The top-ranked Samgyeopsal (Pork Belly BBQ) in Gojan is Gobansikdang Ansangojan Branch, followed by Jejusamyukdon Main Branch and Seokamsaengsogeumgui Ansangojan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQLate-Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
고반식당 안산고잔점
★ 4.92 4,701 visitor reviews · 923 blog posts
제주삼육돈 본점
★ 4.82 2,158 visitor reviews · 5,001 blog posts
석암생소금구이 안산고잔점
★ 4.88 1,791 visitor reviews · 156 blog posts
제주옥탑 안산중앙점
★ 4.84 1,848 visitor reviews · 952 blog posts
한판하이소1kg 안산점
★ 4.87 2,848 visitor reviews · 220 blog posts
하남돼지집 안산중앙역점
★ 4.71 679 visitor reviews · 126 blog posts
식껍 안산고잔점
★ 4.91 1,411 visitor reviews · 418 blog posts
육담 고기로말하다 안산본점
★ 4.9 950 visitor reviews · 698 blog posts
520생삼겹살
★ 5.0 266 visitor reviews · 20 blog posts
방자화로 안산고잔점
★ 4.94 874 visitor reviews · 197 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gobansikdang Ansangojan Branch 고반식당 안산고잔점 | 4.92 | 4,701 | [구워드려요🔥]한마리 모둠 큰판 (whole (one animal), assorted, large platter) ₩119,000 | - |
| 2 | Jejusamyukdon Main Branch 제주삼육돈 본점 | 4.82 | 2,158 | 제주도 근고기(오겹살+목살) (Jeju, thick-cut pork (Jeju geungogi), pork belly with skin (ogyeopsal), pork neck (moksal)) ₩54,000 | - |
| 3 | Seokamsaengsogeumgui Ansangojan Branch 석암생소금구이 안산고잔점 | 4.88 | 1,791 | 모둠(삼겹+천겹+등심덧살) (assorted, pork belly, thin-layered pork, sirloin cap) ₩38,000 | - |
| 4 | Jejuoktap Ansanjungang Branch 제주옥탑 안산중앙점 | 4.84 | 1,848 | 흑돼지 본생갈비(100g) (black pork, fresh (unmarinated) galbi) ₩12,000 | Jungang Station, 7 min walk |
| 5 | Hanpanhaiso1kg Ansan Branch 한판하이소1kg 안산점 | 4.87 | 2,848 | 100시간 저온숙성 와규 100G (hours, aged, wagyu) ₩24,800 | 고잔역, 9 min walk |
| 6 | Hanamdwaejijip Ansanjungangyeok Branch 하남돼지집 안산중앙역점 | 4.71 | 679 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | Jungang Station, 6 min walk |
| 7 | Sikkkeop Ansangojan Branch 식껍 안산고잔점 | 4.91 | 1,411 | 🤎 꼬들꼬들 식감이 일품인 꼬들목살 (chewy, first-rate, chewy pork neck) ₩16,000 | - |
| 8 | Yukdam Gogiromalhada Ansan Main Branch 육담 고기로말하다 안산본점 | 4.9 | 950 | 한돈 오겹살 150g (Handon (Korean pork), pork belly with skin (ogyeopsal)) ₩15,000 | - |
| 9 | 520saengsamgyeopsal 520생삼겹살 | 5.0 | 266 | 삼겹살450g + 목살200g 세트 (pork belly (samgyeopsal), pork neck (moksal), set) ₩52,000 | 고잔역, 14 min walk |
| 10 | Bangjahwaro Ansangojan Branch 방자화로 안산고잔점 | 4.94 | 874 | 방자한우스페셜 (500g) (Hanwoo special) ₩151,000 | Jungang Station, 15 min walk |
| 11 | Dukkeopjip Gojan Branch 두껍집 고잔점 | 4.89 | 1,266 | 두꺼비한판(1kg) (platter) ₩69,000 | - |
| 12 | Wanggop 왕곱 | 4.8 | 900 | 한우모듬구이 (assorted Hanwoo grill) ₩26,000 | Jungang Station, 7 min walk |
| 13 | Jejuhwarojip Ansangojan Branch 제주화로집 안산고잔점 | 4.86 | 1,091 | 제주한판(500g) (platter, Jeju) ₩46,900 | - |
| 14 | Namyanghwangsogopchang Ansan Main Branch 남양황소곱창 안산본점 | 4.93 | 1,034 | [인기폭발]✨️모듬구이 (popular, assorted grill) ₩65,000 | Jungang Station, 15 min walk |
| 15 | Gugongtangopchang Ansan Branch 구공탄곱창 안산점 | 4.9 | 776 | 소금막창 + 곱창 +치즈 (salt-grilled makchang, gopchang (small intestine), cheese) ₩33,000 | Jungang Station, 6 min walk |
| 16 | Haengbokhandwaejijip 행복한돼지집 | 4.67 | 428 | 생삼겹살(160g) (fresh pork belly) ₩16,000 | - |
| 17 | Byeolnangopchang 별난곱창 | 4.56 | 1,023 | 곱창구이 (grilled gopchang) ₩21,000 | Jungang Station, 6 min walk |
| 18 | Geurilrum 그릴룸 | 4.61 | 658 | (한돈)생목살 Pork Neck (Handon (Korean pork), fresh pork neck) ₩17,000 | Jungang Station, 17 min walk |
| 19 | Godongamrae Gojan Main Branch 고돈감래 고잔본점 | 4.92 | 470 | 800℃ 이상의 초고온 초벌구이 (or more, grilled, pre-grilled) | - |
