈흑돼지 제주노형점
★ 4.81 1,250 visitor reviews · 2,084 blog posts


근본 흑돼지 제주공항점
★ 4.89 954 visitor reviews · 764 blog posts


연탄과친한돼지
★ 4.77 817 visitor reviews · 975 blog posts


양푼왕갈비 제주본점
★ 4.91 732 visitor reviews · 239 blog posts


선영이네고기집
★ 4.85 485 visitor reviews · 425 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Jeju Udae Nohyeong Main Branch 제주 우대 노형본점 | 4.89 | 3,596 | 짚불 토마호크(550g) (straw-fire grilled, tomahawk steak) ₩89,000 | - |
| 2 | Dogalbi 도갈비 | 4.84 | 3,982 | 제주갈비한판 (platter, galbi (short ribs), Jeju) ₩69,000 | - |
| 3 | Sinjungsangan Jejuheukdwaeji Jeonmun Branch 신중산간 제주흑돼지 전문점 | 4.84 | 4,068 | 신중산간 제주흑돼지(흑목살+흑삼겹) (Jeju black pork, pork neck (moksal), pork belly) ₩59,000 | - |
| 4 | Heukdonga Jeju Main Branch 흑돈가 제주본점 | 4.58 | 3,272 | 제주1호취급인증 흑돼지생구이 180g (Jeju, black pork, grilled) ₩22,000 | - |
| 5 | Pokeu80 Jejugonghang Branch 포크80 제주공항점 | 4.89 | 1,275 | 난축맛돈 뼈등심세트 (900g) (Nanchuk-matdon (Jeju pork breed), bone-in loin, set) ₩109,000 | - |
| 6 | Geumdonheukdwaeji Jejunohyeong Branch 금돈흑돼지 제주노형점 | 4.81 | 1,250 | 흑돼지 A세트(500g) (black pork, set) ₩55,000 | - |
| 7 | Geunbon Heukdwaeji Jejugonghang Branch 근본 흑돼지 제주공항점 | 4.89 | 954 | 보리짚불 두툼 흑돼지 600g (straw-fire grilled, thick-cut, black pork) ₩45,000 | - |
| 8 | Yeontangwachinhandwaeji 연탄과친한돼지 | 4.77 | 817 | 흑돼지 근고기 2인 (black pork, thick-cut pork (Jeju geungogi)) ₩60,000 | - |
| 9 | Yangpunwanggalbi Jeju Main Branch 양푼왕갈비 제주본점 | 4.91 | 732 | 양푼왕갈비(1인분 250g) (jumbo galbi, big bowl) ₩16,000 | - |
| 10 | Seonyeonginegogijip 선영이네고기집 | 4.85 | 485 | 삼겹 목살 (pork belly, pork neck (moksal)) ₩17,000 | - |
| 11 | Myeongryunjinsagalbi Jejuyeondong Branch 명륜진사갈비 제주연동점 | 4.6 | 2,177 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 12 | Manseok Jejuheukdwaeji Nohyeong Main Branch 만석 제주흑돼지 노형본점 | 4.95 | 467 | 만석 흑돼지 모듬 한판 1,050g (black pork, assorted, platter) ₩118,000 | - |
| 13 | Saesonsutbulgalbi Nohyeong Branch 새손숯불갈비 노형점 | 4.88 | 629 | 제주산 생갈비(200g) (from Jeju, fresh (unmarinated) galbi) ₩18,000 | - |
| 14 | Don&badang Sutbulgui 돈&바당 숯불구이 | 4.9 | 624 | 돼지고기양념(목살) 300그램 (pork, marinated, pork neck (moksal), g) ₩18,000 | - |
| 15 | Seomigalbi 서미갈비 | 4.93 | 399 | 소생갈비 2대(직접포를뜬뼈갈비) (fresh beef galbi, galbi (short ribs), by hand) ₩39,000 | - |
| 16 | Johajohasutbulgalbi Nohyeong Branch 좋아좋아숯불갈비 노형점 | 4.89 | 578 | 살 양념갈비 1인 400g (marinated galbi) ₩24,000 | - |
