

Samhosutbulgalbi
삼호숯불갈비
★ 4.45 269 visitor reviews · 35 blog posts
Menu: 한우육회(200g) (Hanwoo yukhoe (beef tartare)) ₩25,000
- Menu
- 한우육회(200g) (Hanwoo yukhoe (beef tartare)) ₩25,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 10:00-21:00
The top-ranked Yukhoe (Korean Beef Tartare) in Inje is Samhosutbulgalbi, followed by Udonga and Yuksik. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Old-School Korean BBQ


삼호숯불갈비
★ 4.45 269 visitor reviews · 35 blog posts
Menu: 한우육회(200g) (Hanwoo yukhoe (beef tartare)) ₩25,000





설악숯불갈비
108 visitor reviews · 22 blog posts
Menu: 육회 (yukhoe (beef tartare)) ₩35,000


목가네정육식당
113 visitor reviews · 16 blog posts
Menu: 한우육회 (Hanwoo yukhoe (beef tartare)) ₩27,000


일미장
★ 4.58 114 visitor reviews · 17 blog posts
Menu: 한우 육회/육사시미 중 (Hanwoo (Korean beef), yukhoe (beef tartare), raw beef sashimi) ₩30,000

태능갈비
★ 4.25 131 visitor reviews · 22 blog posts
Menu: 한우 육회 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩28,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Samhosutbulgalbi 삼호숯불갈비 | 4.45 | 269 | 한우육회(200g) (Hanwoo yukhoe (beef tartare)) ₩25,000 | - |
| 2 | Udonga 우돈가 | - | 124 | 육회비빔밥 (yukhoe bibimbap) ₩10,000 | - |
| 3 | Yuksik 육식 | - | 132 | 한우 육회 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩30,000 | - |
| 4 | Seolaksutbulgalbi 설악숯불갈비 | - | 108 | 육회 (yukhoe (beef tartare)) ₩35,000 | - |
| 5 | Mokganejeongyuksikdang 목가네정육식당 | - | 113 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩27,000 | - |
| 6 | Ilmijang 일미장 | 4.58 | 114 | 한우 육회/육사시미 중 (Hanwoo (Korean beef), yukhoe (beef tartare), raw beef sashimi) ₩30,000 | - |
| 7 | Taeneunggalbi 태능갈비 | 4.25 | 131 | 한우 육회 (Hanwoo (Korean beef), yukhoe (beef tartare)) ₩28,000 | - |
Samhosutbulgalbi ranks first, followed by Udonga and Yuksik.
Ilmijang has the highest rating on this list at 4.58 (114 visitor reviews).
Signature dishes on this list range from ₩10,000 to ₩35,000. The lowest is at Udonga.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.