| 20 | Gogitri88beonji Ansangojan Branch 고깃리88번지 안산고잔점 | 4.91 | 286 | 고깃리모둠A (assorted) ₩45,000 | - |
| 21 | Hwanggeumdwaeji 황금돼지 | 4.69 | 250 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 22 | Tantongjejudwaeji 탄통제주돼지 | 4.78 | 161 | 탄통목살 (thick-cut pork neck) ₩18,000 | - |
| 23 | 8% Gomabeul Sogalbisal 8% 고마블 소갈비살 | 5.0 | 175 | 와규 꽃살(눈꽃살,진갈비살,꽃갈비) (wagyu, marbled beef, marbled beef (snowflake), prime boneless short rib, marbled galbi) ₩35,000 | - |
| 24 | Kkodeuldaepae Ansangojan Branch 꼬들대패 안산고잔점 | 4.95 | 204 | 꼬들대패 (thin-shaved chewy pork) ₩4,900 | - |
| 25 | Golmoksamgyeopsal 골목삼겹살 | 4.78 | 132 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 26 | Tojonghanu 토종한우 | 4.39 | 574 | 1++갈비살+업진살 (400g) (boneless short rib, beef plate (navel)) ₩76,000 | 고잔역, 9 min walk |
| 27 | Jinhanuhandonsutbulgui 진한우한돈숯불구이 | 4.37 | 543 | 진한우 특 모듬1++(9)(450g) (Hanwoo (Korean beef), assorted) ₩135,000 | 고잔역, 15 min walk |
| 28 | Jangmimakchang Gojanjikyeong Branch 장미막창 고잔직영점 | 0.0 | 111 | 돼지한판 (pork platter) ₩39,000 | 고잔역, 5 min walk |
| 29 | Donttukkeongsamgyeopsal 돈뚜껑삼겹살 | 4.92 | 72 | 점심 고기듬뿍김치찌개 (lunch, kimchi stew, loaded with meat) ₩9,000 | - |
| 30 | Junganghwangsogopchang 중앙황소곱창 | 4.56 | 260 | 한우 곱창구이 (Hanwoo (Korean beef), grilled gopchang) ₩26,000 | Jungang Station, 6 min walk |
| 31 | Jeongjikhansaenggogi 정직한생고기 | 4.68 | 203 | 한우갈비살 150g (Hanwoo boneless short rib) ₩35,000 | 고잔역, 5 min walk |
| 32 | Wonjomaposaenggalbi 원조마포생갈비 | 4.3 | 532 | 생갈비 (fresh (unmarinated) galbi) ₩21,000 | - |
| 33 | Danwondwitgogi 단원뒷고기 | 4.52 | 142 | 생뒷고기 180g (fresh pork trimmings) ₩15,000 | - |
| 34 | Choegangjagalbisal 최강자갈비살 | 4.55 | 151 | 반반세트 (half and half set) ₩72,000 | Jungang Station, 5 min walk |
| 35 | Golmokdwaeji 골목돼지 | 4.41 | 59 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 36 | Samgyeopnamchadolyeo 삼겹남차돌여 | 5.0 | 33 | 삼겹살 (pork belly (samgyeopsal)) ₩11,900 | Jungang Station, 12 min walk |
| 37 | Hwangsobulhwarogui Ansanjikyeong Branch 황소불화로구이 안산직영점 | 4.22 | 436 | 소양념갈비살/LA갈비/900g (marinated boneless beef short rib, galbi (short ribs)) ₩69,000 | Jungang Station, 13 min walk |
| 38 | Gojansutbulgalbi 고잔숯불갈비 | 4.35 | 355 | 생갈비(250g) (fresh (unmarinated) galbi) ₩33,000 | 고잔역, 4 min walk |
| 39 | Johajohasutbulgalbi Gojan Branch 좋아좋아숯불갈비 고잔점 | 4.42 | 185 | 숯불갈비(국내산) 200g (charcoal galbi, domestic (Korean)) | Jungang Station, 6 min walk |
| 40 | Kkeomeokdwaeji Gojan Branch 꺼먹돼지 고잔점 | 4.28 | 169 | 흑삼겹살 (pork belly (samgyeopsal)) ₩15,000 | Jungang Station, 16 min walk |
| 41 | Cheonnyeonmukeundwaeji Ansan Branch 천년묵은돼지 안산점 | 4.53 | 42 | - | - |
| 42 | Jejutongdwaeji 제주통돼지 | 4.66 | 63 | - | Jungang Station, 8 min walk |
| 43 | Jeonbokpumeunhwanggeumdwaeji 전복품은황금돼지 | 4.16 | 99 | 전복(회/찜) (abalone) ₩78,000 | 고잔역, 13 min walk |
| 44 | Tteuteotteuteo 뜯어뜯어 | 4.39 | 80 | 생삼겹살 (fresh pork belly) ₩18,000 | - |
| 45 | Hansangsaenggogi 한상생고기 | 4.37 | 115 | 생삼겹 (fresh pork belly) ₩14,000 | Jungang Station, 15 min walk |
| 46 | Ansansikgaek 안산식객 | 0.0 | 30 | 황제육회 (yukhoe (beef tartare), premium) ₩20,000 | - |
All 46 Samgyeopsal (Pork Belly BBQ) spots in Gojan
Gobansikdang Ansangojan Branch ranks first, followed by Jejusamyukdon Main Branch and Seokamsaengsogeumgui Ansangojan Branch.
520saengsamgyeopsal has the highest rating on this list at 5.0 (266 visitor reviews).
Hanpanhaiso1kg Ansan Branch seats up to 130 people. Call ahead to book for groups.
Signature dishes on this list range from ₩12,000 to ₩151,000. The lowest is at Jejuoktap Ansanjungang Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
