

Donginjeong Galbijjim Jeonmunjeom Palgongsan
동인정 갈비찜 전문점 팔공산
★ 4.75 3,946 visitor reviews · 1,896 blog posts
- Menu
- 소갈비찜+한정식차림 1人 (braised beef short ribs, Korean full-course meal) ₩25,000
- Hours
- Daily 11:00-21:00
The top-ranked Korean Beef BBQ (Hanwoo) in Daegu Dong-gu is Donginjeong Galbijjim Jeonmunjeom Palgongsan, followed by Eutteumhanusutbulsikyuksikdang Gaksan Main Branch and Hamba Sogalbi Sinam Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


동인정 갈비찜 전문점 팔공산
★ 4.75 3,946 visitor reviews · 1,896 blog posts


으뜸한우숯불식육식당 각산본점
★ 4.96 913 visitor reviews · 202 blog posts


함바 소갈비 신암점
★ 4.91 968 visitor reviews · 132 blog posts


미소팔공한우직판장
1,818 visitor reviews · 543 blog posts


연막창 이시아폴리스점
★ 4.92 2,426 visitor reviews · 139 blog posts


방천소갈비
★ 4.9 963 visitor reviews · 99 blog posts


행복한갈비 지저본점
★ 4.83 1,995 visitor reviews · 365 blog posts


행복한갈비
4,574 visitor reviews · 483 blog posts


팔공한우왕소금구이 혁신도시점
★ 5.0 302 visitor reviews · 388 blog posts


연막창 동대구역직영점
4,831 visitor reviews · 356 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Donginjeong Galbijjim Jeonmunjeom Palgongsan 동인정 갈비찜 전문점 팔공산 | 4.75 | 3,946 | 소갈비찜+한정식차림 1人 (braised beef short ribs, Korean full-course meal) ₩25,000 | - |
| 2 | Eutteumhanusutbulsikyuksikdang Gaksan Main Branch 으뜸한우숯불식육식당 각산본점 | 4.96 | 913 | 한우 양념맛구이 100g (Hanwoo (Korean beef), marinated, grilled) ₩12,900 | 각산역, 6 min walk |
| 3 | Hamba Sogalbi Sinam Branch 함바 소갈비 신암점 | 4.91 | 968 | 마늘양념 안창살 한접시 (500g) (garlic marinade, beef skirt, one plate) ₩35,000 | 칠성시장역, 10 min walk |
| 4 | Misopalgonghanujikpanjang 미소팔공한우직판장 | - | 1,818 | 한우갈비살(100g) (Hanwoo boneless short rib) ₩16,000 | - |
| 5 | Yeonmakchang Isiapolriseu Branch 연막창 이시아폴리스점 | 4.92 | 2,426 | 초벌연막창(200g)★★ (pre-grilled tender makchang) ₩12,000 | - |
| 6 | Bangcheonsogalbi 방천소갈비 | 4.9 | 963 | 양념 한우소갈비 180g (marinated, beef galbi, Hanwoo (Korean beef)) ₩19,000 | 방촌역, 3 min walk |
| 7 | Haengbokhangalbi Jijeo Main Branch 행복한갈비 지저본점 | 4.83 | 1,995 | 제주생오겹살 (fresh pork belly with skin, Jeju) ₩14,000 | - |
| 8 | Haengbokhangalbi 행복한갈비 | - | 4,574 | 한돈 수제생갈비 (Handon (Korean pork), house-cut fresh galbi) ₩14,000 | 동구청역, 1 min walk |
| 9 | Palgonghanuwangsogeumgui Hyeoksindosi Branch 팔공한우왕소금구이 혁신도시점 | 5.0 | 302 | 숙성목살 (aged pork neck) ₩12,000 | 대구한의대병원역, 8 min walk |
