The top-ranked Old-School Korean BBQ in Gangreung is Gohyangmaeulsutbuldwaejigalbi, followed by Gangreunghanu Myeongpumhoengseonghanugojip and Gangreunghanuman. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQKorean BBQ with Private Rooms
고향마을숯불돼지갈비
★ 4.72 1,773 visitor reviews · 3,779 blog posts
Open since 2002
강릉한우 명품횡성한우고집
★ 4.77 458 visitor reviews · 851 blog posts
Open since 2003
강릉한우만
★ 4.71 1,036 visitor reviews · 198 blog posts
Open since 1996
달구지막창 강릉1호점
★ 4.78 1,022 visitor reviews · 70 blog posts
Open since 2003
부산갈매기 강릉교동점
★ 4.73 454 visitor reviews · 342 blog posts
Open since 2003
미스터곱창 강릉교동택지본점
★ 4.63 705 visitor reviews · 172 blog posts
Open since 2004
포남신숯불구이
★ 4.81 206 visitor reviews · 154 blog posts
Open since 2006
빨간삼겹살
★ 4.24 583 visitor reviews · 957 blog posts
Open since 1986
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gohyangmaeulsutbuldwaejigalbi 고향마을숯불돼지갈비 | 4.72 | 1,773 | 양념돼지갈비(국내산250g) (marinated pork galbi, domestic (Korean)) ₩19,000 | - |
| 2 | Gangreunghanu Myeongpumhoengseonghanugojip 강릉한우 명품횡성한우고집 | 4.77 | 458 | 1++등급 한우구이 (grade, Hanwoo (Korean beef), grilled) | - |
| 3 | Gangreunghanuman 강릉한우만 | 4.71 | 1,036 | 한우모듬A(1Kg) (assorted Hanwoo) ₩127,000 | - |
| 4 | Dalgujimakchang Gangreung1ho Branch 달구지막창 강릉1호점 | 4.78 | 1,022 | 옛날 돼지막창 (old-style, pork makchang) ₩13,000 | - |
| 5 | Busangalmaegi Gangreunggyodong Branch 부산갈매기 강릉교동점 | 4.73 | 454 | 부산 매콤 국내산 갈매기살 100g (Busan, spicy, domestic (Korean), pork skirt (galmaegisal)) ₩7,900 | - |
| 6 | Miseuteogopchang Gangreunggyodongtaekji Main Branch 미스터곱창 강릉교동택지본점 | 4.63 | 705 | 한우곱창구이 (grilled Hanwoo gopchang) ₩24,000 | - |
| 7 | Ponamsinsutbulgui 포남신숯불구이 | 4.81 | 206 | 수제돼지갈비한판(2.3인분)(국내산) (house-made pork galbi, platter, domestic (Korean)) ₩34,000 | - |
| 8 | Boksagol 복사골 | 4.59 | 335 | [수제] 양념돼지갈비 (house-made, marinated pork galbi) ₩17,000 | - |
| 9 | Ppalgansamgyeopsal 빨간삼겹살 | 4.24 | 583 | 매운갈비찜 250g (spicy braised short ribs) ₩18,000 | - |
| 10 | Donbichon 돈비촌 | 4.41 | 481 | 양념돼지갈비 300g (marinated pork galbi) ₩16,000 | - |
| 11 | Makadon 마카돈 | 5.0 | 143 | 냉동삼겹살 (180g) (frozen pork belly) ₩15,000 | - |
| 12 | Insaengmakchang 인생막창 | 4.94 | 150 | 돼지막창 (pork makchang) ₩13,000 | - |
| 13 | Jingogaechamnamusutbulgalbi 진고개참나무숯불갈비 | 4.34 | 325 | 한우특수부위 모듬 150g (Hanwoo special cuts, assorted) ₩43,000 | - |
| 14 | Gangreungyuksasimi Main Branch 강릉육사시미 본점 | 4.53 | 206 | (세트1) 육사시미+육회+낙지 (set, raw beef sashimi, yukhoe (beef tartare)) ₩60,000 | - |
| 15 | Myeongryunjinsagalbi Gangreungjumunjin Branch 명륜진사갈비 강릉주문진점 | 4.48 | 251 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 16 | Gidungchamhanu 기둥참하누 | 4.6 | 205 | 특수부위 (special cuts) | - |
| 17 | Gangreunggalbi 강릉갈비 | 4.56 | 92 | 소갈비(300g) (beef galbi) ₩40,000 | - |
| 18 | Idaepo 이대포 | 4.62 | 96 | 생갈메기살 ₩18,000 | - |
| 19 | Sotttukkeongsamgyeopsal 솥뚜껑삼겹살 | 4.74 | 90 | 생삼겹살 (fresh pork belly) ₩13,000 | - |
| 20 | Jumunjinhwanggeumdwaeji 주문진황금돼지 | 4.64 | 119 | - | - |
