The top-ranked Korean BBQ in Jihaengyeok is Nunkkotnaengsammiseongjip Main Branch, followed by Hwarosanghoe Jihaengyeok Branch and Gogissarong Dongducheonjihaeng Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQ
눈꽃냉삼미성집 본점
★ 4.93 643 visitor reviews · 118 blog posts
화로상회 지행역점
1,122 visitor reviews · 183 blog posts
고기싸롱 동두천지행점
1,960 visitor reviews · 49 blog posts
명륜진사갈비 동두천본점
1,146 visitor reviews · 82 blog posts
퇘랑숯돌생고기
451 visitor reviews · 85 blog posts
곱분이곱창 동두천점
438 visitor reviews · 62 blog posts
백년손님 서서갈비
313 visitor reviews · 30 blog posts
금강산갈비
337 visitor reviews · 19 blog posts
훈이네정육식당
355 visitor reviews · 16 blog posts
어멍생고기
249 visitor reviews · 30 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Nunkkotnaengsammiseongjip Main Branch 눈꽃냉삼미성집 본점 | 4.93 | 643 | 꽃냉삼180g (marbled frozen pork belly) ₩16,000 | 지행역, 9 min walk |
| 2 | Hwarosanghoe Jihaengyeok Branch 화로상회 지행역점 | - | 1,122 | 화로상회 런치타임 (lunch) ₩18,500 | 지행역, 2 min walk |
| 3 | Gogissarong Dongducheonjihaeng Branch 고기싸롱 동두천지행점 | - | 1,960 | 36개월~ 미취학아동 (months, preschool child) ₩9,000 | 지행역, 2 min walk |
| 4 | Myeongryunjinsagalbi Dongducheon Main Branch 명륜진사갈비 동두천본점 | - | 1,146 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | 지행역, 7 min walk |
| 5 | Twaerangsutdolsaenggogi 퇘랑숯돌생고기 | - | 451 | 싱싱삼겹살(생) (pork belly (samgyeopsal)) ₩11,000 | 지행역, 3 min walk |
| 6 | Gopbunigopchang Dongducheon Branch 곱분이곱창 동두천점 | - | 438 | 숯불직화곱창 (gopchang (small intestine), charcoal, flame-grilled) ₩13,000 | 지행역, 3 min walk |
| 7 | Baeknyeonsonnim Seoseogalbi 백년손님 서서갈비 | - | 313 | 무한리필 5~7세 (all-you-can-eat) ₩5,000 | 지행역, 2 min walk |
| 8 | Geumgangsangalbi 금강산갈비 | - | 337 | 생고기모듬 (assorted fresh meat) ₩55,000 | 지행역, 4 min walk |
| 9 | Huninejeongyuksikdang 훈이네정육식당 | - | 355 | 👇국내산 암돼지 한돈👇 (domestic (Korean), sow pork, Handon (Korean pork)) | 지행역, 6 min walk |
| 10 | Eomeongsaenggogi 어멍생고기 | - | 249 | 제주오겹살 600g (Jeju pork belly with skin) ₩51,000 | 지행역, 1 min walk |
| 11 | Handonsaenggogi 한돈생고기 | - | 368 | - | 지행역, 2 min walk |
| 12 | Keunjipmakchang Jihaeng Branch 큰집막창 지행점 | - | 71 | 한우곱창 모듬한판 (Hanwoo gopchang, assorted platter) ₩52,900 | 지행역, 4 min walk |
| 13 | Jipsinmaeungalbijjim Jihaeng Branch 짚신매운갈비찜 지행점 | - | 124 | A세트(돼지2인분+주먹밥+계란찜) (set, pork, rice ball, steamed egg) ₩38,000 | 지행역, 4 min walk |
| 14 | Kkangtongdwitgogi Dongducheon Main Branch 깡통뒷고기 동두천본점 | - | 160 | 계란찜 (steamed egg) ₩2,000 | 지행역, 4 min walk |
| 15 | Neodonadojjokjjokgalbi 너도나도쪽쪽갈비 | - | 128 | 생쪽갈비 (pork spareribs) ₩16,000 | 지행역, 4 min walk |
| 16 | Apgujeonghwarogui Dongducheonjihaengyeok Branch 압구정화로구이 동두천지행역점 | - | 133 | 황제갈비살 100g (premium boneless short rib) ₩13,900 | 지행역, 4 min walk |
| 17 | Tongtongdwaeji 통통돼지 | - | 84 | 생삼겹살 (fresh pork belly) ₩15,000 | 지행역, 9 min walk |
| 18 | Moraetmaljeongyuksikdang 모랫말정육식당 | - | 165 | 생삼겹살 (fresh pork belly) ₩16,000 | 지행역, 7 min walk |
| 19 | Motmalryeogopchang 못말려곱창 | - | 104 | 치곱 ₩20,000 | 지행역, 3 min walk |
| 20 | Jiraldwaeji 지랄돼지 | - | 104 | - | 지행역, 11 min walk |
| 21 | Samseonggopchang 삼성곱창 | - | 88 | - | 지행역, 7 min walk |
| 22 | Yukhoejijon Dongducheon Branch 육회지존 동두천점 | - | 60 | 한우사시미 (Hanwoo raw beef sashimi) ₩42,000 | 지행역, 4 min walk |
| 23 | Manigalbi Dongducheon Branch 만이갈비 동두천점 | - | 8 | - | 지행역, 6 min walk |
All 23 Korean BBQ spots in Jihaengyeok
Nunkkotnaengsammiseongjip Main Branch ranks first, followed by Hwarosanghoe Jihaengyeok Branch and Gogissarong Dongducheonjihaeng Branch.
Nunkkotnaengsammiseongjip Main Branch has the highest rating on this list at 4.93 (643 visitor reviews).
Hwarosanghoe Jihaengyeok Branch seats up to 120 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,500 to ₩55,000. The lowest is at Huninejeongyuksikdang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
