The top-ranked Galbi (Korean Short Ribs) in Jisan is Makchangdoduk Suseongmot Branch, followed by Myeongryunjinsagalbi Daegujisanyeok Branch and Myeongdongdwaejihanmari. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
막창도둑 수성못점
★ 4.92 3,880 visitor reviews · 471 blog posts
명륜진사갈비 대구지산역점
607 visitor reviews · 142 blog posts
명동돼지한마리
★ 4.52 1,235 visitor reviews · 337 blog posts
해덕한우
★ 4.81 635 visitor reviews · 974 blog posts
웅스타쪽갈비 지산점
★ 4.9 152 visitor reviews · 134 blog posts
안동뒷고기 리저브 수성못점
894 visitor reviews · 376 blog posts
평생한우
★ 4.69 510 visitor reviews · 287 blog posts
남경고기점빵식육식당 지산점
876 visitor reviews · 201 blog posts
고집센그집갈비탕 대구지산점
477 visitor reviews · 22 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Makchangdoduk Suseongmot Branch 막창도둑 수성못점 | 4.92 | 3,880 | 돼지생막창 (fresh pork makchang) ₩11,000 | 지산역, 15 min walk |
| 2 | Myeongryunjinsagalbi Daegujisanyeok Branch 명륜진사갈비 대구지산역점 | - | 607 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | 지산역, 3 min walk |
| 3 | Myeongdongdwaejihanmari 명동돼지한마리 | 4.52 | 1,235 | 국내산 돼지갈비 (domestic (Korean), pork galbi (pork ribs)) ₩12,000 | 수성못역, 7 min walk |
| 4 | Haedeokhanu 해덕한우 | 4.81 | 635 | 주먹시 ₩39,000 | 황금역, 6 min walk |
| 5 | Mongyeon 몽연 | 5.0 | 400 | 1++주먹시 (토시살) (hanger steak) ₩40,000 | 지산역, 12 min walk |
| 6 | Ungseutajjokgalbi Jisan Branch 웅스타쪽갈비 지산점 | 4.9 | 152 | 소금구이1kg (salt-grilled) ₩34,000 | 송탄역, 9 min walk |
| 7 | Andongdwitgogi Rijeobeu Suseongmot Branch 안동뒷고기 리저브 수성못점 | - | 894 | 뒷고기한판 (500g) (pork head trimmings (dwitgogi), platter) ₩49,000 | 지산역, 11 min walk |
| 8 | Pyeongsaenghanu 평생한우 | 4.69 | 510 | 한우 특수 부위 (Hanwoo (Korean beef), special) ₩23,000 | 범물역, 4 min walk |
| 9 | Namgyeonggogijeomppangsikyuksikdang Jisan Branch 남경고기점빵식육식당 지산점 | - | 876 | 상차림 1인(2인이상) (table setting, for N or more people) ₩4,000 | 범물역, 7 min walk |
| 10 | Gojipsengeujipgalbitang Daegujisan Branch 고집센그집갈비탕 대구지산점 | - | 477 | - | 지산역, 14 min walk |
| 11 | Kkuseokjidolpanhanu Daegususeongmot Branch 꾸석지돌판한우 대구수성못점 | 4.78 | 403 | [1등급이상] 한우등심 (grade or higher, Hanwoo sirloin) ₩11,800 | 지산역, 14 min walk |
| 12 | Sinandonggalbi 신안동갈비 | - | 101 | 안동갈비 (Andong-style galbi) ₩22,000 | 지산역, 12 min walk |
| 13 | Bakhyeonjitojonghanu 1ho Branch 박현지토종한우 1호점 | - | 259 | 특수부위 (special cuts) ₩29,000 | 지산역, 15 min walk |
| 14 | Suseonggalbi 수성갈비 | 4.56 | 101 | 옛날돼지갈비(국내산-180g) (pork galbi (pork ribs), old-style, domestic (Korean)) ₩9,000 | 수성못역, 7 min walk |
| 15 | Yegamjjokgalbi Jisan Branch 예감쪽갈비 지산점 | 4.35 | 174 | 예감쪽갈비 1kg (pork spareribs) ₩33,000 | 송탄역, 6 min walk |
| 16 | Sinmapogalmaegi Songtanteomineol Branch 신마포갈매기 송탄터미널점 | 4.73 | 159 | 맥주 (beer) ₩3,500 | 송탄역, 11 min walk |
| 17 | Daingalbi 다인갈비 | 4.57 | 131 | 숯불 돼지갈비 (charcoal, pork galbi (pork ribs)) ₩17,000 | 송탄역, 6 min walk |
| 18 | Hwanggeummakchang 황금막창 | - | 221 | 돼지막창 (pork makchang) ₩7,900 | 황금역, 8 min walk |
| 19 | Ttubeogi Jisan Branch 뚜버기 지산점 | - | 42 | 황제갈비살(1인분) (premium boneless short rib) ₩8,500 | 지산역, 4 min walk |
| 20 | Gogimanse 고기만세 | - | 75 | 타래소스 토시살100g (hanger steak) ₩15,000 | 황금역, 13 min walk |
| 21 | Makchangdoduk Jisan Branch 막창도둑 지산점 | - | 157 | 문경약돌 갈매기살 (pork skirt (galmaegisal)) ₩11,000 | 범물역, 6 min walk |
| 22 | Cheongmoksaenggogi 청목생고기 | - | 58 | 생고기(대)230g (fresh meat) ₩58,000 | 황금역, 11 min walk |
| 23 | Taeyeongsaengmakchang Jisan Branch 태영생막창 지산점 | - | 60 | 오삼불고기 (spicy squid and pork belly) ₩26,000 | 범물역, 11 min walk |
All 23 Galbi (Korean Short Ribs) spots in Jisan
Makchangdoduk Suseongmot Branch ranks first, followed by Myeongryunjinsagalbi Daegujisanyeok Branch and Myeongdongdwaejihanmari.
Mongyeon has the highest rating on this list at 5.0 (400 visitor reviews).
Myeongdongdwaejihanmari seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,000 to ₩40,000. The lowest is at Namgyeonggogijeomppangsikyuksikdang Jisan Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
