The top-ranked Korean BBQ Lunch in Daeyeon is Bareundwaeji Gyeongseongdaebugyeongdae Main Branch, followed by Gogidalin and Hanuchamsarangsikyuksikdang. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
바른돼지 경성대부경대본점
★ 4.9 673 visitor reviews · 498 blog posts
고기달인
★ 4.76 355 visitor reviews · 559 blog posts
한우참사랑식육식당
★ 4.37 987 visitor reviews · 137 blog posts
서정갈비
★ 4.31 499 visitor reviews · 128 blog posts
대구본막창
★ 5.0 8 visitor reviews · 4 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Bareundwaeji Gyeongseongdaebugyeongdae Main Branch 바른돼지 경성대부경대본점 | 4.9 | 673 | 시그니처 삼껍세트 (고기3+껍데기2) (signature, set, meat, pork skin) ₩45,000 | Namcheon Station, 6 min walk |
| 2 | Gogidalin 고기달인 | 4.76 | 355 | 흑돼지 근고기 반근(300g) (black pork, thick-cut pork (Jeju geungogi), 300 g) ₩25,000 | Kyungsung Univ.·Pukyong Nat'l Univ. Station, 5 min walk |
| 3 | Hanuchamsarangsikyuksikdang 한우참사랑식육식당 | 4.37 | 987 | 투플한우 (Hanwoo (Korean beef), 1++ grade) | Daeyeon Station, 7 min walk |
| 4 | Seojeonggalbi 서정갈비 | 4.31 | 499 | 수제 돼지 생갈비 (house-made, pork, fresh (unmarinated) galbi) ₩13,000 | Daeyeon Station, 10 min walk |
| 5 | Daegubonmakchang 대구본막창 | 5.0 | 8 | 초벌막창 (pre-grilled makchang) ₩10,000 | Motgol Station, 9 min walk |
Bareundwaeji Gyeongseongdaebugyeongdae Main Branch ranks first, followed by Gogidalin and Hanuchamsarangsikyuksikdang.
Bareundwaeji Gyeongseongdaebugyeongdae Main Branch has the highest rating on this list at 4.9 (673 visitor reviews).
Bareundwaeji Gyeongseongdaebugyeongdae Main Branch seats up to 16 people. Call ahead to book for groups.
Signature dishes on this list range from ₩10,000 to ₩45,000. The lowest is at Daegubonmakchang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
