

Hyojadongsotttukkeong Myeongdong1ho Branch
효자동솥뚜껑 명동1호점
★ 4.72 514 visitor reviews · 254 blog posts
- Location
- Myeongdong Station Exit 6, 2 min walk
- Hours
- Daily 10:30-02:00
The top-ranked Korean BBQ in Chungmuro is Hyojadongsotttukkeong Myeongdong1ho Branch, followed by Rokgalbi Euljiro Branch and Udaepo Myeongdong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)


효자동솥뚜껑 명동1호점
★ 4.72 514 visitor reviews · 254 blog posts


록갈비 을지로점
★ 4.89 578 visitor reviews · 40 blog posts


우대포 명동점
★ 4.74 263 visitor reviews · 638 blog posts


무한리필 몽블리 명동점
★ 4.45 738 visitor reviews · 448 blog posts


팔팔솔막창 충무로
★ 4.87 114 visitor reviews · 451 blog posts


동래정 충무로점
★ 4.73 171 visitor reviews · 240 blog posts


충무물갈비 본점
★ 4.64 269 visitor reviews · 174 blog posts


김숙성 을지로역점
★ 4.99 125 visitor reviews · 56 blog posts




옛맛서울불고기 명동본점
★ 4.44 413 visitor reviews · 106 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Hyojadongsotttukkeong Myeongdong1ho Branch 효자동솥뚜껑 명동1호점 | 4.72 | 514 | - | Myeongdong Station, 2 min walk |
| 2 | Rokgalbi Euljiro Branch 록갈비 을지로점 | 4.89 | 578 | 양념 쪽갈비 (marinated, pork spareribs) ₩18,000 | Euljiro 3-ga Station, 1 min walk |
| 3 | Udaepo Myeongdong Branch 우대포 명동점 | 4.74 | 263 | 깍둑꽃살세트 (set, marbled beef) ₩169,000 | Myeongdong Station, 2 min walk |
| 4 | Muhanripil Mongbeulri Myeongdong Branch 무한리필 몽블리 명동점 | 4.45 | 738 | 풀세트(소고기+이베리코)무한리필 (set, beef, Iberico pork, all-you-can-eat) ₩31,700 | Myeongdong Station, 2 min walk |
| 5 | Palpalsolmakchang Chungmuro 팔팔솔막창 충무로 | 4.87 | 114 | 반반막창(치즈,양념) 600g 3인분 (makchang (pork/beef large intestine), half and half, cheese, marinated) ₩51,000 | Chungmuro Station, 5 min walk |
| 6 | Dongraejeong Chungmuro Branch 동래정 충무로점 | 4.73 | 171 | 차돌박이(160g) (thin-sliced beef brisket) ₩15,000 | Chungmuro Station, 3 min walk |
| 7 | Chungmumulgalbi Main Branch 충무물갈비 본점 | 4.64 | 269 | 돼지물갈비 (braised galbi in broth, pork) ₩17,000 | Chungmuro Station, 2 min walk |
| 8 | Gimsukseong Euljiroyeok Branch 김숙성 을지로역점 | 4.99 | 125 | 김숙성 스페셜 1 800g (aged, special) ₩79,000 | Euljiro 3-ga Station, 1 min walk |
| 9 | Raon 라온 | 4.49 | 328 | 특등심 (premium sirloin) ₩59,000 | Myeongdong Station, 2 min walk |
| 10 | Yetmatseoulbulgogi Myeongdong Main Branch 옛맛서울불고기 명동본점 | 4.44 | 413 | 한우서울불고기250g (bulgogi, Hanwoo (Korean beef)) ₩20,000 | Myeongdong Station, 2 min walk |
| 11 | Euljijeongyuk 을지정육 | 4.02 | 568 | 깍둑항정 (pork jowl) ₩19,000 | Euljiro 3-ga Station, 2 min walk |
| 12 | Sonmundaegumakchang Donggukdae Branch 손문대구막창 동국대점 | 4.46 | 182 | 대구막창 120g(1인분) (Daegu-style makchang) ₩12,000 | Chungmuro Station, 3 min walk |
| 13 | Euljigalmaegi 을지갈매기 | 4.46 | 80 | 갈매기살 (pork skirt (galmaegisal)) ₩19,000 | Euljiro 3-ga Station, 1 min walk |
| 14 | 89sogopchang 89소곱창 | 4.94 | 70 | 곱창 전골 (gopchang (small intestine), hot pot (jeongol)) ₩35,000 | Chungmuro Station, 2 min walk |
| 15 | Chungmugalbi 충무갈비 | 4.25 | 177 | - | Chungmuro Station, 2 min walk |
| 16 | Chungmugopchang 충무곱창 | 3.79 | 59 | 대창만 (daechang (beef large intestine)) ₩23,000 | Chungmuro Station, 2 min walk |
| 17 | Siminsutbulgalbi Bomun Branch 시민숯불갈비 보문점 | 3.67 | 33 | 1인 숯불갈비 무제한 (charcoal galbi, unlimited) ₩13,900 | - |
| 18 | Eunseongyanggopchang 은성양곱창 | 3.81 | 134 | 대창 (daechang (beef large intestine)) ₩25,000 | Myeongdong Station, 3 min walk |
All 18 Korean BBQ spots in Chungmuro
Hyojadongsotttukkeong Myeongdong1ho Branch ranks first, followed by Rokgalbi Euljiro Branch and Udaepo Myeongdong Branch.
Gimsukseong Euljiroyeok Branch has the highest rating on this list at 4.99 (125 visitor reviews).
Yetmatseoulbulgogi Myeongdong Main Branch seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩17,000 to ₩169,000. The lowest is at Dongraejeong Chungmuro Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.