

Namdareundaegumakchang Haman Branch
남다른대구막창 함안점
145 visitor reviews · 15 blog posts
- Menu
- 남다른생막창 (fresh makchang) ₩11,000, 프리미엄소막창 (premium, beef makchang) ₩15,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00-23:00 / Sun Closed
The top-ranked Gopchang (Grilled Intestines) in Haman is Namdareundaegumakchang Haman Branch, followed by Dadeurim Haman Branch and Matgoeulhanumadang. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Cheap Korean BBQOld-School Korean BBQ


남다른대구막창 함안점
145 visitor reviews · 15 blog posts


다드림 함안점
255 visitor reviews · 24 blog posts


맛고을한우마당
216 visitor reviews · 32 blog posts


함안제일숯불갈비
192 visitor reviews · 40 blog posts


태영생막창 함안점
★ 4.27 60 visitor reviews · 13 blog posts


참숯불갈비
100 visitor reviews · 25 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Namdareundaegumakchang Haman Branch 남다른대구막창 함안점 | - | 145 | 남다른생막창 (fresh makchang) ₩11,000 | - |
| 2 | Dadeurim Haman Branch 다드림 함안점 | - | 255 | 숙성삼겹살(100g) (aged pork belly) ₩5,900 | - |
| 3 | Matgoeulhanumadang 맛고을한우마당 | - | 216 | 한우대패살 (Hanwoo (Korean beef), thin-shaved) ₩13,000 | - |
| 4 | Hamanjeilsutbulgalbi 함안제일숯불갈비 | - | 192 | 한우 안거무(토시살) 한마리 (Hanwoo (Korean beef), hanger steak, whole (one animal)) ₩190,000 | - |
| 5 | Taeyeongsaengmakchang Haman Branch 태영생막창 함안점 | 4.27 | 60 | 돼지생막창 (fresh pork makchang) ₩10,000 | - |
| 6 | Chamsutbulgalbi 참숯불갈비 | - | 100 | 양념돼지갈비 (marinated pork galbi) ₩11,000 | - |
Namdareundaegumakchang Haman Branch ranks first, followed by Dadeurim Haman Branch and Matgoeulhanumadang.
Taeyeongsaengmakchang Haman Branch has the highest rating on this list at 4.27 (60 visitor reviews).
Namdareundaegumakchang Haman Branch seats up to 10 people. Call ahead to book for groups.
Signature dishes on this list range from ₩5,900 to ₩190,000. The lowest is at Dadeurim Haman Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.