

Danggudaetongcheolpansamgyeopsal Suwon Branch
당구대통철판삼겹살 수원점
★ 4.9 2,369 visitor reviews · 509 blog posts
"Easy parking" (406 visitor votes)
- Menu
- 통삼겹살 (thick-cut pork belly) ₩28,000
- Hours
- Daily 11:00-22:00
The top-ranked Family Korean BBQ in Gosaek is Danggudaetongcheolpansamgyeopsal Suwon Branch, followed by Biwon Sutbulgui and Hwasanmokjang. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)


당구대통철판삼겹살 수원점
★ 4.9 2,369 visitor reviews · 509 blog posts
"Easy parking" (406 visitor votes)


비원 숯불구이
★ 4.88 120 visitor reviews · 599 blog posts
"Easy parking" (11 visitor votes) · Private rooms


화산목장
★ 4.46 318 visitor reviews · 64 blog posts
"Easy parking" (7 visitor votes)


청석골갈비
★ 4.38 144 visitor reviews · 5 blog posts
"Easy parking" (14 visitor votes)


서촌본갈비
★ 4.32 114 visitor reviews · 5 blog posts
"Easy parking" (12 visitor votes)
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Danggudaetongcheolpansamgyeopsal Suwon Branch 당구대통철판삼겹살 수원점 | 4.9 | 2,369 | 통삼겹살 (thick-cut pork belly) ₩28,000 | - |
| 2 | Biwon Sutbulgui 비원 숯불구이 | 4.88 | 120 | 이달의이벤트)1++한우등심800g (event, Hanwoo sirloin) ₩195,000 | - |
| 3 | Hwasanmokjang 화산목장 | 4.46 | 318 | 생오겹살 (fresh pork belly with skin) ₩17,000 | Gosaek Station, 9 min walk |
| 4 | Cheongseokgolgalbi 청석골갈비 | 4.38 | 144 | 한우등심 (Hanwoo sirloin) ₩40,000 | Gosaek Station, 13 min walk |
| 5 | Seochonbongalbi 서촌본갈비 | 4.32 | 114 | 서촌돼지갈비 (pork galbi (pork ribs)) ₩15,000 | Gosaek Station, 13 min walk |
Danggudaetongcheolpansamgyeopsal Suwon Branch ranks first, followed by Biwon Sutbulgui and Hwasanmokjang.
Danggudaetongcheolpansamgyeopsal Suwon Branch has the highest rating on this list at 4.9 (2,369 visitor reviews).
Biwon Sutbulgui seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩15,000 to ₩195,000. The lowest is at Seochonbongalbi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.