| 10 | Yeonmakchang Dongdaeguyeokjikyeong Branch 연막창 동대구역직영점 | - | 4,831 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | 동대구역, 8 min walk |
| 11 | Yeongsamine Ujeongsogalbi Dongdaeguyeok Branch 영삼이네 우정소갈비 동대구역점 | 4.89 | 1,016 | 생 소갈비살 (100g) (boneless beef short rib) ₩7,900 | 동대구역, 11 min walk |
| 12 | Cheongjeonghanusutbulsikyuksikdang 청정한우숯불식육식당 | - | 592 | 한우1++숙성등심 (Hanwoo (Korean beef), aged, sirloin) ₩25,000 | 동대구역, 15 min walk |
| 13 | Sanggunedwaejigui Yulha Branch 상구네돼지구이 율하점 | 4.85 | 763 | 한마리 세트(650g) (whole (one animal), set) ₩53,000 | 율하역, 16 min walk |
| 14 | Isoga Yulha Main Branch 이소가 율하본점 | 4.88 | 1,482 | 산더미 갈비탕(공깃밥 무제한) (mountain-sized, galbitang (short rib soup), steamed rice, unlimited) ₩14,900 | 신기역, 13 min walk |
| 15 | Hyomokgolmakchang 효목골막창 | - | 1,147 | 된장찌개 (doenjang stew) ₩2,000 | - |
| 16 | Ippeunisaenggogi 이쁜이생고기 | 4.92 | 749 | 뭉티기생육회반반 (fresh raw beef chunks (mungtigi), fresh yukhoe, half and half) ₩55,000 | 칠성시장역, 11 min walk |
| 17 | Byeokcheonsutbulgalbi Dongchonyuwonji Branch 벽천숯불갈비 동촌유원지점 | 4.64 | 1,168 | 점심특선을 드시면 이 모든게 서비스! (lunch special, complimentary) ₩18,000 | 동촌역, 14 min walk |
| 18 | Mudeungsogalbi Daegumerieoteu Branch 무등소갈비 대구메리어트점 | - | 737 | 소갈비살 (boneless beef short rib) ₩8,900 | 동대구역, 7 min walk |
| 19 | Chakhanmakchang Daeguhyeoksindosi Branch 착한막창 대구혁신도시점 | 4.92 | 973 | 착한막창(150g) (makchang (pork/beef large intestine)) ₩10,000 | 대구한의대병원역, 8 min walk |
| 20 | Myeongsanhanusikyuksikdang 명산한우식육식당 | 4.5 | 800 | 한우1++갈비살 (Hanwoo (Korean beef), boneless short rib) | - |
| 21 | Yunbonggeundwaejigogijeonmunjeom Dongdaegu Branch 윤봉근돼지고기전문점 동대구점 | - | 1,961 | 국내산 생막창 (domestic (Korean), fresh makchang) ₩9,900 | 동대구역, 8 min walk |
| 22 | Momohanujingalbi Sinam Branch 모모한우진갈비 신암점 | 4.95 | 284 | 한우 양념갈비살 (Hanwoo (Korean beef), marinated boneless short rib) ₩14,900 | 신천역, 14 min walk |
| 23 | Deoksandwitgogi Dongdaegu Branch 덕산뒷고기 동대구점 | - | 1,170 | 덕산 시그니처 세트 (signature, set) ₩45,000 | 동대구역, 9 min walk |
| 24 | Bonghwasaenggogi Dongdaeguyeok Branch 봉화생고기 동대구역점 | 4.98 | 220 | 등골 ₩10,000 | 동대구역, 14 min walk |
| 25 | Sodamsutbul Sinam Branch 소담숯불 신암점 | - | 1,279 | 양념구이 (marinated grill) ₩9,000 | 신천역, 10 min walk |
| 26 | Teotgolsutbulgui 텃골숯불구이 | 4.64 | 843 | A셋트 갈비살300g+안창살200g (set, boneless short rib, beef skirt) ₩70,000 | 동대구역, 12 min walk |
| 27 | Momogalbi Sinam Branch 모모갈비 신암점 | 4.89 | 463 | 수제왕갈비(200) (jumbo galbi, house-made) ₩8,900 | 칠성시장역, 12 min walk |
