

Oboksotttukkeong Gyeyanggucheong Branch
오복솥뚜껑 계양구청점
★ 4.88 5,000 visitor reviews · 272 blog posts
- Menu
- 돼지한판(600g) (pork platter) ₩35,000, 삼겹한판(600g) (pork belly platter) ₩37,000
- Hours
- Daily 11:50-05:00
The top-ranked Korean Beef BBQ (Hanwoo) in Gyeyang-gu is Oboksotttukkeong Gyeyanggucheong Branch, followed by Sanggangdo Gyeyang Branch and Chakhangogijeongyuksikdang Incheongyeyang Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


오복솥뚜껑 계양구청점
★ 4.88 5,000 visitor reviews · 272 blog posts


상강도 계양점
★ 4.92 2,946 visitor reviews · 421 blog posts


착한고기정육식당 인천계양점
★ 4.89 1,561 visitor reviews · 985 blog posts


화담무한리필
★ 4.97 923 visitor reviews · 634 blog posts


58 LA갈비&돼지갈비&생삼겹살&깍뚝목살&껍데기
★ 4.89 1,947 visitor reviews · 272 blog posts


황금곱창 본점
★ 4.74 1,644 visitor reviews · 1,422 blog posts


향원정
★ 4.72 3,192 visitor reviews · 247 blog posts


해가연불고기
★ 4.84 1,223 visitor reviews · 334 blog posts


고모네곱창 계산점
★ 4.64 2,015 visitor reviews · 449 blog posts


| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Oboksotttukkeong Gyeyanggucheong Branch 오복솥뚜껑 계양구청점 | 4.88 | 5,000 | 돼지한판(600g) (pork platter) ₩35,000 | - |
| 2 | Sanggangdo Gyeyang Branch 상강도 계양점 | 4.92 | 2,946 | 가릿살 ₩19,000 | Gyeongin Nat'l Univ. of Education Station, 5 min walk |
| 3 | Chakhangogijeongyuksikdang Incheongyeyang Branch 착한고기정육식당 인천계양점 | 4.89 | 1,561 | 한우육회비빔밥 (Hanwoo yukhoe bibimbap) ₩12,000 | - |
| 4 | Hwadammuhanripil 화담무한리필 | 4.97 | 923 | A코스 무한 (course, unlimited) ₩22,000 | Gyesan Station, 1 min walk |
| 5 | 58 LAgalbi&dwaejigalbi&saengsamgyeopsal&kkakttukmoksal&kkeopdegi 58 LA갈비&돼지갈비&생삼겹살&깍뚝목살&껍데기 | 4.89 | 1,947 | 소주3000원 (soju) ₩3,000 | Jakjeon Station, 11 min walk |
| 6 | Hwanggeumgopchang Main Branch 황금곱창 본점 | 4.74 | 1,644 | 우벤져스 모듬 1kg (assorted) ₩79,800 | - |
| 7 | Hyangwonjeong 향원정 | 4.72 | 3,192 | 사모님정식 (set meal) ₩19,000 | - |
| 8 | Haegayeonbulgogi 해가연불고기 | 4.84 | 1,223 | 해가연불고기밥상(170g) (bulgogi) ₩19,800 | - |
| 9 | Gomonegopchang Gyesan Branch 고모네곱창 계산점 | 4.64 | 2,015 | 산토리하이볼 (highball) ₩5,900 | Gyesan Station, 2 min walk |
| 10 | Ihakgalbi 이학갈비 | 4.32 | 5,378 | 녹차돼지왕갈비 (jumbo pork ribs) ₩24,000 | Gyeongin Nat'l Univ. of Education Station, 8 min walk |
| 11 | Honggamyeonggagungseokgalbi 홍가명가궁석갈비 | 4.51 | 1,207 | 프리미엄 투뿔한우1++(9)특상 (premium, 1++ Hanwoo, top grade) ₩21,000 | - |
| 12 | Hunjanggol Gyeyang Branch 훈장골 계양점 | 4.37 | 2,892 | 한우 설화꽃살 (Hanwoo (Korean beef), marbled beef) ₩65,000 | - |
