| 1 | Yeonnammulgalbi Deungchonyeok Branch 연남물갈비 등촌역점 | 4.87 | 955 | 연남물갈비 (braised galbi in broth) ₩18,000 | Deungchon Station, 2 min walk |
| 2 | Joseongalbi 조선갈비 | 4.25 | 1,151 | 한돈양념갈비 (marinated galbi, Handon (Korean pork)) ₩23,000 | Balsan Station, 9 min walk |
| 3 | Donurijeongyuksikdang Balsan Main Branch 돈우리정육식당 발산본점 | 4.42 | 1,680 | 유황 생(生) 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | Balsan Station, 2 min walk |
| 4 | Hwarogui Balsan Branch 화로구이 발산점 | 4.32 | 2,144 | 제주흑돼지오겹살(160g) (Jeju black pork belly with skin) ₩26,000 | Balsan Station, 1 min walk |
| 5 | Gayang Jeongyuksikdang 가양 정육식당 | 4.5 | 938 | 최상급 한우 투쁠 나인 (top grade, Hanwoo (Korean beef), 1++ grade) | Gayang Station, 7 min walk |
| 6 | Yetnalhanugopchangjeonmun Main Branch 옛날한우곱창전문 본점 | 4.38 | 767 | 특양구이 (grilled thick tripe) ₩25,000 | Deungchon Station, 2 min walk |
| 7 | Eongteorisaenggogi Gayang Branch 엉터리생고기 가양점 | 4.33 | 643 | 한우국물불고기 (bulgogi, Hanwoo (Korean beef)) ₩8,000 | Gayang Station, 9 min walk |
| 8 | Yeongogijip 연고기집 | 4.34 | 235 | 생갈비살(국내산) (fresh boneless short rib, domestic (Korean)) ₩25,000 | Gayang Station, 5 min walk |
| 9 | Donpudaedwitgogi 돈푸대뒷고기 | 4.32 | 199 | 국내산뒷고기(꼬들살)200g (domestic (Korean), pork head trimmings (dwitgogi), chewy pork neck trim) ₩16,000 | Yangcheon Hyanggyo Station, 2 min walk |