| 28 | Hanumaeulsikyuksikdang 한우마을식육식당 | 5.0 | 215 | 한우1++ 부위별 (Hanwoo (Korean beef)) | 동구청역, 5 min walk |
| 29 | Wangsandeulbonjeom 왕산들본점 | - | 887 | 돼지찌개 (pork stew) ₩10,000 | - |
| 30 | Oneuluidwaeji Dongchon Main Branch 오늘의돼지 동촌 본점 | 4.78 | 469 | 숙성삼겹살(37년비법양념시즈닝) (aged pork belly, marinated) ₩10,000 | 동촌역, 8 min walk |
| 31 | Don Gogijip Isiapolriseu Branch 돈 고기집 이시아폴리스점 | - | 1,423 | {{커플세트 2인 추천메뉴}} (couple set, menu, recommended) ₩35,000 | - |
| 32 | Dongchonchamsutdwitgogi 동촌참숯뒷고기 | 4.81 | 493 | 돼지뒷고기 (pork head trimmings (dwitgogi), pork) ₩10,000 | - |
| 33 | Yukgyomakchang 육교막창 | 4.93 | 524 | 육막창(5가지과일로 240시간 숙성) (makchang (pork/beef large intestine), eggplant, hours, aged) ₩11,000 | 해안역, 1 min walk |
| 34 | Hwangjemuhanhwarogui Isiapolriseu Branch 황제무한화로구이 이시아폴리스점 | - | 982 | 무한리필 성인 (all-you-can-eat, adult) ₩19,900 | - |
| 35 | Dongdaegugalbisal 동대구갈비살 | 4.68 | 408 | 갈비살(600g) (boneless short rib) ₩50,000 | 동대구역, 11 min walk |
| 36 | Bulrogalbi 불로갈비 | - | 1,437 | 수제돼지갈비(200g)도드람한돈뼈삼 (house-made pork galbi, Dodram pork, Handon (Korean pork)) ₩12,000 | - |
| 37 | Palgongchamhanumasil 팔공참한우마실 | - | 497 | 갈비살 (boneless short rib) ₩25,000 | - |
| 38 | Makchangdoduk Yulha Branch 막창도둑 율하점 | 4.68 | 920 | 원형막창 (makchang (pork/beef large intestine)) ₩11,000 | 신기역, 14 min walk |
| 39 | Geumgalbi 금갈비 | 4.8 | 369 | 돼지양념갈비(200g) (marinated pork galbi) ₩13,000 | 동대구역, 17 min walk |
| 40 | Myeongryunjinsagalbi Daegusinam Branch 명륜진사갈비 대구신암점 | - | 722 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | 칠성시장역, 12 min walk |
| 41 | Makchangdoduk Dongdaeguyeok Branch 막창도둑 동대구역점 | - | 861 | 점심특선 불고기정식(간장/고추장) (lunch special, bulgogi set meal, soy sauce, gochujang) ₩11,000 | 동대구역, 7 min walk |
| 42 | Myeongryunjinsagalbi Daeguyulha Branch 명륜진사갈비 대구율하점 | 4.56 | 875 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | 율하역, 8 min walk |
| 43 | Makchanginga 막창인가 | 4.77 | 420 | 삼겹세트(국내산/750g) (set, pork belly, domestic (Korean)) ₩45,000 | 동촌역, 6 min walk |
| 44 | Dumesangol Hanumaeul 두메산골 한우마을 | 4.53 | 381 | 안창살100g (beef skirt) ₩30,000 | 방촌역, 8 min walk |
| 45 | Musoesotgogimaeul Hyomoksijang Main Branch 무쇠솥고기마을 효목시장 본점 | 4.84 | 298 | 생삼겹살 (fresh pork belly) ₩10,500 | 아양교역, 6 min walk |
| 46 | Hwangjemuhanhwarogui Hyeoksin Branch 황제무한화로구이 혁신점 | 4.72 | 342 | 평일점심특선 11시-15시까지 (weekday lunch special, until (time)) ₩12,900 | - |