| 13 | Sutbulkeulreop Gyeyanggucheong Branch 숯불클럽 계양구청점 | 4.97 | 321 | 바베큐삼겹살(200g) (pork belly (samgyeopsal), barbecue) ₩15,000 | - |
| 14 | Pujutgan Jeongyuksikdang Imhak Branch 푸줏간 정육식당 임학점 | 4.96 | 615 | 삼겹살(100g) (pork belly (samgyeopsal)) ₩5,900 | Imhak Station, 5 min walk |
| 15 | Jeongganehanuhandon 정가네한우한돈 | 4.77 | 342 | 한우국밥(특선) (Hanwoo rice soup, special) ₩7,000 | Gyesan Station, 2 min walk |
| 16 | Yangchonri Gyeyang Branch 양촌리 계양점 | 4.36 | 1,900 | 제주흑돼지오겹살(160g) (Jeju black pork belly with skin) ₩26,000 | Imhak Station, 15 min walk |
| 17 | Gimtaeseunghanujeonmunjeom 김태승한우전문점 | 4.54 | 592 | 살치살 (chuck flap) ₩50,000 | - |
| 18 | Buheungsutbulgalbi 부흥숯불갈비 | 5.0 | 285 | 양념LA갈비 (marinated, galbi (short ribs)) ₩13,900 | Gyeongin Nat'l Univ. of Education Station, 1 min walk |
| 19 | Deogogichanggo Gyeyanggucheong Branch 더고기창고 계양구청점 | 4.75 | 477 | 한돈모듬한판 (assorted platter, Handon (Korean pork)) ₩49,000 | Imhak Station, 14 min walk |
| 20 | Guijakjeon Incheonjakjeon Main Branch 구이작전 인천작전본점 | 4.9 | 589 | 숯불🔥맛조개(500g)(1kg) (charcoal) ₩17,000 | Jakjeon Station, 8 min walk |
| 21 | Yukbonsim Main Branch 육본심 본점 | 4.91 | 209 | 제주 오겹살 (Jeju, pork belly with skin (ogyeopsal)) ₩12,500 | Jakjeon Station, 3 min walk |
| 22 | Gogitmaru 고깃마루 | 4.77 | 779 | 수제 왕돼지갈비 1200G (house-made, jumbo pork galbi) ₩53,700 | Imhak Station, 14 min walk |
| 23 | Mapohwarojip Gyesan Branch 마포화로집 계산점 | 4.92 | 333 | 마포돼지 양념구이 250g(이벤트) (pork, marinated grill, event) ₩9,900 | Gyesan Station, 7 min walk |
| 24 | Watdagatdahwangsogopchang Gyesan Branch 왔다갔다황소곱창 계산점 | 4.86 | 280 | 생모듬(대) (assorted fresh cuts) ₩65,000 | - |
| 25 | Tongkeunjip 통큰집 | 4.98 | 82 | 숯불 양념꼼장어 200g (charcoal, hagfish, marinated) ₩16,000 | Imhak Station, 16 min walk |
| 26 | Naengsam Sangryukjakjeon 냉삼 상륙작전 | 4.88 | 117 | 냉동 삼겹살 (150g) (frozen, pork belly (samgyeopsal)) ₩8,900 | Jakjeon Station, 5 min walk |
| 27 | Choegoya Sutbulgui 최고야 숯불구이 | 4.68 | 242 | 살살녹는 눈꽃살(150g) (marbled beef (snowflake)) ₩15,000 | Imhak Station, 5 min walk |
| 28 | Baekdwaeji 백돼지 | 4.49 | 417 | 덜미살 (pork back-neck) ₩17,000 | Bakchon Station, 6 min walk |
| 29 | Sutbuljumeokgogi 숯불주먹고기 | 4.76 | 196 | 주먹고기 (thick-cut pork (jumeok gogi)) ₩15,000 | - |
| 30 | Yukejip Gyeyanggucheong Branch 유케집 계양구청점 | 4.82 | 175 | “당일도축”한우 1++ 뭉티기 클래식 (slaughtered same day, Hanwoo (Korean beef), fresh raw beef chunks (mungtigi)) ₩56,000 | - |
