The top-ranked Korean Beef BBQ (Hanwoo) in Namcheon is Jukrimsutbuldwaejigui, followed by Mongsam Gwanganri Main Branch and Yonghanu Namcheon Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ
죽림숯불돼지구이
★ 4.92 2,518 visitor reviews · 1,254 blog posts
몽삼 광안리 본점
★ 4.9 1,124 visitor reviews · 261 blog posts
용한우 남천점
★ 4.93 261 visitor reviews · 137 blog posts
광안리 언양불고기부산집
★ 4.35 2,137 visitor reviews · 1,567 blog posts
송이 한우곱창
★ 4.95 131 visitor reviews · 70 blog posts
영남식육식당 남천본점
★ 4.48 1,101 visitor reviews · 319 blog posts
갈비삼대정 본점
★ 4.52 735 visitor reviews · 152 blog posts
양돈산업
★ 4.47 566 visitor reviews · 284 blog posts
잘돼지참숯갈비 남천점
★ 4.83 292 visitor reviews · 49 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Jukrimsutbuldwaejigui 죽림숯불돼지구이 | 4.92 | 2,518 | 이베리코 플루마 (Iberico pork, pluma (Iberico)) ₩14,000 | Geumnyeonsan Station, 4 min walk |
| 2 | Mongsam Gwanganri Main Branch 몽삼 광안리 본점 | 4.9 | 1,124 | 등갈비 1kg (baby back ribs) ₩49,000 | Geumnyeonsan Station, 5 min walk |
| 3 | Yonghanu Namcheon Branch 용한우 남천점 | 4.93 | 261 | 한우특수부위모듬(한정수량)할인중 (assorted Hanwoo special cuts, limited quantity, discount) ₩16,000 | Namcheon Station, 6 min walk |
| 4 | Doldoljip 돌돌집 | 4.94 | 431 | 국내산 특허삼겹살390g+수제더덕구이 (domestic (Korean), pork belly (samgyeopsal), grilled deodeok root, house-made) ₩50,000 | Geumnyeonsan Station, 3 min walk |
| 5 | Gwanganri Eonyangbulgogibusanjip 광안리 언양불고기부산집 | 4.35 | 2,137 | 생갈비 (fresh (unmarinated) galbi) ₩50,000 | Geumnyeonsan Station, 6 min walk |
| 6 | Songi Hanugopchang 송이 한우곱창 | 4.95 | 131 | 한우곱창(국산) 100g (Hanwoo gopchang, domestic) ₩13,000 | Namcheon Station, 5 min walk |
| 7 | Yeongnamsikyuksikdang Namcheon Main Branch 영남식육식당 남천본점 | 4.48 | 1,101 | 점심특선 갈비탕 (lunch special, galbitang (short rib soup)) ₩12,800 | Namcheon Station, 6 min walk |
| 8 | Galbisamdaejeong Main Branch 갈비삼대정 본점 | 4.52 | 735 | 숯불돼지갈비 무한리필 성인 (charcoal pork galbi, all-you-can-eat, adult) ₩18,900 | Namcheon Station, 4 min walk |
| 9 | Yangdonsaneop 양돈산업 | 4.47 | 566 | 한돈 숙성 황제살 (Handon (Korean pork), aged, premium cut) ₩6,900 | Namcheon Station, 4 min walk |
| 10 | Jaldwaejichamsutgalbi Namcheon Branch 잘돼지참숯갈비 남천점 | 4.83 | 292 | 수제양념돼지갈비 200g (house-marinated pork galbi) ₩14,900 | Namcheon Station, 4 min walk |
| 11 | Jeongwonyanggopchang 정원양곱창 | 5.0 | 106 | 양곱창 모듬 (tripe and gopchang, assorted) ₩20,000 | Namcheon Station, 4 min walk |
| 12 | Gwanganri Eonyangbulgogiwonjojip 광안리 언양불고기원조집 | 4.84 | 51 | 불고기 (bulgogi) ₩35,000 | Geumnyeonsan Station, 8 min walk |
| 13 | Gamseongyanggogi 감성양고기 | 4.55 | 53 | 양등심 (lamb loin) ₩18,000 | Namcheon Station, 5 min walk |
| 14 | Namcheonsikyuksikdang 남천식육식당 | 4.21 | 73 | 소고기국밥 (beef rice soup) ₩6,000 | Geumnyeonsan Station, 3 min walk |
| 15 | Harusaenggogi 하루생고기 | 0.0 | 5 | 한우 뭉티기 (Hanwoo (Korean beef), fresh raw beef chunks (mungtigi)) ₩35,000 | Namcheon Station, 5 min walk |
All 15 Korean Beef BBQ (Hanwoo) spots in Namcheon
Jukrimsutbuldwaejigui ranks first, followed by Mongsam Gwanganri Main Branch and Yonghanu Namcheon Branch.
Songi Hanugopchang has the highest rating on this list at 4.95 (131 visitor reviews).
Jukrimsutbuldwaejigui seats up to 68 people. Call ahead to book for groups.
Signature dishes on this list range from ₩6,900 to ₩49,000. The lowest is at Yangdonsaneop.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