| 47 | Mapoyeontanbulgalbi 마포연탄불갈비 | 4.35 | 798 | 돼지양념갈비 (marinated pork galbi) ₩13,000 | 동촌역, 17 min walk |
| 48 | Yukpunghanu Yulhajikyeong Branch 육풍한우 율하직영점 | 4.93 | 115 | 한우모듬 300g(갈비살 등심 살치) (assorted Hanwoo, boneless short rib, sirloin, chuck flap) ₩43,000 | 신기역, 13 min walk |
| 49 | Yukil Galbi 육일 갈비 | 5.0 | 156 | 양념구이 한접시 (marinated grill, one plate) ₩31,000 | 신천역, 12 min walk |
| 50 | Gyeongdaehanusikyuksikdang 경대한우식육식당 | 4.81 | 85 | 한우투뿔등심 (1++ Hanwoo, sirloin) ₩11,500 | 칠성시장역, 13 min walk |
| 51 | Bonghwasaenggogi Hyomok Branch 봉화생고기 효목점 | - | 385 | ☆당일도축☆ 한우 생고기 (큰접시) (slaughtered same day, Hanwoo (Korean beef), fresh meat, plate) ₩60,000 | - |
| 52 | Sinrasutbulgadeun 신라숯불가든 | - | 413 | 국내산 돼지갈비 (domestic (Korean), pork galbi (pork ribs)) ₩12,000 | 동대구역, 9 min walk |
| 53 | Dongchonchamsutdwitgogi 동촌참숯뒷고기 | - | 231 | 뒷고기(360g) (pork head trimmings (dwitgogi)) ₩28,000 | 동촌역, 3 min walk |
| 54 | Jakeunjeongyuksikdang 작은정육식당 | 4.72 | 194 | 황제갈비살 한판(500g) (premium boneless short rib, platter) ₩49,000 | 신기역, 15 min walk |
| 55 | Suhyanggogibaekseo 수향고기백서 | 4.93 | 126 | 한우 꽃갈비살 100g (Hanwoo (Korean beef), marbled boneless short rib) ₩15,900 | 방촌역, 10 min walk |
| 56 | Dongchonsutbulgadeun 동촌숯불가든 | - | 286 | 한우 갈비살 150g (Hanwoo (Korean beef), boneless short rib) ₩35,000 | 동촌역, 11 min walk |
| 57 | Uyanggopchangbonjeom 우양곱창본점 | 4.57 | 344 | 모듬구이 한판 (assorted grill, platter) ₩47,000 | 율하역, 8 min walk |
| 58 | Taeyeongsaengmakchang Sinam Branch 태영생막창 신암점 | - | 317 | 생돼지막창 (pork makchang) ₩10,000 | - |
| 59 | Haeundaeyeontansaenggalbi Daeguisiapolriseu Branch 해운대연탄생갈비 대구이시아폴리스점 | 4.92 | 71 | 한우 실속모듬셋 3인(540g) (Hanwoo (Korean beef), assorted, value) ₩86,000 | - |
| 60 | Geumdonchamsutsaengmakchang 금돈참숯생막창 | - | 413 | 생막창 (fresh makchang) ₩10,000 | 신천역, 6 min walk |
| 61 | Haeanyeokchamsutdwitgogi 해안역참숯뒷고기 | 4.6 | 144 | 뒷고기 한판(360g) (pork head trimmings (dwitgogi), platter) ₩27,000 | 해안역, 1 min walk |
| 62 | Dwaeji365 돼지365 | 4.98 | 58 | 소고기국밥 (beef rice soup) ₩9,000 | 방촌역, 1 min walk |
| 63 | Mongsilhanu Donggujikyeong Branch 몽실한우 동구직영점 | - | 86 | 한우모듬구이 (assorted Hanwoo grill) ₩43,900 | 동구청역, 1 min walk |
| 64 | Jjanggumakchang Main Branch 짱구막창 본점 | 4.54 | 236 | 생막창 (fresh makchang) ₩9,000 | 칠성시장역, 11 min walk |