| 31 | Jejukkamangdwaeji Incheonhyoseong Branch 제주까망돼지 인천효성점 | 4.49 | 355 | 제주냉삼 (Jeju, frozen pork belly (naengsam)) ₩5,900 | - |
| 32 | Hwangsogopchanggui 황소곱창구이 | 4.29 | 710 | 곱창구이 대 (grilled gopchang) ₩64,000 | Gyeongin Nat'l Univ. of Education Station, 2 min walk |
| 33 | Yetmatbulgogi Gyeyang Main Branch 옛맛불고기 계양본점 | 4.32 | 596 | 한우생불고기 1인분 (fresh bulgogi, Hanwoo (Korean beef)) ₩21,000 | - |
| 34 | Bukseonghoegwan Gyesan Branch 북성회관 계산점 | 4.43 | 417 | 랭동삼겹 (pork belly) ₩5,500 | - |
| 35 | Sodaejang 소대장 | 4.29 | 878 | 양념 갈비살 한접시 (marinated, boneless short rib, one plate) ₩68,000 | Gyeongin Nat'l Univ. of Education Station, 4 min walk |
| 36 | Hwangsogopchang 황소곱창 | 4.47 | 321 | 곱창구이 (grilled gopchang) ₩13,000 | - |
| 37 | Hanurimsikdang 한우림식당 | 4.42 | 225 | 국내산 수제 한돈 돼지갈비(250g) (domestic (Korean), house-made, Handon (Korean pork), pork galbi (pork ribs)) ₩17,000 | - |
| 38 | Soyadon Hyoseong Branch 소야돈 효성점 | 4.57 | 334 | 소 한마리 800g (whole (one animal)) ₩75,000 | - |
| 39 | Eorinyangyangkkochi 어린양양꼬치 | 4.53 | 389 | 양통다리구이,양통갈비,꿔바오루 (grilled, whole galbi) ₩125,000 | Imhak Station, 2 min walk |
| 40 | Yukgadaepyodongyangbonjeom 육가대표동양본점 | 4.61 | 284 | 벌집껍데기 (honeycomb-cut pork skin) ₩10,000 | - |
| 41 | Baujumeokgogi Incheonjakjeon Branch 바우주먹고기 인천작전점 | 4.44 | 317 | 주먹고기 180g (thick-cut pork (jumeok gogi)) ₩10,000 | Jakjeon Station, 8 min walk |
| 42 | Gukminjumeokgogi 국민주먹고기 | 4.75 | 178 | 차돌박이 (thin-sliced beef brisket) ₩14,900 | - |
| 43 | Choeganesutbulgui 최가네숯불구이 | 4.33 | 778 | 명품 숯불구이 (premium, charcoal-grilled) ₩17,000 | Jakjeon Station, 12 min walk |
| 44 | Sutdolinekkogi 숯돌이네꼬기 | 5.0 | 91 | 숯불삼겹살 (pork belly (samgyeopsal), charcoal) ₩15,000 | Gyulhyeon Station, 15 min walk |
| 45 | Munganesutbulsaenggalbi 문가네숯불생갈비 | 4.43 | 181 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩20,000 | Imhak Station, 13 min walk |
| 46 | Janggigogimaeul 장기고기마을 | 4.58 | 254 | 돼지고기, 소고기, 오리고기 (pork, beef, meat, duck) | - |
| 47 | Hyeongjejikhwaseokgalbi 형제직화석갈비 | 4.71 | 64 | 양념 돼지갈비 1인 350g (marinated, pork galbi (pork ribs)) ₩18,000 | Bakchon Station, 2 min walk |
| 48 | Hanamdwaejijip Gyeyanggucheong Branch 하남돼지집 계양구청점 | 4.22 | 542 | 모둠한판 600g (assorted platter) ₩51,000 | - |
| 49 | Heungbugahanudolgopchang Hyoseong Main Branch 흥부가한우돌곱창 효성본점 | 4.36 | 105 | 벌집껍데기 (honeycomb-cut pork skin) ₩12,000 | - |
| 50 | Sinsadongchadolbaki 신사동차돌박이 | 4.27 | 127 | 차돌박이삼합 (thin-sliced beef brisket, samhap (three-item combo)) ₩12,900 | - |
