

Meoksoesamgyeopsal
먹쇠삼겹살
★ 4.79 681 visitor reviews · 102 blog posts
- Menu
- 먹쇠모둠한판(450g) (assorted platter) ₩38,000, 숙성 삼겹살(180g) (aged, pork belly (samgyeopsal)) ₩17,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat 17:00-23:00 / Sun 17:00-22:00
The top-ranked Samgyeopsal (Pork Belly BBQ) in Jecheon is Meoksoesamgyeopsal, followed by Yakseon Handongui Haedon and Don Beoljipsamgyeopsal. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


먹쇠삼겹살
★ 4.79 681 visitor reviews · 102 blog posts


약선 한돈구이 해돈
★ 4.64 427 visitor reviews · 3,302 blog posts


돈 벌집삼겹살
★ 4.93 193 visitor reviews · 33 blog posts


홍이갈비
★ 4.86 468 visitor reviews · 646 blog posts


선별고기
★ 4.89 672 visitor reviews · 186 blog posts


소문난더덕생삼겹살
★ 4.57 187 visitor reviews · 114 blog posts


장락돈
★ 4.97 292 visitor reviews · 73 blog posts


한마음정육식당 제천장락점
★ 5.0 240 visitor reviews · 86 blog posts


박달재한우촌
★ 4.71 321 visitor reviews · 101 blog posts


상구네솥뚜껑삼겹살 제천점
★ 5.0 43 visitor reviews · 14 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Meoksoesamgyeopsal 먹쇠삼겹살 | 4.79 | 681 | 먹쇠모둠한판(450g) (assorted platter) ₩38,000 | - |
| 2 | Yakseon Handongui Haedon 약선 한돈구이 해돈 | 4.64 | 427 | 광어회 한접시(미리예약시 빠르게 제공 (one plate, reservation, provided) ₩18,000 | - |
| 3 | Don Beoljipsamgyeopsal 돈 벌집삼겹살 | 4.93 | 193 | 벌집삼겹살 (pork belly (samgyeopsal), honeycomb-cut) ₩9,800 | - |
| 4 | Hongigalbi 홍이갈비 | 4.86 | 468 | 한우 생갈비(소갈비) (Hanwoo (Korean beef), fresh (unmarinated) galbi, beef galbi) ₩48,000 | - |
| 5 | Seonbyeolgogi 선별고기 | 4.89 | 672 | 직접 유통을 경험으로 좋은 고기만! (by hand, meat only) | - |
| 6 | Somunnandeodeoksaengsamgyeopsal 소문난더덕생삼겹살 | 4.57 | 187 | 돼지한판 (pork platter) ₩72,000 | - |
| 7 | Jangrakdon 장락돈 | 4.97 | 292 | 통삼겹 (thick-cut pork belly) ₩12,000 | - |
| 8 | Hanmaeumjeongyuksikdang Jecheonjangrak Branch 한마음정육식당 제천장락점 | 5.0 | 240 | 숙성 소한마리 (aged, beef combo platter) ₩69,000 | - |
| 9 | Bakdaljaehanuchon 박달재한우촌 | 4.71 | 321 | 한우 등심 (150g) (Hanwoo (Korean beef), sirloin) ₩45,000 | - |
| 10 | Sanggunesotttukkeongsamgyeopsal Jecheon Branch 상구네솥뚜껑삼겹살 제천점 | 5.0 | 43 | 국내산 한돈 생삼겹살 (200g) (domestic (Korean), Handon (Korean pork), fresh pork belly) ₩16,000 | - |
| 11 | Sejamaegogitjip 세자매고깃집 | 4.89 | 282 | 1++한우세트(600g) (Hanwoo (Korean beef), set) ₩138,000 | - |
| 12 | Sutjeongwon Sutbuldwaejigui 숯정원 숯불돼지구이 | 4.63 | 199 | 가브리살 (pork loin cap (gabrisal)) ₩16,000 | - |
| 13 | Dwaejibusokguibonjeom 돼지부속구이본점 | 4.73 | 175 | 모듬구이1인분(300g) (assorted grill) ₩14,000 | - |
