

Hamchoyangnyeomgalbi
함초양념갈비
★ 4.83 1,671 visitor reviews · 918 blog posts
Open since 2006
- Menu
- 대표 함초양념돼지갈비(국내산) (signature, marinated pork galbi, domestic (Korean)) ₩14,900
- Hours
- Daily 11:00-22:00
The top-ranked Old-School Korean BBQ in Daejeon Dong-gu is Hamchoyangnyeomgalbi, followed by Jjokjjokgalbi and Yongjeonhanumaeul. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQButcher Shop BBQKorean BBQ with Private Rooms


함초양념갈비
★ 4.83 1,671 visitor reviews · 918 blog posts
Open since 2006


쪽쪽갈비
★ 4.78 1,926 visitor reviews · 733 blog posts
Open since 2004


용전한우마을
★ 4.61 1,530 visitor reviews · 612 blog posts
Open since 2004


박가네 등갈비
★ 4.52 1,409 visitor reviews · 655 blog posts
Open since 2000


가양막창
★ 4.55 298 visitor reviews · 355 blog posts
Open since 2000


화화돼지왕갈비 대전용전점
★ 4.52 383 visitor reviews · 219 blog posts
Open since 2006




장군뒷고기 대전본점
★ 4.71 333 visitor reviews · 54 blog posts
Open since 2004


연탄길
★ 4.5 277 visitor reviews · 298 blog posts
Open since 1981


예산 본석갈비
★ 4.51 209 visitor reviews · 56 blog posts
Open since 2006
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hamchoyangnyeomgalbi 함초양념갈비 | 4.83 | 1,671 | 대표 함초양념돼지갈비(국내산) (signature, marinated pork galbi, domestic (Korean)) ₩14,900 | - |
| 2 | Jjokjjokgalbi 쪽쪽갈비 | 4.78 | 1,926 | - | - |
| 3 | Yongjeonhanumaeul 용전한우마을 | 4.61 | 1,530 | 한우1++(9)채끝살 150g (Hanwoo (Korean beef), striploin) ₩41,000 | - |
| 4 | Bakgane Deunggalbi 박가네 등갈비 | 4.52 | 1,409 | 냄비라면 (pot ramyeon) ₩4,000 | - |
| 5 | Gayangmakchang 가양막창 | 4.55 | 298 | 돼지막창 (pork makchang) ₩12,000 | - |
| 6 | Hwahwadwaejiwanggalbi Daejeonyongjeon Branch 화화돼지왕갈비 대전용전점 | 4.52 | 383 | 대왕갈비 310g (giant galbi) ₩16,900 | - |
| 7 | Dwaejine 돼지네 | 4.71 | 227 | 생삼겹살150g (fresh pork belly) ₩11,000 | - |
| 8 | Janggundwitgogi Daejeon Main Branch 장군뒷고기 대전본점 | 4.71 | 333 | 갈갈세트 (set) ₩59,000 | - |
| 9 | Yeontangil 연탄길 | 4.5 | 277 | 냉면 (naengmyeon (cold noodles)) ₩6,000 | - |
| 10 | Yesan Bonseokgalbi 예산 본석갈비 | 4.51 | 209 | 점심특선(돼지석갈비200g) (lunch special, pork, galbi (short ribs)) ₩15,000 | 대전역, 6 min walk |
| 11 | Sikjangsan Seokgalbi 식장산 석갈비 | 4.42 | 306 | 참숯통석갈비 칠레산 (galbi (short ribs), oak charcoal, Chilean) ₩14,000 | - |
| 12 | Donorakjjokgalbi Daejeonindong Branch 돈오락쪽갈비 대전인동점 | 4.57 | 171 | - | - |
| 13 | Huiwonsutbulgalbi 희원숯불갈비 | 4.43 | 193 | 삽겹살 (pork belly) ₩9,000 | - |
| 14 | Baebureundwaeji 배부른돼지 | 4.44 | 319 | 생삼겹살 1인분 (fresh pork belly) ₩13,000 | - |
| 15 | Gyeongseonghanuchuksan 경성한우축산 | 4.35 | 299 | 1등급 특수부위 (500g) (grade, special cuts) ₩58,000 | 대동역, 15 min walk |
| 16 | Dondolisaengmakchang Jayang Branch 돈돌이생막창 자양점 | 4.26 | 253 | 생삼겹180g (fresh pork belly) ₩12,000 | - |
