

Goheunghanujikpanjang
고흥한우직판장
716 visitor reviews · 64 blog posts
Open since 1989
- Menu
- 불고기버섯전골(국내산 한우) (bulgogi, hot pot (jeongol), mushroom, domestic (Korean), Hanwoo (Korean beef)) ₩13,000
- Hours
- Daily 11:00-21:00
The top-ranked Old-School Korean BBQ in Goheung is Goheunghanujikpanjang, followed by Gohyangsutbulgalbi and Damyangsutbulgalbi. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)


고흥한우직판장
716 visitor reviews · 64 blog posts
Open since 1989


고향숯불갈비
123 visitor reviews · 31 blog posts
Open since 1987

담양숯불갈비
122 visitor reviews · 15 blog posts
Open since 1996


달맞이숯불갈비
★ 4.85 58 visitor reviews · 7 blog posts
Open since 1992


마포참숯왕갈비
40 visitor reviews · 9 blog posts
Open since 2002


부영한우촌
36 visitor reviews · 7 blog posts
Open since 2004


황토흑돼지
30 visitor reviews · 2 blog posts
Open since 2003


대구막창
9 visitor reviews · 2 blog posts
Open since 1994
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Goheunghanujikpanjang 고흥한우직판장 | - | 716 | 불고기버섯전골(국내산 한우) (bulgogi, hot pot (jeongol), mushroom, domestic (Korean), Hanwoo (Korean beef)) ₩13,000 | - |
| 2 | Gohyangsutbulgalbi 고향숯불갈비 | - | 123 | 소생갈비 (fresh beef galbi) ₩53,000 | - |
| 3 | Damyangsutbulgalbi 담양숯불갈비 | - | 122 | 한우꽃등심150g (Hanwoo ribeye) ₩39,000 | - |
| 4 | Dalmatisutbulgalbi 달맞이숯불갈비 | 4.85 | 58 | 돼지갈비, 300g (pork galbi (pork ribs)) ₩15,000 | - |
| 5 | Mapochamsutwanggalbi 마포참숯왕갈비 | - | 40 | LA갈비 (galbi (short ribs)) ₩25,000 | - |
| 6 | Buyeonghanuchon 부영한우촌 | - | 36 | 육회비빔밥 (yukhoe bibimbap) ₩10,000 | - |
| 7 | Hwangtoheukdwaeji 황토흑돼지 | - | 30 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | - |
| 8 | Daegumakchang 대구막창 | - | 9 | 돼지막창 (1판) (pork makchang) ₩40,000 | - |
Goheunghanujikpanjang ranks first, followed by Gohyangsutbulgalbi and Damyangsutbulgalbi.
Dalmatisutbulgalbi has the highest rating on this list at 4.85 (58 visitor reviews).
Daegumakchang seats up to 20 people. Call ahead to book for groups.
Signature dishes on this list range from ₩10,000 to ₩53,000. The lowest is at Buyeonghanuchon.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.