The top-ranked Chadolbagi (Beef Brisket) in Dongdaemun is Donbyeorakgimchisamgyeopsal Jangandong Main Branch, followed by Singane Wangko Deunggalbi and Ilbeonjijeongyuksikdang Janghanpyeong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
돈벼락김치삼겹살 장안동본점
★ 4.97 2,842 visitor reviews · 313 blog posts
Menu: 한우 차돌박이 (150g, 1+이상) (Hanwoo (Korean beef), thin-sliced beef brisket, or more) ₩24,000
신가네 왕코 등갈비
★ 4.71 4,035 visitor reviews · 1,455 blog posts
Menu: 한우차돌박이1++ (Hanwoo thin-sliced brisket) ₩18,000
일번지정육식당 장한평점
★ 4.63 2,801 visitor reviews · 686 blog posts
Menu: 소차돌박이 180g (thin-sliced beef brisket) ₩18,000
현덕
★ 4.87 1,275 visitor reviews · 61 blog posts
Menu: 한우 1+ 생 차돌박이(150g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩27,500
한우개비싸서차린집
★ 4.94 835 visitor reviews · 76 blog posts
Menu: ++투뿔 no(9) 차돌박이 100g (1++ grade, thin-sliced beef brisket) ₩9,900
인생연탄구이
★ 4.93 846 visitor reviews · 44 blog posts
Menu: 한우1++ 차돌박이(100g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩16,000
우뚝소곱창
★ 4.61 809 visitor reviews · 163 blog posts
Menu: 한우투뿔차돌박이 (thin-sliced beef brisket, 1++ Hanwoo) ₩26,000
한우천국 장안점
★ 4.26 1,380 visitor reviews · 904 blog posts
Menu: 차돌박이 300g (thin-sliced beef brisket) ₩45,000
급속냉동삼겹살전문점 장안점
★ 4.97 181 visitor reviews · 118 blog posts
Menu: 72시간숙성 1등 프리미엄 차돌 (hour-aged, premium, beef brisket) ₩16,000
분홍꽃돼지
★ 4.91 128 visitor reviews · 325 blog posts
Menu: 차돌박이(150g) (thin-sliced beef brisket) ₩20,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Donbyeorakgimchisamgyeopsal Jangandong Main Branch 돈벼락김치삼겹살 장안동본점 | 4.97 | 2,842 | 한우 차돌박이 (150g, 1+이상) (Hanwoo (Korean beef), thin-sliced beef brisket, or more) ₩24,000 | - |
| 2 | Singane Wangko Deunggalbi 신가네 왕코 등갈비 | 4.71 | 4,035 | 한우차돌박이1++ (Hanwoo thin-sliced brisket) ₩18,000 | - |
| 3 | Ilbeonjijeongyuksikdang Janghanpyeong Branch 일번지정육식당 장한평점 | 4.63 | 2,801 | 소차돌박이 180g (thin-sliced beef brisket) ₩18,000 | Janghanpyeong Station, 2 min walk |
| 4 | Hyeondeok 현덕 | 4.87 | 1,275 | 한우 1+ 생 차돌박이(150g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩27,500 | Cheongnyangni Station, 5 min walk |
| 5 | Hanugaebissaseocharinjip 한우개비싸서차린집 | 4.94 | 835 | ++투뿔 no(9) 차돌박이 100g (1++ grade, thin-sliced beef brisket) ₩9,900 | Cheongnyangni Station, 15 min walk |
| 6 | Insaengyeontangui 인생연탄구이 | 4.93 | 846 | 한우1++ 차돌박이(100g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩16,000 | Janghanpyeong Station, 13 min walk |
| 7 | Uttuksogopchang 우뚝소곱창 | 4.61 | 809 | 한우투뿔차돌박이 (thin-sliced beef brisket, 1++ Hanwoo) ₩26,000 | - |
| 8 | Hanucheonguk Jangan Branch 한우천국 장안점 | 4.26 | 1,380 | 등심 300g (sirloin) ₩39,000 | Janghanpyeong Station, 14 min walk |