| 65 | Gimhaebuchuwa Dwitgogi 김해부추와 뒷고기 | - | 84 | 국내산 뽈살 (domestic (Korean), pork cheek) ₩10,000 | 신천역, 7 min walk |
| 66 | Yetgoeul 옛고을 | - | 210 | 돼지생갈비(150 g) (fresh pork galbi) ₩12,000 | 동대구역, 7 min walk |
| 67 | Dondaerosutbuldonguimakchang 돈대로숯불돈구이막창 | - | 183 | 돈구이(꼬들살) 200g (grilled, chewy pork neck trim) ₩16,000 | - |
| 68 | Sinsegyegalbisal 신세계갈비살 | - | 279 | 생갈비살 한판500g (fresh boneless short rib, platter) ₩49,000 | 동대구역, 8 min walk |
| 69 | Palgongchamhanu Sutbulchon 팔공참한우 숯불촌 | - | 38 | 상차림 (table setting) ₩4,000 | - |
| 70 | Hanuyanolja 한우야놀자 | - | 76 | 부채살 (top blade) ₩16,000 | - |
| 71 | Cheongtonghanubyeolgwansikdang 청통한우별관식당 | 4.83 | 21 | 한우갈비살(100g) (Hanwoo boneless short rib) ₩13,000 | 각산역, 7 min walk |
| 72 | Hantongjeongyuksikdang Bokhyeon Branch 한통정육식당 복현점 | - | 209 | 소한마리 (beef combo platter) ₩59,000 | - |
| 73 | Makchangbogo 막창보고 | 4.73 | 101 | 돼지막창(120g) (pork makchang) ₩10,000 | 신천역, 5 min walk |
| 74 | Pyeongsanggogitjip Sinam Branch 평상고깃집 신암점 | - | 212 | 두부김치 (tofu with stir-fried kimchi) ₩1,000 | 동구청역, 3 min walk |
| 75 | Makchangdoduk Gonghang Branch 막창도둑 공항점 | - | 151 | 돼지막창 (pork makchang) ₩10,000 | - |
| 76 | Matchandeulwangsogeumgui Sinseo Branch 맛찬들왕소금구이 신서점 | 4.42 | 208 | 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩15,000 | 안심역, 14 min walk |
| 77 | Sinseungtaechamhanugalbisal 신승태참한우갈비살 | - | 47 | 갈빗살 100g (boneless short rib) ₩11,000 | 동대구역, 14 min walk |
| 78 | HanuwangK2jeom 한우왕K2점 | - | 93 | 등심 (sirloin) ₩15,000 | 아양교역, 15 min walk |
| 79 | Chamsutsaengmakchanggoeul 참숯생막창고을 | - | 159 | 돼지모듬(막창,삼겹,목살) (assorted pork, makchang (pork/beef large intestine), pork belly, pork neck (moksal)) ₩31,000 | - |
| 80 | Daeseongsikyuksikdang 대성식육식당 | - | 98 | 소고기버섯전골(중) (beef, hot pot (jeongol), mushroom) ₩30,000 | - |
| 81 | Momohanujingalbi Donggubangchon Branch 모모한우진갈비 동구방촌점 | 4.23 | 175 | 안창살(100g) (beef skirt) ₩25,900 | 방촌역, 4 min walk |
| 82 | Ayanggyosikyuksikdang 아양교식육식당 | - | 106 | 소고기찌개 (beef, stew) ₩12,000 | 동촌역, 7 min walk |
| 83 | Bokdwaeji Bujamakchang 복돼지 부자막창 | - | 73 | 막창 (makchang (pork/beef large intestine)) ₩10,000 | 대구한의대병원역, 10 min walk |
| 84 | Yeongjusaenggogi 영주생고기 | - | 160 | 생고기 대 (fresh meat) ₩40,000 | - |
| 85 | Donkkuang 돈꾸앙 | 5.0 | 61 | 1인상 ₩8,500 | 아양교역, 14 min walk |
| 86 | Galmaegimeokjjang Bangchon Branch 갈매기먹짱 방촌점 | 4.5 | 120 | 마늘 갈매기살 1인분(120g) (garlic, pork skirt (galmaegisal)) ₩6,500 | 해안역, 5 min walk |