| 51 | Yeontangalbi 연탄갈비 | 4.42 | 291 | 소갈비살 (boneless beef short rib) ₩14,000 | Gyeongin Nat'l Univ. of Education Station, 2 min walk |
| 52 | Bamsaemeokso Incheonhaya Branch 밤새먹소 인천하야점 | 4.58 | 109 | 패밀리세트 (family set) ₩119,000 | - |
| 53 | Jakjeondongsohanmari 작전동소한마리 | 4.33 | 285 | 소한마리 (beef combo platter) ₩75,000 | - |
| 54 | Daepyeongwonhanuyuksasimiyukhoe 대평원한우육사시미육회 | 5.0 | 31 | 한우 육회비빔밥 (Hanwoo (Korean beef), yukhoe bibimbap) ₩10,000 | Gyeongin Nat'l Univ. of Education Station, 10 min walk |
| 55 | Manseokbulgogi 만석불고기 | 4.31 | 399 | 갈비탕 (galbitang (short rib soup)) ₩13,000 | - |
| 56 | Usinjeong 우신정 | 4.34 | 341 | 한우(1++) 등심 (Hanwoo (Korean beef), sirloin) ₩38,000 | - |
| 57 | Ilpum92hauseu Hyoseong Branch 일품92하우스 효성점 | 4.32 | 390 | 한돈생삽겹살 (fresh pork belly, Handon (Korean pork)) ₩16,000 | - |
| 58 | Wangsonsutbulgui 왕손숯불구이 | 4.83 | 64 | LA양념갈비 (marinated galbi) ₩20,000 | Gyeongin Nat'l Univ. of Education Station, 5 min walk |
| 59 | Yunseogalbi Gyesan Branch 윤서갈비 계산점 | 4.28 | 249 | 돼지갈비 (pork galbi (pork ribs)) ₩9,900 | Gyesan Station, 5 min walk |
| 60 | Tojongkkeomeokdwaeji 토종꺼먹돼지 | 4.56 | 94 | 꺼먹오겹살 200g (pork belly with skin (ogyeopsal)) ₩18,000 | Gyesan Station, 2 min walk |
| 61 | Jangteosamgyeopsal 장터삼겹살 | 4.47 | 143 | 삼겹살 (pork belly (samgyeopsal)) ₩9,000 | Jakjeon Station, 11 min walk |
| 62 | Bongihwaro 봉이화로 | 4.2 | 422 | 생 소갈비살 1kg (boneless beef short rib) ₩42,000 | Jakjeon Station, 1 min walk |
| 63 | Dodukgogi Imhak Branch 도둑고기 임학점 | 4.25 | 226 | 연탄항아리갈비 (crock, galbi (short ribs), briquette-grilled) ₩10,800 | Imhak Station, 5 min walk |
| 64 | Gohyangsotdanjisamgyeopsal Gyeyang Main Branch 고향솥단지삼겹살 계양본점 | 4.27 | 172 | 솥뚜껑 생삼겹살 (180g) (cauldron-lid grill, fresh pork belly) ₩15,000 | - |
| 65 | Yunganesujegalbi 윤가네수제갈비 | 4.67 | 60 | 한돈수제갈비양념 (house-made galbi, Handon (Korean pork), marinated) ₩17,000 | Gyesan Station, 4 min walk |
| 66 | Jangteosamgyeopsal 장터삼겹살 | 4.16 | 294 | 강황삼겹살 (turmeric pork belly) ₩11,000 | - |
| 67 | Hwangholhanmakchang Gyesan Branch 황홀한막창 계산점 | 5.0 | 33 | 생삼겹 (fresh pork belly) ₩15,000 | Gyeongin Nat'l Univ. of Education Station, 5 min walk |
| 68 | Gimhaesambaekdwitgogi 김해삼백뒷고기 | 4.4 | 89 | 뒷고기 (pork head trimmings (dwitgogi)) ₩13,000 | - |
| 69 | Eonninesamgyeopsal 언니네삼겹살 | 4.63 | 50 | 소갈비살 (boneless beef short rib) ₩15,000 | Gyesan Station, 8 min walk |
| 70 | Solipjeongyuksikdang 솔잎정육식당 | 4.32 | 140 | 소한마리 (beef combo platter) ₩48,000 | Gyesan Station, 6 min walk |