| 14 | Gogihanpan Samgyeopsal 고기한판 삼겹살 | 4.96 | 57 | 공기밥 (steamed rice) ₩1,000 | - |
| 15 | Cheonmyeongsamgyeopsaltaun 천명삼겹살타운 | 4.36 | 112 | 생삼겹살 (200G) (fresh pork belly) ₩16,000 | - |
| 16 | Seonggwanggalmaegiuirimjeom 성광갈매기의림점 | 4.51 | 230 | 닭목살소금구이 (salt-grilled pork neck) ₩15,000 | - |
| 17 | 11beonjisaengmakchang 11번지생막창 | 4.8 | 175 | 돼지생막창 (fresh pork makchang) ₩12,000 | - |
| 18 | Hwahwadwaejiwanggalbi Jecheoncheongpunghoban Branch 화화돼지왕갈비 제천청풍호반점 | 4.93 | 70 | 대왕 돼지갈비 (310g) (pork galbi (pork ribs)) ₩16,900 | - |
| 19 | Chilseongjeongyuksikdang 칠성정육식당 | 4.65 | 132 | 한돈삼겹살 (Handon pork belly) ₩27,000 | - |
| 20 | Gowongalbi 고원갈비 | 4.46 | 379 | 고관대작(한우갈비살,살치,안창) (Hanwoo boneless short rib, chuck flap, beef skirt) | - |
| 21 | Daeseongjeongyuksikdang 대성정육식당 | 4.62 | 295 | 생삼겹살 (fresh pork belly) ₩15,000 | - |
| 22 | Jejuchon 제주촌 | 4.63 | 208 | 제주모듬구이 (assorted grill, Jeju) ₩18,000 | - |
| 23 | Donirangkkokkorang 돈이랑꼬꼬랑 | 4.69 | 201 | 파삼불고기 set(고기+밥+찌개) (bulgogi, meat, stew) ₩13,000 | - |
| 24 | Sinuigogijeongyuksikdang 신의고기정육식당 | 4.88 | 97 | 한우안심++100g (Hanwoo tenderloin) ₩24,000 | - |
| 25 | Cheongpunghocheongjeonghanu 청풍호청정한우 | 4.3 | 598 | 한우 암소갈비살 600g (Hanwoo (Korean beef), boneless beef short rib) ₩90,000 | - |
| 26 | Oneulgogi 오늘고기 | 4.35 | 165 | 꽃삼겹살 (marbled pork belly) ₩16,000 | - |
| 27 | Hwaromaeul 화로마을 | 4.65 | 166 | 도시락 (lunch box) ₩3,000 | - |
| 28 | Hwangsosutbulgalbi 황소숯불갈비 | 4.8 | 131 | 한우생갈비 2대 (fresh Hanwoo galbi) ₩55,000 | - |
| 29 | Obokjeongyuksikdang 오복정육식당 | 4.55 | 165 | 통 갈매기살 200g (pork skirt (galmaegisal)) ₩17,000 | - |
| 30 | Eummekkulkkulsarangiyagi 음메꿀꿀사랑이야기 | 4.52 | 224 | 한우곱창구이 (grilled Hanwoo gopchang) ₩25,000 | - |
| 31 | Gangbaksahamheungnaengmyeon Sutbulgalbi Main Branch 강박사함흥냉면 숯불갈비 본점 | 4.33 | 378 | 국내산숯불돼지갈비 (charcoal pork galbi, domestic (Korean)) ₩18,000 | - |
| 32 | Urisogalbi 우리소갈비 | 4.26 | 699 | 소양념갈비(300g) (marinated beef galbi) ₩32,000 | - |
| 33 | Hanusutbulgalbi 한우숯불갈비 | 4.49 | 216 | 생등심 150g (fresh sirloin) ₩50,000 | - |
| 34 | Chakhangalbi 착한갈비 | 4.28 | 400 | 양념돼지갈비 250g (marinated pork galbi) ₩16,000 | - |
| 35 | Myeongryunjinsagalbi Jecheonjangrak Branch 명륜진사갈비 제천장락점 | 4.25 | 462 | 숯불돼지갈비 무한리필(성인) (charcoal pork galbi, all-you-can-eat, adult) ₩21,900 | - |
| 36 | Geogisotttukkeongsamgyeopsal 거기솥뚜껑삼겹살 | 4.5 | 33 | 항정살 (pork jowl (hangjeongsal)) ₩18,000 | - |
| 37 | Ihwajeongyuksikdang 이화정육식당 | 4.4 | 191 | 한우 갈빗살 1++ (100g) (Hanwoo (Korean beef), boneless short rib) ₩18,000 | - |