| 9 | Geupsoknaengdongsamgyeopsaljeonmunjeom Jangan Branch 급속냉동삼겹살전문점 장안점 | 4.97 | 181 | 72시간숙성 1등 프리미엄 차돌 (hour-aged, premium, beef brisket) ₩16,000 | - |
| 10 | Bunhongkkotdwaeji 분홍꽃돼지 | 4.91 | 128 | 차돌박이(150g) (thin-sliced beef brisket) ₩20,000 | Anam Station, 7 min walk |
| 11 | Wangdogalbi 왕도갈비 | 4.74 | 315 | 1++한우 차돌 + 미나리육회반 (Hanwoo (Korean beef), beef brisket, yukhoe with water parsley) ₩45,000 | - |
| 12 | Gomisogopchang 고미소곱창 | 4.59 | 386 | 곱창전골 4인분 (gopchang hot pot) ₩60,000 | Cheongnyangni Station, 5 min walk |
| 13 | Himnaerajeongyuksikdang Jangan Branch 힘내라정육식당 장안점 | 4.92 | 303 | 한우 차돌박이(100g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩12,900 | - |
| 14 | Hyeondeokyukhoe Cheongryangri Main Branch 현덕육회 청량리본점 | 4.67 | 371 | 차돌박이 육사시미 (thin-sliced beef brisket, raw beef sashimi) ₩23,000 | Cheongnyangni Station, 4 min walk |
| 15 | Icheonnongjangjeongyuksikdang Main Branch 이천농장정육식당 본점 | 4.36 | 663 | 차돌박이500g (thin-sliced beef brisket) ₩48,000 | - |
| 16 | Kkogi92 Oedae Main Branch 꼬기92 외대본점 | 4.42 | 440 | 차돌박이(180g) (thin-sliced beef brisket) ₩19,000 | Hankuk Univ. of Foreign Studies Station, 7 min walk |
| 17 | Jinseongsutbulgalbi 진성숯불갈비 | 4.26 | 330 | 한우 차돌박이 (Hanwoo (Korean beef), thin-sliced beef brisket) ₩21,000 | Cheongnyangni Station, 3 min walk |
| 18 | Gogi Wonhaeyu 고기 원해유 | 4.75 | 70 | 차돌박이 (thin-sliced beef brisket) ₩15,900 | Cheongnyangni Station, 3 min walk |
| 19 | Goginara 고기나라 | 4.29 | 242 | 한우 차돌박이 400g (Hanwoo (Korean beef), thin-sliced beef brisket) ₩48,000 | - |
| 20 | Yeongsunegogisesang 영수네고기세상 | 4.26 | 266 | 차돌박이 (thin-sliced beef brisket) ₩13,000 | Sinimun Station, 2 min walk |
| 21 | Oganejumeokgogi 오가네주먹고기 | 4.47 | 40 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩20,000 | - |
| 22 | Ijogalbi 이조갈비 | 4.38 | 67 | 한우1++ No.9차돌박이 (Hanwoo (Korean beef), thin-sliced beef brisket) ₩28,000 | Sinseol-dong Station, 9 min walk |
| 23 | Heottungdwaejinara 허뚱돼지나라 | 4.29 | 45 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩16,000 | Sinimun Station, 7 min walk |
All 23 Chadolbagi (Beef Brisket) spots in Dongdaemun
Donbyeorakgimchisamgyeopsal Jangandong Main Branch ranks first, followed by Singane Wangko Deunggalbi and Ilbeonjijeongyuksikdang Janghanpyeong Branch.
Donbyeorakgimchisamgyeopsal Jangandong Main Branch has the highest rating on this list at 4.97 (2,842 visitor reviews).
Ilbeonjijeongyuksikdang Janghanpyeong Branch seats up to 132 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,900 to ₩39,000. The lowest is at Hanugaebissaseocharinjip.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