| 17 | Sinheunggalbi 신흥갈비 | 4.67 | 135 | 돼지갈비 (pork galbi (pork ribs)) ₩12,000 | 신흥역, 14 min walk |
| 18 | Samyonginesaengsamgyeopsal 삼용이네생삼겹살 | 4.85 | 87 | 생삼겹살, 목삼겹살(180g) (fresh pork belly, pork neck and belly) ₩12,000 | - |
| 19 | Dodukgogi Daejeonhongdodong Branch 도둑고기 대전홍도동점 | 4.39 | 210 | 연탄항아리갈비 (crock, galbi (short ribs), briquette-grilled) ₩7,900 | - |
| 20 | Jejusutbulgalbimyeongga 제주숯불갈비명가 | 4.3 | 363 | 돼지갈비 (pork galbi (pork ribs)) ₩14,000 | 판암역, 3 min walk |
| 21 | Sinyangpunigalbijjim 신양푼이갈비찜 | 4.37 | 113 | - | - |
| 22 | Choedaeposutbulgalbi 최대포숯불갈비 | 4.43 | 137 | LA갈비(소) (galbi (short ribs)) ₩21,000 | - |
| 23 | Sinbaramsutbulgalbi 신바람숯불갈비 | 4.43 | 131 | LA소양념갈비 (marinated beef galbi) ₩15,000 | - |
| 24 | Dondabaldaepaesamgyeop 돈다발대패삼겹 | 4.46 | 126 | 대패삼겹 (thin-shaved pork belly) ₩5,000 | - |
| 25 | Samgyeop1beonji Daejeon Branch 삼겹1번지 대전점 | 5.0 | 41 | 국내산 냉삼 (domestic (Korean), frozen pork belly (naengsam)) ₩10,900 | - |
| 26 | Ttomeokeododwaeji 또먹어도돼지 | 4.83 | 54 | 👇고기류👇 (meats) | - |
| 27 | Gogimaeul 고기마을 | 4.15 | 370 | 돌구이생삼겹살 (fresh pork belly, grilled) ₩15,000 | - |
| 28 | Jejudwitgogi 제주뒷고기 | 4.55 | 121 | 모듬(600g) (assorted) ₩40,000 | - |
| 29 | Samsunisamgyeopsal 삼순이삼겹살 | 4.34 | 122 | 대패 (thin-shaved) ₩6,000 | - |
| 30 | Yeontanguiehanjan 연탄구이에한잔 | 4.39 | 78 | 라면 (ramyeon) ₩5,000 | - |
| 31 | Daejeonppyeogui 대전뼈구이 | 0.0 | 17 | - | 대동역, 8 min walk |
| 32 | Daegumakchang 대구막창 | 4.0 | 81 | 소내장모듬구이(대) (assorted grill) ₩65,000 | - |
| 33 | Dwaejichon 돼지촌 | 4.42 | 75 | - | - |
| 34 | Samgyeopcheonjiusongjeom 삼겹천지우송점 | 4.11 | 70 | 대패삼겹 (thin-shaved pork belly) ₩4,000 | 대동역, 8 min walk |
| 35 | Jangseongdeunggalbi 장성등갈비 | 4.4 | 45 | - | 대동역, 4 min walk |
| 36 | Daedongsotttukkeongsaenggogi 대동솥뚜껑생고기 | 5.0 | 17 | - | 대동역, 11 min walk |
| 37 | Donjumyeondwaeji 돈주면돼지 | 4.36 | 17 | 국내산 한돈 한판 (1kg) (domestic (Korean), Handon (Korean pork), platter) ₩46,000 | - |
| 38 | Chondwaejigogichon 촌돼지고기촌 | 4.0 | 43 | - | - |
| 39 | Hanbatsutbulgalbi 한밭숯불갈비 | 4.06 | 17 | - | - |
| 40 | Sojuwa Samgyeopsal 소주와 삼겹살 | 0.0 | 9 | 쏘삼삼겹 (pork belly) ₩7,000 | - |
| 41 | Yujeongsikdang 유정식당 | 5.0 | 5 | 생삼겹살 (1인 200g) (fresh pork belly) ₩14,000 | - |
| 42 | Sotttukkeongsamgyeopsal 솥뚜껑삼겹살 | 3.67 | 22 | 된장찌개 (doenjang stew) ₩7,000 | 신흥역, 6 min walk |
All 42 Old-School Korean BBQ spots in Daejeon Dong-gu
Hamchoyangnyeomgalbi ranks first, followed by Jjokjjokgalbi and Yongjeonhanumaeul.
Hamchoyangnyeomgalbi has the highest rating on this list at 4.83 (1,671 visitor reviews).
Hamchoyangnyeomgalbi seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,000 to ₩41,000. The lowest is at Bakgane Deunggalbi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.