| 38 | Jeongsungyo Nakwonjeonggalbi 정순교 낙원정갈비 | 4.32 | 289 | 수제돼지갈비 (국내산, 300g) (house-made pork galbi, domestic (Korean)) ₩18,000 | - |
| 39 | Sigolsaenggogi 시골생고기 | 5.0 | 78 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 40 | Ttabongsutbuldeunggalbi 따봉숯불등갈비 | 5.0 | 51 | 점심특선 (lunch special) ₩11,000 | - |
| 41 | Kkamangbuttumak 까망부뚜막 | 4.87 | 104 | 칼집 생삼겹살 (국내산 200g) (scored, fresh pork belly, domestic (Korean)) ₩15,000 | - |
| 42 | Chonjipsaengsamgyeopsal 촌집생삼겹살 | 4.64 | 87 | - | - |
| 43 | Yongdujeongyuksikdanghasojeom 용두정육식당하소점 | 4.41 | 196 | 생삼겹살200g (fresh pork belly) ₩14,000 | - |
| 44 | Golmokgogitjip 골목고깃집 | 4.18 | 132 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 45 | Naegakiundoyaji 내가키운도야지 | 4.42 | 245 | 돼지고기 1kg (pork) ₩67,000 | - |
| 46 | Dondonsutbulgui 돈돈숯불구이 | 4.36 | 126 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | - |
| 47 | Busokguijeonmunjeom 부속구이전문점 | 4.46 | 83 | 모듬구이 (300g) (assorted grill) ₩14,000 | - |
| 48 | Sinmapogalmaegi Jecheonhaso Branch 신마포갈매기 제천하소점 | 4.17 | 170 | 69세트9인분(6종류2인분씩선택가능) (set, per serving, available) ₩69,000 | - |
| 49 | Sokchohamheungnaengmyeonsutbulgalbi 속초함흥냉면숯불갈비 | 4.82 | 64 | 한돈수제갈비 (house-made galbi, Handon (Korean pork)) ₩18,000 | - |
| 50 | Donidoni 도니도니 | 4.58 | 71 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 51 | Bokdwaeji 복돼지 | 4.47 | 39 | 숯불돼지갈비 200g (charcoal pork galbi) ₩14,000 | - |
| 52 | Doyadeotsal Jecheon Branch 도야덧살 제천점 | 4.83 | 24 | 등심덧살(180g) (sirloin cap) ₩13,000 | - |
| 53 | Hanutteul & Jirisanheukdwaeji 한우뜰 & 지리산흑돼지 | 4.07 | 96 | 한우스페셜 600g (Hanwoo special) ₩100,000 | - |
| 54 | Orinangjasamgyeopsaldoryeong 오리낭자삼겹살도령 | 4.54 | 105 | - | - |
| 55 | Seokinesutbulgui 석이네숯불구이 | 4.09 | 187 | LA갈비 (galbi (short ribs)) ₩25,000 | - |
| 56 | Wangamsutbulgalbibonjeom 왕암숯불갈비본점 | 4.54 | 51 | 양념게장 (spicy marinated crab) ₩33,000 | - |
| 57 | Haeinsaenggogijeonmunjeom 해인생고기전문점 | 4.72 | 52 | 생삼겹살 🥩 (fresh pork belly) ₩16,000 | - |
| 58 | Guldarimakchang 굴다리막창 | 4.47 | 59 | 돼지막창소막창갈매기살소갈비살 (boneless beef short rib, pork skirt (galmaegisal), pork makchang, beef makchang) | - |
| 59 | Cheonmachon 천마촌 | 4.65 | 26 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 60 | Daehwasutbulgalbi 대화숯불갈비 | 4.24 | 117 | 생갈비 (fresh (unmarinated) galbi) ₩45,000 | - |
| 61 | Joheungogi 좋은고기 | 4.26 | 112 | 생삼겹살 (fresh pork belly) ₩18,000 | - |
| 62 | Baeksonghwaro Jecheon Branch 백송화로 제천점 | 4.88 | 21 | 숙성삼겹살 180g (aged pork belly) ₩14,000 | - |
