| 1 | Haenamsaenggalbi 해남생갈비 | 4.98 | 640 | 상차림 비용 (table setting) ₩5,000 | - |
| 2 | Hanyanghanu Haenam 한양한우 해남 | 4.88 | 1,348 | 한우전복물회 (Hanwoo (Korean beef), abalone, cold raw fish soup) ₩25,000 | - |
| 3 | Wolsonghanuchon 월송한우촌 | - | 646 | 갈비살 100g ++9 (boneless short rib) | - |
| 4 | Hyeondaesikdang 현대식당 | - | 333 | 생고기(육사시미O, 구이X) (fresh meat, raw beef sashimi, grilled) ₩55,000 | - |
| 5 | Daedongmyeongpumhanu 대동명품한우 | - | 273 | 한우안창살,살치살,꽃등심,갈비살,모듬 (Hanwoo skirt, chuck flap, ribeye, boneless short rib, assorted) | - |
| 6 | Manjaegadeun 만재가든 | - | 204 | 안창살(예약필수) (beef skirt, reservation required) ₩40,000 | - |
| 7 | Gwangyangsutbulgogi 광양숯불고기 | - | 33 | 소등심 무한리필(돼지갈비+삼겹살까지) (beef sirloin, all-you-can-eat, pork galbi (pork ribs), pork belly (samgyeopsal)) ₩19,900 | - |
| 8 | Myeongryunjinsagalbi Haenam Branch 명륜진사갈비 해남점 | - | 186 | 돼지갈비 무한리필(성인) (pork galbi (pork ribs), all-you-can-eat, adult) ₩18,900 | - |
| 9 | Samsanhanuchon 삼산한우촌 | - | 144 | 생고기 (fresh meat) ₩30,000 | - |
| 10 | Sotttukkeongsamgyeopsal 솥뚜껑삼겹살 | - | 50 | 삼겹살(200g) (pork belly (samgyeopsal)) ₩15,000 | - |
| 11 | Goginara 고기나라 | 4.51 | 177 | - | - |
| 12 | Humchingalbi Haenam Branch 훔친갈비 해남점 | - | 122 | - | - |
| 13 | Kkotdeungsimgwasamgyeopsal Jeongyuksikdang 꽃등심과삼겹살 정육식당 | - | 86 | 한우생고기 (fresh meat, Hanwoo (Korean beef)) ₩35,000 | - |
| 14 | Matitneungogi 맛있는고기 | - | 95 | 한방돼지갈비 (pork galbi (pork ribs), herbal) ₩15,000 | - |
| 15 | Yukilsihanuchon 육일시한우촌 | 4.23 | 174 | 안창살 150g (beef skirt) ₩38,000 | - |
| 16 | Odaegam 오대감 | 4.02 | 264 | 한우 생고기 300g(2인분기준) (Hanwoo (Korean beef), fresh meat, per serving, based on) ₩30,000 | - |
| 17 | Gogieottae 고기어때 | - | 20 | 돼지마늘생갈비 (fresh (unmarinated) galbi, pork, garlic) ₩18,000 | - |