

Golmokjipsukseongsamgyeop
골목집숙성삼겹
★ 4.85 568 visitor reviews · 365 blog posts
- Menu
- SET A - 5인분 세트 (set) ₩56,500, SET B - 6인분 세트 (set) ₩72,500
- Location
- Buk-gu Office Station Exit 1, 5 min walk
- Hours
- Daily 16:00-03:00
The top-ranked Samgyeopsal (Pork Belly BBQ) in Goseong is Golmokjipsukseongsamgyeop, followed by Sanggunedwaejigui Goseong Branch and Seongsammok Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


골목집숙성삼겹
★ 4.85 568 visitor reviews · 365 blog posts


상구네돼지구이 고성점
★ 4.89 1,620 visitor reviews · 182 blog posts


성삼목 본점
★ 4.95 945 visitor reviews · 230 blog posts


고기굽는남자 고성점
★ 4.88 3,199 visitor reviews · 299 blog posts


화륵향 고성점
★ 4.92 2,076 visitor reviews · 311 blog posts


황리갈비
★ 4.82 1,717 visitor reviews · 200 blog posts


맷집 대구고성점
★ 4.91 639 visitor reviews · 255 blog posts


박대포막창 고성본점
★ 4.98 308 visitor reviews · 336 blog posts


원납딱막창
★ 4.9 524 visitor reviews · 125 blog posts


상록회관 연탄구이 고성점
★ 4.8 669 visitor reviews · 146 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Golmokjipsukseongsamgyeop 골목집숙성삼겹 | 4.85 | 568 | SET A - 5인분 세트 (set) ₩56,500 | Buk-gu Office Station, 5 min walk |
| 2 | Sanggunedwaejigui Goseong Branch 상구네돼지구이 고성점 | 4.89 | 1,620 | 한마리 모듬세트(650g) (whole (one animal), assorted set) ₩54,900 | Buk-gu Office Station, 4 min walk |
| 3 | Seongsammok Main Branch 성삼목 본점 | 4.95 | 945 | 모듬 짚불 구이 한 판(600g) (assorted, straw-fire grilled, grilled) ₩66,000 | Buk-gu Office Station, 4 min walk |
| 4 | Gogigupneunnamja Goseong Branch 고기굽는남자 고성점 | 4.88 | 3,199 | 수제 칼삼겹살 (house-made, pork belly (samgyeopsal)) ₩14,000 | Buk-gu Office Station, 9 min walk |
| 5 | Hwareukhyang Goseong Branch 화륵향 고성점 | 4.92 | 2,076 | 돼지갈비(180g) (pork galbi (pork ribs)) ₩13,000 | Buk-gu Office Station, 6 min walk |
| 6 | Hwangrigalbi 황리갈비 | 4.82 | 1,717 | 냉삼(무한리필) (frozen pork belly (naengsam), all-you-can-eat) ₩15,000 | - |
| 7 | Maetjip Daegugoseong Branch 맷집 대구고성점 | 4.91 | 639 | 포갈매기(소금,양념) (pork skirt, salt, marinated) ₩12,000 | Buk-gu Office Station, 7 min walk |
| 8 | Bakdaepomakchang Goseong Main Branch 박대포막창 고성본점 | 4.98 | 308 | 돼지막창(150g) (pork makchang) ₩11,000 | Buk-gu Office Station, 3 min walk |
| 9 | Wonnapttakmakchang 원납딱막창 | 4.9 | 524 | 납딱막창(국내산) (makchang (pork/beef large intestine), domestic (Korean)) ₩11,000 | Buk-gu Office Station, 6 min walk |
| 10 | Sangrokhoegwan Yeontangui Goseong Branch 상록회관 연탄구이 고성점 | 4.8 | 669 | 치즈가리비 (scallops, cheese) ₩17,000 | Buk-gu Office Station, 4 min walk |
| 11 | Udami 우다미 | 4.85 | 311 | 황제꽃살(100g) (marbled beef, premium) ₩15,000 | Buk-gu Office Station, 5 min walk |
| 12 | Namdosujegalbi Goseong Main Branch 남도수제갈비 고성본점 | 4.7 | 925 | LA갈비 (galbi (short ribs)) ₩20,000 | - |
| 13 | Mijin Saengsamgyeop Main Branch 미진 생삼겹 본점 | 4.61 | 153 | 생삼겹살 (fresh pork belly) ₩10,000 | Buk-gu Office Station, 12 min walk |