| 63 | Cheongwongalbi 청원갈비 | 4.34 | 76 | 생갈비 200g (fresh (unmarinated) galbi) ₩55,000 | - |
| 64 | Jecheonsutbulgalbi 제천숯불갈비 | 0.0 | 36 | 한우등심.한우갈비살(200g) (Hanwoo sirloin, Hanwoo boneless short rib) ₩40,000 | - |
| 65 | Songhakgalbi 송학갈비 | 4.75 | 40 | 아진짜다른데 맛있는데 된장찌개.. (real, delicious, doenjang stew) ₩3,000 | - |
| 66 | Jadeurakhanumaeul Galbitang & Bulgogi 자드락한우마을 갈비탕 & 불고기 | 4.0 | 188 | 왕갈비탕 (jumbo short rib soup) ₩14,000 | - |
| 67 | Seondoljeongyuksikdang 선돌정육식당 | 5.0 | 22 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | - |
| 68 | Cheongpungchamsutbulgui 청풍참숯불구이 | 4.36 | 47 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 69 | Chunjane Ppolsal Naengsamgyeop 춘자네 뽈살 냉삼겹 | 4.75 | 7 | - | - |
| 70 | Galbipocha Jecheon Branch 갈비포차 제천점 | 4.58 | 19 | 양념돼지갈비 (marinated pork galbi) ₩15,000 | - |
| 71 | Keunsonsutbulgalbi 큰손숯불갈비 | 4.25 | 43 | 한방돼지갈비[300g] (pork galbi (pork ribs), herbal) ₩17,000 | - |
| 72 | Saeyeongdongsutbulgalbi 새영동숯불갈비 | 4.1 | 69 | 한방돼지갈비(250g) (pork galbi (pork ribs), herbal) ₩18,000 | - |
| 73 | Dahanusaenggogijeongyuksikdang 다한우생고기정육식당 | 4.28 | 58 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 74 | Geumbinemakchang 금비네막창 | 4.67 | 22 | 소막창 (beef makchang) ₩19,000 | - |
| 75 | Gogidam 고기담 | 4.89 | 9 | 약돌 모듬 한판 A (600g) (assorted, platter) ₩51,900 | - |
| 76 | Daebakgol 대박골 | 3.5 | 16 | 돼지짜글이(2인분) (pork jjageuri stew) ₩20,000 | - |
| 77 | Choeganesujesutbulgalbi 최가네수제숯불갈비 | 3.67 | 129 | 참숯수제갈비 (house-made galbi, oak charcoal) ₩16,000 | - |
| 78 | Songrimjeong 송림정 | 0.0 | 9 | - | - |
| 79 | Daeseongjeongyuksikdang Goam Branch 대성정육식당 고암점 | 3.5 | 63 | 돈차돌 (thin-sliced pork brisket) ₩13,000 | - |
| 80 | Eongkeulmamsamgyeopsal 엉클맘삼겹살 | 3.83 | 11 | - | - |
| 81 | Yeontanjip 연탄집 | 3.5 | 66 | (세트) 직화구이세트 (set, grilled, flame-grilled) ₩40,000 | - |
| 82 | Jangraksaenggogi Elipabu Branch 장락생고기 엘이파부점 | 3.75 | 95 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 83 | Jeongganeoriwadwaeji 정가네오리와돼지 | 0.0 | 11 | - | - |
| 84 | Nodajisamgyeopsal 노다지삼겹살 | 3.36 | 15 | - | - |
All 84 Samgyeopsal (Pork Belly BBQ) spots in Jecheon
Meoksoesamgyeopsal ranks first, followed by Yakseon Handongui Haedon and Don Beoljipsamgyeopsal.
Hanmaeumjeongyuksikdang Jecheonjangrak Branch has the highest rating on this list at 5.0 (240 visitor reviews).
Bakdaljaehanuchon seats up to 90 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,800 to ₩69,000. The lowest is at Don Beoljipsamgyeopsal.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.