| 17 | Joseonnaengsamgyeop Jeju Main Branch 조선냉삼겹 제주본점 | 4.93 | 974 | 제주산 1등급 냉동삼겹살(100g) (from Jeju, grade, frozen pork belly) ₩6,250 | - |
| 18 | Cheongodwaejideuluisesang 청오돼지들의세상 | 4.94 | 248 | 냉면 (naengmyeon (cold noodles)) ₩7,000 | - |
| 19 | Heukdwaejigaitneunpunggyeong Main Branch 흑돼지가있는풍경 본점 | 4.46 | 570 | 점심특선:소머리국밥 (lunch special, beef head rice soup) ₩11,000 | - |
| 20 | Hwanggeumdwaejideunggalbi Main Branch 황금돼지등갈비 본점 | 4.76 | 375 | - | - |
| 21 | Jedonsanghoe 제돈상회 | 4.79 | 331 | - | - |
| 22 | Damgahwarogui Jejunohyeong Branch 담가화로구이 제주노형점 | 4.86 | 234 | 소큐브눈꽃살400g 추가주문 반값할인 (marbled beef cubes, additional order, half-price) ₩52,000 | - |
| 23 | Jeongssinesomoli Nohyeong Branch 정씨네소몰이 노형점 | 4.71 | 168 | 스페셜와규세트 대 (special, set, wagyu) ₩175,000 | - |
| 24 | Jejuneulbom 제주늘봄 | 4.24 | 1,093 | 샤브샤브(저녁) (shabu-shabu, dinner) ₩20,000 | - |
| 25 | Humchyeoondwitgogi Nohyeong Branch 훔쳐온뒷고기 노형점 | 4.97 | 100 | 돼지뒷고기(200g) (pork head trimmings (dwitgogi), pork) ₩16,000 | - |
| 26 | Jejugimsaumuhanripil 제주김사우무한리필 | 4.82 | 92 | 대인 ₩16,900 | - |
| 27 | Myeongryunjinsagalbi Jejunohyeong Branch 명륜진사갈비 제주노형점 | 4.65 | 231 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 28 | Dokkaebigalbijjim 도깨비갈비찜 | 4.95 | 135 | 소갈비찜(간장맛) (braised beef short ribs, soy sauce) ₩26,000 | - |
| 29 | Jejugossinegogiyeonguso 제주고씨네고기연구소 | 4.75 | 134 | 고기국수 (meat, noodles) ₩10,000 | - |
| 30 | Yongpalimakchang Nohyeong Branch 용팔이막창 노형점 | 4.62 | 238 | 돼지막창 150g (pork makchang) ₩12,000 | - |
| 31 | Dwaejichon Jeju Main Branch 돼지촌 제주본점 | 4.36 | 451 | 비빔국수 (spicy mixed noodles) ₩7,000 | - |
| 32 | Uayeon Nohyeong Main Branch 우아연 노형본점 | 4.5 | 254 | 한우 1++ N8이상 특등심 150g (Hanwoo (Korean beef), or more, premium sirloin) ₩57,000 | - |
| 33 | Golmokdwaeji 골목돼지 | 4.62 | 129 | A세트 (set) ₩47,000 | - |
| 34 | Yukhoemaltuaut Jeju Branch 육회말투아웃 제주점 | 4.86 | 96 | - | - |
| 35 | Malirangheukdosaegirang 말이랑흑도새기랑 | 4.27 | 194 | 흑돼지 한마리 (black pork, whole (one animal)) | - |
| 36 | Daehanjeongyuksikdang 대한정육식당 | 4.88 | 50 | 눈꽃 살치살 (snowflake marbling, chuck flap) ₩31,000 | - |
| 37 | Nohyeongmakchanggoeul 노형막창고을 | 4.5 | 109 | 돼지막창 200g (pork makchang) ₩14,000 | - |
| 38 | Donsamgyeop Nohyeongtteuranchae Branch 돈삼겹 노형뜨란채점 | 4.45 | 254 | 대패삼겹살 100g (thin-shaved pork belly (daepae)) ₩4,000 | - |
| 39 | Gohyangsutbulmakchang 고향숯불막창 | 4.18 | 269 | 돼지막창 200g (pork makchang) ₩15,000 | - |
| 40 | Doldol Wangsipri Yachaegopchang 돌돌 왕십리 야채곱창 | 4.67 | 99 | - | - |
