

Busanyangdaechangjeonmunjeom
부산양대창전문점
★ 4.56 342 visitor reviews · 94 blog posts
Open since 2006
- Menu
- 특양구이 (grilled thick tripe) ₩32,000, 소대창구이 (grilled beef daechang) ₩29,000
- Hours
- Daily 12:00-24:00
The top-ranked Old-School Korean BBQ in Gaepo is Busanyangdaechangjeonmunjeom, followed by Hyeongjegopchang Poi Branch and Sanwolsutbulgalbi. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)


부산양대창전문점
★ 4.56 342 visitor reviews · 94 blog posts
Open since 2006


형제곱창 포이점
★ 4.58 127 visitor reviews · 83 blog posts
Open since 2003


산월숯불갈비
★ 4.26 222 visitor reviews · 203 blog posts
Open since 1999


우리생고기
★ 4.31 308 visitor reviews · 64 blog posts
Open since 2001


구봉산돼지갈비
★ 4.46 144 visitor reviews · 41 blog posts
Open since 1992


그고깃집
★ 4.34 231 visitor reviews · 22 blog posts
Open since 1997


장군숯불갈비
★ 4.36 107 visitor reviews · 21 blog posts
Open since 1991
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Busanyangdaechangjeonmunjeom 부산양대창전문점 | 4.56 | 342 | 특양구이 (grilled thick tripe) ₩32,000 | - |
| 2 | Hyeongjegopchang Poi Branch 형제곱창 포이점 | 4.58 | 127 | 특양구이 (grilled thick tripe) ₩30,000 | - |
| 3 | Sanwolsutbulgalbi 산월숯불갈비 | 4.26 | 222 | 生소갈비 (beef galbi) ₩45,000 | Daecheong Station, 1 min walk |
| 4 | Urisaenggogi 우리생고기 | 4.31 | 308 | 흑돼지 프리미엄 항정살 (black pork, premium, pork jowl (hangjeongsal)) ₩30,000 | Gaepo-dong Station, 4 min walk |
| 5 | Gubongsandwaejigalbi 구봉산돼지갈비 | 4.46 | 144 | 돼지갈비 300g (pork galbi (pork ribs)) ₩25,000 | - |
| 6 | Geugogitjip 그고깃집 | 4.34 | 231 | 청국장 (cheonggukjang (fermented soybean stew)) ₩10,000 | Guryong Station, 11 min walk |
| 7 | Janggunsutbulgalbi 장군숯불갈비 | 4.36 | 107 | - | Maebong Station, 16 min walk |
Busanyangdaechangjeonmunjeom ranks first, followed by Hyeongjegopchang Poi Branch and Sanwolsutbulgalbi.
Hyeongjegopchang Poi Branch has the highest rating on this list at 4.58 (127 visitor reviews).
Sanwolsutbulgalbi seats up to 140 people. Call ahead to book for groups.
Signature dishes on this list range from ₩18,000 to ₩32,000. The lowest is at Geugogitjip.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.