Best Galbi (Korean Short Ribs) in Daecheong Lake, Top 5

The top-ranked Galbi (Korean Short Ribs) in Daecheong Lake is Sanwolsutbulgalbi, followed by Deojingalbi and Bujeonhandon. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.

Naver Place public data as of Oct 9, 2026

Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Old-School Korean BBQ

01
Sanwolsutbulgalbi Galbi (Korean Short Ribs) 1Sanwolsutbulgalbi Galbi (Korean Short Ribs) 2Sanwolsutbulgalbi Galbi (Korean Short Ribs) 3

Sanwolsutbulgalbi

산월숯불갈비

★ 4.26 222 visitor reviews · 203 blog posts

Menu
산월 숯불 갈비 (charcoal, galbi (short ribs)) ₩24,000
Location
Daecheong Station Exit 1, 1 min walk
Hours
Daily 11:00-22:00

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02
Deojingalbi Galbi (Korean Short Ribs) 1Deojingalbi Galbi (Korean Short Ribs) 2Deojingalbi Galbi (Korean Short Ribs) 3

Deojingalbi

더진갈비

★ 4.62 65 visitor reviews · 18 blog posts

Menu
돼지갈비 (pork galbi (pork ribs)) ₩18,000, 갈빗살 (500g) (boneless short rib) ₩49,000
Location
Daecheong Station Exit 4, 9 min walk
Hours
Mon, Tue, Wed, Thu, Sat 09:30-22:00 / Fri 09:30-20:00 / Sun Closed

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03
Bujeonhandon Galbi (Korean Short Ribs) 1Bujeonhandon Galbi (Korean Short Ribs) 2Bujeonhandon Galbi (Korean Short Ribs) 3

Bujeonhandon

부전한돈

★ 4.65 183 visitor reviews · 77 blog posts

Menu
생오겹살 (fresh pork belly with skin) ₩19,000, 생목살 (fresh pork neck) ₩19,000
Location
Daecheong Station Exit 3, 11 min walk
Hours
Daily 12:00-23:30

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04
Imonejeongyuksikdang Galbi (Korean Short Ribs) 1Imonejeongyuksikdang Galbi (Korean Short Ribs) 2Imonejeongyuksikdang Galbi (Korean Short Ribs) 3

Imonejeongyuksikdang

이모네정육식당

★ 4.35 319 visitor reviews · 77 blog posts

Menu
한우암소모듬 500g (Hanwoo cow (female), assorted) ₩78,000, 특수부위모듬 400g (assorted special cuts) ₩110,000
Location
Daecheong Station Exit 4, 12 min walk
Hours
Mon, Tue, Wed, Thu, Fri, Sun 11:00-22:30 / Sat 16:30-22:30

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05
Daewangsutbulgalbi Galbi (Korean Short Ribs) 1Daewangsutbulgalbi Galbi (Korean Short Ribs) 2Daewangsutbulgalbi Galbi (Korean Short Ribs) 3

Daewangsutbulgalbi

대왕숯불갈비

★ 4.08 148 visitor reviews · 13 blog posts

Menu
돼지갈비 (pork galbi (pork ribs)) ₩18,000, 생삼겹살 (fresh pork belly) ₩17,000
Location
Daecheong Station Exit 4, 11 min walk
Hours
Daily 11:00-23:00

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Galbi (Korean Short Ribs) in Daecheong Lake at a glance

RankRestaurantNaver ratingReviewsMenuNearest station
1Sanwolsutbulgalbi
산월숯불갈비
4.26222 生소갈비 (beef galbi) ₩45,000Daecheong Station, 1 min walk
2Deojingalbi
더진갈비
4.6265 돼지갈비 (pork galbi (pork ribs)) ₩18,000Daecheong Station, 9 min walk
3Bujeonhandon
부전한돈
4.65183 생오겹살 (fresh pork belly with skin) ₩19,000Daecheong Station, 11 min walk
4Imonejeongyuksikdang
이모네정육식당
4.35319 한우암소모듬 500g (Hanwoo cow (female), assorted) ₩78,000Daecheong Station, 12 min walk
5Daewangsutbulgalbi
대왕숯불갈비
4.08148 돼지갈비 (pork galbi (pork ribs)) ₩18,000Daecheong Station, 11 min walk

Galbi (Korean Short Ribs) in Daecheong Lake: FAQ

What is the best Galbi (Korean Short Ribs) in Daecheong Lake?

Sanwolsutbulgalbi ranks first, followed by Deojingalbi and Bujeonhandon.

Which Galbi (Korean Short Ribs) in Daecheong Lake has the highest Naver rating?

Bujeonhandon has the highest rating on this list at 4.65 (183 visitor reviews).

Where can a large group eat Korean BBQ in Daecheong Lake?

Sanwolsutbulgalbi seats up to 140 people. Call ahead to book for groups.

How much does Galbi (Korean Short Ribs) cost in Daecheong Lake?

Signature dishes on this list range from ₩18,000 to ₩78,000. The lowest is at Deojingalbi.

How do I order at a Korean BBQ restaurant?

Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.

Where do the ratings and photos come from?

Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.

Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.