

Hyeondaesaengsamgyeopsal
현대생삼겹살
★ 4.34 109 visitor reviews · 11 blog posts
- Menu
- 한돈 생삼겹살 1인분 (180g) (Handon (Korean pork), fresh pork belly) ₩18,000
- Hours
- Daily 11:00-22:00
The top-ranked Samgyeopsal (Pork Belly BBQ) in Janghowon is Hyeondaesaengsamgyeopsal, followed by Dwitgogirangmakchang and Dwaejihanmari Naengsamjip. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsFamily Korean BBQKorean Beef BBQ (Hanwoo)Gopchang (Grilled Intestines)Old-School Korean BBQ


현대생삼겹살
★ 4.34 109 visitor reviews · 11 blog posts


뒷고기랑막창
★ 4.11 117 visitor reviews · 72 blog posts


돼지한마리 냉삼집
★ 4.21 78 visitor reviews · 7 blog posts


청미뒷고기 막창
★ 4.75 14 visitor reviews · 7 blog posts

돼지살류
★ 5.0 17 visitor reviews · 1 blog posts

검정드럼통
★ 4.67 27 visitor reviews · 5 blog posts




임금님표이천한우 장호원점
★ 4.4 23 visitor reviews · 8 blog posts


송산가든
★ 4.58 30 visitor reviews · 1 blog posts

꿀꿀고깃집
★ 3.83 36 visitor reviews · 2 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hyeondaesaengsamgyeopsal 현대생삼겹살 | 4.34 | 109 | 한돈 생삼겹살 1인분 (180g) (Handon (Korean pork), fresh pork belly) ₩18,000 | - |
| 2 | Dwitgogirangmakchang 뒷고기랑막창 | 4.11 | 117 | 모듬1 (assorted) ₩60,000 | - |
| 3 | Dwaejihanmari Naengsamjip 돼지한마리 냉삼집 | 4.21 | 78 | 냉삼겹 (frozen pork belly) ₩14,000 | - |
| 4 | Cheongmidwitgogi Makchang 청미뒷고기 막창 | 4.75 | 14 | 뒷고기 한 판 (pork head trimmings (dwitgogi)) ₩38,000 | - |
| 5 | Dwaejisalryu 돼지살류 | 5.0 | 17 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 6 | Geomjeongdeureomtong 검정드럼통 | 4.67 | 27 | 삼겹살 200g (pork belly (samgyeopsal)) ₩15,000 | - |
| 7 | Baugalbi 바우갈비 | 4.18 | 110 | 양념소갈비 (marinated beef galbi) ₩30,000 | - |
| 8 | Imgeumnimpyoicheonhanu Janghowon Branch 임금님표이천한우 장호원점 | 4.4 | 23 | 묵과밥 ₩8,000 | - |
| 9 | Songsangadeun 송산가든 | 4.58 | 30 | 숯불꼼장어양념(한접시) (hagfish, marinated, charcoal, one plate) ₩30,000 | - |
| 10 | Kkulkkulgogitjip 꿀꿀고깃집 | 3.83 | 36 | 참숯초벌 생삼겹살 (pre-grilled, oak charcoal, fresh pork belly) ₩15,000 | - |
Hyeondaesaengsamgyeopsal ranks first, followed by Dwitgogirangmakchang and Dwaejihanmari Naengsamjip.
Songsangadeun has the highest rating on this list at 4.58 (30 visitor reviews).
Imgeumnimpyoicheonhanu Janghowon Branch seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩12,000 to ₩38,000. The lowest is at Imgeumnimpyoicheonhanu Janghowon Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.