| 71 | Hongttasyawanggalbitang Gyeyang Branch 홍따샤왕갈비탕 계양점 | 3.93 | 447 | 명품수제갈비탕 (house-made galbi, premium) ₩13,000 | Imhak Station, 14 min walk |
| 72 | Baegane Sutbulgalbi 배가네 숯불갈비 | 5.0 | 29 | 돼지버섯불고기 (mushroom bulgogi, pork) ₩40,000 | Gyeongin Nat'l Univ. of Education Station, 4 min walk |
| 73 | Wanggasutbulgalbi 왕가숯불갈비 | 4.5 | 76 | 등심 (sirloin) ₩40,000 | Gyeongin Nat'l Univ. of Education Station, 5 min walk |
| 74 | Janggigoljeongyuksikdang Janggi Branch 장기골정육식당 장기점 | 4.2 | 184 | 한우모듬 (assorted Hanwoo) ₩70,000 | - |
| 75 | 2cheungsaenggogi 2층생고기 | 5.0 | 24 | 명품 돼지 생갈비 (premium, pork, fresh (unmarinated) galbi) ₩16,000 | - |
| 76 | Nopoyeontanjip Incheongyulhyeon Branch 노포연탄집 인천귤현점 | 4.5 | 19 | 삼겹살 (pork belly (samgyeopsal)) | - |
| 77 | Donkkom 돈꼼 | 4.0 | 138 | 물냉면 비빔냉면 (cold noodles in broth, spicy mixed cold noodles) ₩7,000 | - |
| 78 | Sokuri Hanu Sutbulgui Dongyang Branch 소쿠리 한우 숯불구이 동양점 | 3.75 | 23 | 솥뚜껑 삼겹 한판 (cauldron-lid grill, pork belly, platter) ₩69,900 | - |
| 79 | Sodamsutbulgalbi 소담숯불갈비 | 4.1 | 125 | 돼지왕갈비 (jumbo pork ribs) ₩16,000 | - |
| 80 | Gogigamatitneunjip 고기가맛있는집 | 5.0 | 17 | 생갈비살 (fresh boneless short rib) ₩19,000 | - |
| 81 | Geumhonggalbi 금홍갈비 | 0.0 | 17 | 양념소갈비살 (marinated boneless beef short rib) ₩14,900 | - |
| 82 | Dondwaejiwanghanpan 돈돼지왕한판 | 4.35 | 35 | 돼지껍데기 (pork skin) ₩7,000 | Gyeongin Nat'l Univ. of Education Station, 8 min walk |
| 83 | Hamheunggalbi2hojeom 함흥갈비2호점 | 4.62 | 13 | [고기류] (meats) | Gyeongin Nat'l Univ. of Education Station, 5 min walk |
| 84 | Jangteosamgyeopsal 장터삼겹살 | 3.41 | 56 | 생삼겹살 (fresh pork belly) ₩10,000 | Gyesan Station, 6 min walk |
| 85 | Haebaragijeongyuksikdang Jakjeon Branch 해바라기정육식당 작전점 | 2.46 | 657 | 돼지왕갈비 (jumbo pork ribs) ₩16,000 | Jakjeon Station, 3 min walk |
| 86 | Yetnalijosutbulgalbi 옛날이조숯불갈비 | 0.5 | 21 | 돼지왕갈비 (jumbo pork ribs) ₩17,000 | Imhak Station, 5 min walk |
All 86 Korean Beef BBQ (Hanwoo) spots in Gyeyang-gu
Oboksotttukkeong Gyeyanggucheong Branch ranks first, followed by Sanggangdo Gyeyang Branch and Chakhangogijeongyuksikdang Incheongyeyang Branch.
Hwadammuhanripil has the highest rating on this list at 4.97 (923 visitor reviews).
Hwanggeumgopchang Main Branch seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩3,000 to ₩79,800. The lowest is at 58 LAgalbi&dwaejigalbi&saengsamgyeopsal&kkakttukmoksal&kkeopdegi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.