The top-ranked Old-School Korean BBQ in Gyeongsansa is Donorijejuogyeopjeonmunjeom, followed by Dontori Sutbulgalbi Oksan Branch and Jjokjjokgalbi. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQ
돈오리제주오겹전문점
★ 4.86 1,543 visitor reviews · 635 blog posts
Open since 1999
돈토리 숯불갈비 옥산점
★ 4.71 852 visitor reviews · 396 blog posts
Open since 2003
쪽쪽갈비
★ 4.63 520 visitor reviews · 220 blog posts
Open since 2002
돈우애 본점
★ 4.52 214 visitor reviews · 300 blog posts
Open since 2002
리양 양고기
★ 4.82 175 visitor reviews · 30 blog posts
Open since 2001
1973 냉삼
★ 4.7 176 visitor reviews · 36 blog posts
Open since 1997
진갈매기&소금구이 옥산점
★ 4.54 120 visitor reviews · 43 blog posts
Open since 2000
경산막창
★ 4.44 56 visitor reviews · 17 blog posts
Open since 1989
팔삼백정솥뚜껑삼겹 경산본점
★ 4.0 8 visitor reviews · 7 blog posts
Open since 2006
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Donorijejuogyeopjeonmunjeom 돈오리제주오겹전문점 | 4.86 | 1,543 | 시그니처 3종세트 3~4인 B세트 (signature, N-item set, set) ₩79,000 | 경산역, 13 min walk |
| 2 | Dontori Sutbulgalbi Oksan Branch 돈토리 숯불갈비 옥산점 | 4.71 | 852 | 통삼겸살 ₩9,000 | 경산역, 12 min walk |
| 3 | Jjokjjokgalbi 쪽쪽갈비 | 4.63 | 520 | 쪽갈비간장 (pork spareribs, soy sauce) ₩10,000 | 경산역, 14 min walk |
| 4 | Donuae Main Branch 돈우애 본점 | 4.52 | 214 | 숙성삼겹살 (aged pork belly) ₩10,000 | 경산역, 13 min walk |
| 5 | Riyang Yanggogi 리양 양고기 | 4.82 | 175 | 리양 2인세트 (set for (N people)) ₩59,000 | 경산역, 13 min walk |
| 6 | 1973 Naengsam 1973 냉삼 | 4.7 | 176 | 제주백돼지 앏은 냉삼(1인분 120g (pork, Jeju, frozen pork belly (naengsam)) ₩9,500 | 경산역, 14 min walk |
| 7 | Jingalmaegi&sogeumgui Oksan Branch 진갈매기&소금구이 옥산점 | 4.54 | 120 | - | 경산역, 14 min walk |
| 8 | Gyeongsanmakchang 경산막창 | 4.44 | 56 | - | 경산역, 13 min walk |
| 9 | Hanusikyuksikdang 한우식육식당 | 5.0 | 41 | - | 경산역, 13 min walk |
| 10 | Palsambaekjeongsotttukkeongsamgyeop Gyeongsan Main Branch 팔삼백정솥뚜껑삼겹 경산본점 | 4.0 | 8 | 한돈 생삼겹살130g (Handon (Korean pork), fresh pork belly) ₩9,500 | 경산역, 13 min walk |
Donorijejuogyeopjeonmunjeom ranks first, followed by Dontori Sutbulgalbi Oksan Branch and Jjokjjokgalbi.
Hanusikyuksikdang has the highest rating on this list at 5.0 (41 visitor reviews).
Donorijejuogyeopjeonmunjeom seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,000 to ₩79,000. The lowest is at Dontori Sutbulgalbi Oksan Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