| 87 | Baekdudaegam 백두대감 | - | 68 | 한우주먹시 100g (Hanwoo (Korean beef)) ₩38,000 | 동대구역, 15 min walk |
| 88 | Ubonggamun 우봉가문 | 4.3 | 164 | 갈비살 (boneless short rib) ₩16,000 | - |
| 89 | Osaekhanu 오색한우 | - | 52 | 한우 모둠 (Hanwoo (Korean beef), assorted) ₩69,000 | - |
| 90 | Gyodongjip 교동집 | - | 41 | 안창살 (100g) (beef skirt) ₩35,000 | - |
| 91 | Hoyaseoksoegui 호야석쇠구이 | - | 44 | 생 소갈비살 (boneless beef short rib) ₩9,000 | 동촌역, 9 min walk |
| 92 | Tongkeuneonnimakchang 통큰언니막창 | - | 84 | 생막창 (fresh makchang) ₩9,000 | 동구청역, 8 min walk |
| 93 | Gukgadaepyo Gogihyeongje 국가대표 고기형제 | - | 75 | 모듬 한판 (assorted, platter) ₩38,000 | 신천역, 6 min walk |
| 94 | Mokgyeonghanu Yulha Branch 목경한우 율하점 | 4.0 | 57 | 한돈냉삼 130g (Handon (Korean pork), frozen pork belly (naengsam)) ₩8,500 | 신기역, 13 min walk |
| 95 | Hobangalbi 호반갈비 | - | 55 | 한우갈비A+A++ (Hanwoo (Korean beef), galbi (short ribs)) ₩19,000 | - |
| 96 | Ssamatpu39gogitjip Gosokteomineol Branch 싸맛푸39고깃집 고속터미널점 | - | 14 | 닭 숯불구이(130g) (charcoal-grilled) ₩4,900 | 동대구역, 10 min walk |
| 97 | Chamsuthanuwangbulrojeom 참숯한우왕불로점 | 0.0 | 7 | 육회 (yukhoe (beef tartare)) ₩20,000 | - |
| 98 | Haeansaengdwaeji 해안생돼지 | - | 22 | 소금구이 (salt-grilled) ₩5,000 | 방촌역, 4 min walk |
| 99 | Sinseonmisaenggogi 신선미생고기 | 0.0 | 11 | 해물오뎅탕 (fish cake soup, seafood) ₩20,000 | 방촌역, 5 min walk |
| 100 | Jeongseongdameungalbi 정성담은갈비 | 4.07 | 56 | 돼지양념왕갈비 (marinated jumbo galbi, pork) ₩10,000 | - |
| 101 | Seomindaepaesamgyeopmakchang 서민대패삼겹막창 | - | 13 | 갈비살 (102g) (boneless short rib) ₩8,000 | 동촌역, 8 min walk |
| 102 | Geujipmakchang 그집막창 | 0.0 | 8 | 막창 (makchang (pork/beef large intestine)) ₩9,000 | 신기역, 8 min walk |
| 103 | Yesong 예송 | 3.5 | 45 | 한우생고기 (fresh meat, Hanwoo (Korean beef)) ₩50,000 | 신기역, 13 min walk |
All 103 Korean Beef BBQ (Hanwoo) spots in Daegu Dong-gu
Donginjeong Galbijjim Jeonmunjeom Palgongsan ranks first, followed by Eutteumhanusutbulsikyuksikdang Gaksan Main Branch and Hamba Sogalbi Sinam Branch.
Palgonghanuwangsogeumgui Hyeoksindosi Branch has the highest rating on this list at 5.0 (302 visitor reviews).
Eutteumhanusutbulsikyuksikdang Gaksan Main Branch seats up to 70 people. Call ahead to book for groups.
Signature dishes on this list range from ₩12,000 to ₩35,000. The lowest is at Yeonmakchang Isiapolriseu Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.