The top-ranked Samgyeopsal (Pork Belly BBQ) in Gangwon-do Goseong is Yongchongogijip, followed by Gimganegogijip and Naengsamssarong. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Old-School Korean BBQ
용촌고기집
★ 4.86 1,369 visitor reviews · 437 blog posts
김가네고기집
★ 5.0 254 visitor reviews · 36 blog posts
냉삼싸롱
★ 5.0 46 visitor reviews · 14 blog posts
아야진 삼겹살
★ 4.97 24 visitor reviews · 4 blog posts
간성백송숯불갈비
★ 4.52 197 visitor reviews · 30 blog posts
막창생구이
★ 4.96 55 visitor reviews · 7 blog posts
대진숯불구이
★ 4.5 38 visitor reviews · 16 blog posts
돼지 미술관
★ 4.87 26 visitor reviews · 5 blog posts
송가네숯불구이
★ 4.59 79 visitor reviews · 14 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yongchongogijip 용촌고기집 | 4.86 | 1,369 | 동일메뉴로 2인분 부터 주문가능합니다 (menu, available to order) | - |
| 2 | Gimganegogijip 김가네고기집 | 5.0 | 254 | 국내산한우 등심 (domestic Hanwoo, sirloin) ₩50,000 | - |
| 3 | Naengsamssarong 냉삼싸롱 | 5.0 | 46 | 냉동삼겹살(150g) (frozen pork belly) ₩9,900 | - |
| 4 | Ayajin Samgyeopsal 아야진 삼겹살 | 4.97 | 24 | 생오겹살(180g) (fresh pork belly with skin) ₩18,000 | - |
| 5 | Kkuikkui 꾸이꾸이 | 4.28 | 276 | 돼지모듬 (assorted pork) ₩51,000 | - |
| 6 | Ganseongbaeksongsutbulgalbi 간성백송숯불갈비 | 4.52 | 197 | 돼지갈비-200G (pork galbi (pork ribs)) ₩20,000 | - |
| 7 | Makchangsaenggui 막창생구이 | 4.96 | 55 | 돼지생막창 (fresh pork makchang) ₩13,000 | - |
| 8 | Daejinsutbulgui 대진숯불구이 | 4.5 | 38 | 모듬한접시(삼겹,항정,소갈비) (one plate, assorted, pork belly, pork jowl, beef galbi) ₩45,000 | - |
| 9 | Dwaeji Misulgwan 돼지 미술관 | 4.87 | 26 | 수제돼지갈비(250g) (house-made pork galbi) ₩15,000 | - |
| 10 | Songganesutbulgui 송가네숯불구이 | 4.59 | 79 | 숙성삼겹살1인분(200g) (aged pork belly) ₩17,000 | - |
| 11 | Bongpo Hanu Sutbulgalbi 봉포 한우 숯불갈비 | 3.95 | 239 | 국내산 수제 돼지갈비 (domestic (Korean), house-made, pork galbi (pork ribs)) ₩18,000 | - |
| 12 | Yonggungsutbulgalbi 용궁숯불갈비 | 4.6 | 40 | 한우등심 200g (Hanwoo sirloin) ₩50,000 | - |
| 13 | Yeongdongsutbulgalbi 영동숯불갈비 | 4.06 | 87 | 돼지양념갈비 200g (marinated pork galbi) ₩15,000 | - |
| 14 | Gogiguwo 고기구워 | 4.22 | 46 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 15 | Kkotgalbi9900 꽃갈비9900 | 5.0 | 7 | 양념황제갈비살(100g) (premium boneless short rib, marinated) ₩10,900 | - |
| 16 | Jangsugalbi 장수갈비 | 4.0 | 33 | 소생등심 (fresh sirloin) | - |
| 17 | Myeonggasutbulgalbi 명가숯불갈비 | 5.0 | 6 | 냉동삼겹 (frozen pork belly) ₩15,000 | - |
| 18 | Daegubanyawolmakchang Cheonjin Branch 대구반야월막창 천진점 | 3.13 | 79 | 소생막창 (fresh beef makchang) ₩17,000 | - |
All 18 Samgyeopsal (Pork Belly BBQ) spots in Gangwon-do Goseong
Yongchongogijip ranks first, followed by Gimganegogijip and Naengsamssarong.
Gimganegogijip has the highest rating on this list at 5.0 (254 visitor reviews).
Dwaeji Misulgwan seats up to 26 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,900 to ₩51,000. The lowest is at Naengsamssarong.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