| 41 | Sikgaeknohyeongjeongyuksikdang 식객노형정육식당 | 4.5 | 88 | 상차림(2인) (table setting) ₩8,000 | - |
| 42 | Sinjeju Yanggopchang 신제주 양곱창 | 4.13 | 128 | 소특양 (thick beef tripe) ₩26,000 | - |
| 43 | Uganehanujjakgalbisal 우가네한우짝갈비살 | 4.54 | 72 | 한우 안창살 (Hanwoo (Korean beef), beef skirt) ₩29,000 | - |
| 44 | Arirangyanggopchang 아리랑양곱창 | 4.59 | 68 | 곱창(300그램) (gopchang (small intestine), g) ₩35,000 | - |
| 45 | Chadoljipnohyeongjeom 차돌집노형점 | 4.37 | 79 | - | - |
| 46 | Donmaru 돈마루 | 4.48 | 95 | 흑오겹살 (pork belly with skin (ogyeopsal)) ₩20,000 | - |
| 47 | Jiunesutbulgalbi 지우네숯불갈비 | 5.0 | 22 | 김해뒷고기 (pork head trimmings (dwitgogi)) ₩17,000 | - |
| 48 | Donnuri 돈누리 | 4.33 | 52 | 근고기 (thick-cut pork (Jeju geungogi)) ₩54,000 | - |
| 49 | Tangtangi 2ho Branch 탕탕이 2호점 | 4.34 | 62 | 탕탕이 기본 (basic) ₩35,000 | - |
| 50 | Salreanuigogit 살레안의고깃 | 4.64 | 33 | A SET (2~3인) ₩58,000 | - |
| 51 | Oneulmakchangsori 오늘막창소리 | 5.0 | 18 | ✔️시그니처 막창 (signature, makchang (pork/beef large intestine)) ₩15,000 | - |
| 52 | Haejogopchang 해조곱창 | 4.25 | 94 | 몽땅세트C(모둠구이+곱창전골)*2인 (set, assorted grill, gopchang hot pot) ₩75,000 | - |
| 53 | Jejugalbi 제주갈비 | 4.5 | 28 | 돼지양념1kg 포장 (marinated, pork, takeout) ₩19,900 | - |
| 54 | Songichuksanjeongyuksikdang2hojeom 송이축산정육식당2호점 | 4.93 | 7 | 캔 환타(355ml) ₩2,000 | - |
| 55 | Hongganejejuhanu 홍가네제주한우 | 0.0 | 14 | 육사시미 (raw beef sashimi) ₩23,000 | - |
| 56 | Yeongbokgalbi Main Branch 영복갈비 본점 | 3.61 | 124 | 숙성양념갈비 (marinated galbi, aged) ₩21,000 | - |
| 57 | Nohyeongsunchanggalbi 노형순창갈비 | 3.85 | 55 | 등심 150g (sirloin) ₩50,000 | - |
| 58 | Jeju Heukdwaeji Asot Nohyeong Branch 제주 흑돼지 아솥 노형점 | 4.33 | 9 | 솥뚜껑 삼겹살 500g) (cauldron-lid grill, pork belly (samgyeopsal)) ₩37,500 | - |
| 59 | Hongdonga 홍돈가 | 4.43 | 12 | 양념갈비 (marinated galbi) ₩18,000 | - |
| 60 | Chueokgonggam 추억공감 | 3.75 | 6 | 근고기(목살) (thick-cut pork (Jeju geungogi), pork neck (moksal)) | - |
| 61 | Dwaejiappa 돼지아빠 | 3.67 | 23 | 제주산 오겹살 (from Jeju, pork belly with skin (ogyeopsal)) ₩15,000 | - |
All 61 Korean BBQ spots in Nohyeong
Jeju Udae Nohyeong Main Branch ranks first, followed by Dogalbi and Sinjungsangan Jejuheukdwaeji Jeonmun Branch.
Yangpunwanggalbi Jeju Main Branch has the highest rating on this list at 4.91 (732 visitor reviews).
Heukdonga Jeju Main Branch seats up to 400 people. Call ahead to book for groups.
Signature dishes on this list range from ₩16,000 to ₩109,000. The lowest is at Yangpunwanggalbi Jeju Main Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.