| 14 | Seominsutbulgalbi 서민숯불갈비 | 4.74 | 464 | 돼지갈비200g (pork galbi (pork ribs)) ₩9,000 | Buk-gu Office Station, 9 min walk |
| 15 | Taepyeongsutbulgadeun 태평숯불가든 | 4.78 | 457 | 돼지갈비(잡부위절대쓰지않습니다) (pork galbi (pork ribs)) ₩12,000 | Buk-gu Office Station, 11 min walk |
| 16 | Halmaesamgyeop 할매삼겹 | 4.99 | 73 | 한돈 1+급랭삼겹 120g (Handon (Korean pork), pork belly, flash-frozen) ₩7,900 | 대구역, 17 min walk |
| 17 | Kkugikkogi Main Branch 꾸기꼬기 본점 | 4.85 | 560 | 꾸기냉삼(150g) (frozen pork belly (naengsam)) ₩7,900 | Buk-gu Office Station, 14 min walk |
| 18 | Joseonsutbul 조선숯불 | 4.2 | 1,303 | 조선갈비200g (galbi (short ribs)) ₩14,000 | Buk-gu Office Station, 8 min walk |
| 19 | Chamsaenggogiyukhoesikdang 참생고기육회식당 | 4.49 | 438 | 한우생고기 대 (fresh meat, Hanwoo (Korean beef)) ₩60,000 | Buk-gu Office Station, 2 min walk |
| 20 | Majangdonggimssi Gyeongnamgoseong Branch 마장동김씨 경남고성점 | 5.0 | 105 | 통삼겹살 (thick-cut pork belly) ₩15,000 | - |
| 21 | Iseobanghwaro 이서방화로 | 4.53 | 304 | 새우튀김 (shrimp) ₩25,000 | - |
| 22 | Miyangkkochi 미양꼬치 | 4.91 | 113 | 양꼬치 (lamb skewers) ₩16,000 | Buk-gu Office Station, 12 min walk |
| 23 | Ilpumdaepae 일품대패 | 4.52 | 223 | 셀프바 (self-serve bar) ₩1,500 | - |
| 24 | Songhakgui 송학구이 | 4.54 | 181 | 생고기 (뭉티기) (中) (fresh meat, fresh raw beef chunks (mungtigi)) ₩49,000 | Buk-gu Office Station, 3 min walk |
| 25 | Nalmadakkotgalbi 날마다꽃갈비 | 5.0 | 79 | 생갈비살300g (fresh boneless short rib) ₩27,000 | Buk-gu Office Station, 8 min walk |
| 26 | Makchangdoduk Goseong Branch 막창도둑 고성점 | 4.51 | 240 | 돼지생막창 (fresh pork makchang) ₩10,000 | Buk-gu Office Station, 4 min walk |
| 27 | Daechangsutbulgalbi 대창숯불갈비 | 4.83 | 34 | 한우갈비살 (Hanwoo boneless short rib) ₩22,000 | Buk-gu Office Station, 5 min walk |
| 28 | Simgahandonu 심가한돈우 | 4.38 | 38 | 냉장한돈,냉동한돈 (Handon (Korean pork), frozen) | - |
| 29 | Jeongseonghanusikyuksikdang 정성한우식육식당 | 4.26 | 268 | 돼지김치찌개 (pork kimchi stew) ₩11,000 | - |
| 30 | Gyerimgoginara 계림고기나라 | 4.02 | 155 | 생목살 (fresh pork neck) ₩10,000 | - |
| 31 | Daedeokwanggalbi 대덕왕갈비 | 4.32 | 154 | 돼지왕갈비 (jumbo pork ribs) ₩13,000 | - |
| 32 | Sunamri 수남리 | 4.25 | 58 | 수제양념구이 (marinated grill, house-made) ₩13,000 | - |
| 33 | 1beon Daepaesamgyeopsal 1번 대패삼겹살 | 0.0 | 9 | - | - |
| 34 | Jangansutbulgalbi 장안숯불갈비 | 4.29 | 67 | 돼지국밥 (pork rice soup) ₩5,000 | - |
| 35 | Dodokgolsaenggogi 도독골생고기 | 4.5 | 24 | 꽃등심(160g) (ribeye) ₩20,000 | - |
| 36 | 1hojeomhanu, Ilhojeomhanu 1호점한우, 일호점한우 | 1.0 | 34 | 1호점 시그니처 한우구이 (signature, Hanwoo (Korean beef), grilled) ₩28,000 | - |
All 36 Samgyeopsal (Pork Belly BBQ) spots in Goseong
Golmokjipsukseongsamgyeop ranks first, followed by Sanggunedwaejigui Goseong Branch and Seongsammok Main Branch.
Bakdaepomakchang Goseong Main Branch has the highest rating on this list at 4.98 (308 visitor reviews).
Gogigupneunnamja Goseong Branch seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩11,000 to ₩66,000. The lowest is at Wonnapttakmakchang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.