| 21 | Gumijeong 구미정 | 4.44 | 148 | 냉면식사 (naengmyeon (cold noodles), meal) ₩10,000 | - |
| 22 | Dongsansutbulgui 동산숯불구이 | 4.71 | 69 | 삼겹살200g (pork belly (samgyeopsal)) ₩8,000 | - |
| 23 | Sutbulsamsamoogalbi 숯불삼삼오오갈비 | 4.56 | 108 | 돼지갈비 250g (pork galbi (pork ribs)) ₩14,000 | - |
| 24 | Gabeurisal 가브리살 | 4.49 | 110 | 모둠세트(가브리살,오겹살,항정살) (assorted set, pork loin cap (gabrisal), pork belly with skin (ogyeopsal), pork jowl (hangjeongsal)) ₩55,000 | - |
| 25 | Hanudeok 한우덕 | 4.5 | 82 | 안창살 150g (beef skirt) ₩31,000 | - |
| 26 | Bokdwaejidolpansamgyeopsal 복돼지돌판삼겹살 | 4.5 | 67 | 된장찌개 중 (doenjang stew) ₩3,000 | - |
| 27 | Sumgindwitgogi 숨긴뒷고기 | 4.3 | 96 | 모둠한판 (assorted platter) ₩54,000 | - |
| 28 | Bangganehwarogui 방가네화로구이 | 4.56 | 63 | 돼지갈비 제주도 뒷고기 덜미살 황제살 (pork galbi (pork ribs), Jeju, pork head trimmings (dwitgogi), pork back-neck, premium cut) ₩15,000 | - |
| 29 | Taeheungseoseogalbi 태흥서서갈비 | 4.75 | 28 | - | - |
| 30 | Bokdwaejigudeuljangsamgyeopsal 복돼지구들장삼겹살 | 4.83 | 44 | 생삼겹살 (fresh pork belly) ₩12,000 | - |
| 31 | Sagyejeoldwaejisanyang 사계절돼지사냥 | 4.45 | 55 | - | - |
| 32 | Donseutap Ponam Branch 돈스탑 포남점 | 4.52 | 91 | - | - |
| 33 | Idaegamsutbulgalbi 이대감숯불갈비 | 4.33 | 67 | 돼지갈비 (250g) (pork galbi (pork ribs)) ₩17,000 | - |
| 34 | Seokcheongalbi 석천갈비 | 4.69 | 39 | - | - |
| 35 | Dodukgogi Ponam Branch 도둑고기 포남점 | 4.12 | 239 | 공기밥 (steamed rice) ₩1,000 | - |
| 36 | Wangbausaenggogi 왕바우생고기 | 4.31 | 43 | 생삼겹살 (fresh pork belly) ₩17,000 | - |
| 37 | Gwibinsutbulgalbi 귀빈숯불갈비 | 4.54 | 70 | 한우 명품구이 (Hanwoo (Korean beef), premium, grilled) ₩36,000 | - |
| 38 | Idaepo Ponam Branch 이대포 포남점 | 4.35 | 63 | 양념갈매기 (pork skirt, marinated) ₩11,000 | - |
| 39 | Deureomtongdwaejigalbi 드럼통돼지갈비 | 4.09 | 96 | 돼지갈비 (pork galbi (pork ribs)) ₩17,000 | - |
| 40 | Ssamyeondwaeji 싸면돼지 | 4.44 | 53 | - | - |
| 41 | Tongilbulgogi 통일불고기 | 4.58 | 15 | 등심 (sirloin) | - |
| 42 | Jianne Sutbulgui 지안네 숯불구이 | 4.14 | 45 | 생삼겹살(200g)(국내산) (fresh pork belly, domestic (Korean)) ₩14,000 | - |
| 43 | Wonhobulgogi 원호불고기 | 4.46 | 27 | - | - |
| 44 | Chammatwanggalbi 참맛왕갈비 | 4.29 | 36 | 수제왕갈비(국내산) (jumbo galbi, house-made, domestic (Korean)) ₩13,000 | - |
| 45 | Durudurusamgyeop 두루두루삼겹 | 4.9 | 15 | 제육백반 1인 (점심특선) (spicy pork, home-style set meal, lunch special) ₩9,000 | - |
| 46 | Dwaejigungdengi 돼지궁뎅이 | 4.83 | 9 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | - |
| 47 | Bontodwaejigalbi 본토돼지갈비 | 3.75 | 17 | - | - |
| 48 | Mujinjang 무진장 | 4.75 | 9 | 육회 (yukhoe (beef tartare)) ₩30,000 | - |
| 49 | Harubangttongdwaeji 하루방똥돼지 | 0.0 | 6 | - | - |
All 49 Old-School Korean BBQ spots in Gangreung
Gohyangmaeulsutbuldwaejigalbi ranks first, followed by Gangreunghanu Myeongpumhoengseonghanugojip and Gangreunghanuman.
Ponamsinsutbulgui has the highest rating on this list at 4.81 (206 visitor reviews).
Ponamsinsutbulgui seats up to 420 people. Call ahead to book for groups.
Signature dishes on this list range from ₩7,900 to ₩127,000. The lowest is at Busangalmaegi Gangreunggyodong Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
