The top-ranked Chadolbagi (Beef Brisket) in Chungju is Jungangtaphanu Seochungju Main Branch, followed by Namdaeposogalbisal Chungju Branch and Gogisanyangkkun. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
중앙탑한우 서충주 본점
★ 4.91 1,214 visitor reviews · 78 blog posts
Menu: 한우 차돌박이 1++ 100g (Hanwoo (Korean beef), thin-sliced beef brisket) ₩17,800
남대포소갈비살 충주점
★ 4.86 1,131 visitor reviews · 91 blog posts
Menu: 차돌박이 100g (thin-sliced beef brisket) ₩8,900
고기사냥꾼
★ 4.81 637 visitor reviews · 208 blog posts
Menu: 1+한우암소 차돌박이 130g (Hanwoo cow (female), thin-sliced beef brisket) ₩16,000
도장골한우삼겹
★ 4.96 209 visitor reviews · 250 blog posts
Menu: 1++ 차돌박이 (150g) (thin-sliced beef brisket) ₩25,000
마루 충주본점
★ 4.93 213 visitor reviews · 134 blog posts
Menu: 차돌라면 (ramyeon, beef brisket) ₩6,000
충주한우프라자
★ 4.28 1,028 visitor reviews · 296 blog posts
Menu: 한우 차돌박이(200g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩32,000
산골숯불화로구이
★ 4.17 455 visitor reviews · 109 blog posts
Menu: 차돌박이 (thin-sliced beef brisket) ₩58,000
김화자막창소곱창연수점
★ 4.24 224 visitor reviews · 188 blog posts
Menu: 차돌구이 (beef brisket, grilled) ₩28,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Jungangtaphanu Seochungju Main Branch 중앙탑한우 서충주 본점 | 4.91 | 1,214 | 밀키트 선물세트 (set) ₩93,000 | - |
| 2 | Namdaeposogalbisal Chungju Branch 남대포소갈비살 충주점 | 4.86 | 1,131 | 차돌박이 100g (thin-sliced beef brisket) ₩8,900 | - |
| 3 | Gogisanyangkkun 고기사냥꾼 | 4.81 | 637 | 1+한우암소 차돌박이 130g (Hanwoo cow (female), thin-sliced beef brisket) ₩16,000 | - |
| 4 | Dojanggolhanusamgyeop 도장골한우삼겹 | 4.96 | 209 | 1++ 차돌박이 (150g) (thin-sliced beef brisket) ₩25,000 | - |
| 5 | Maru Chungju Main Branch 마루 충주본점 | 4.93 | 213 | 차돌라면 (ramyeon, beef brisket) ₩6,000 | - |
| 6 | Chungjuhanupeuraja 충주한우프라자 | 4.28 | 1,028 | 한우 차돌박이(200g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩32,000 | - |
| 7 | Sangolsutbulhwarogui 산골숯불화로구이 | 4.17 | 455 | 차돌박이 (thin-sliced beef brisket) ₩58,000 | - |
| 8 | Gimhwajamakchangsogopchangyeonsujeom 김화자막창소곱창연수점 | 4.24 | 224 | 차돌구이 (beef brisket, grilled) ₩28,000 | - |
| 9 | Donmong 돈몽 | 5.0 | 62 | 차돌박이 (thin-sliced beef brisket) ₩13,000 | - |
| 10 | Hwarojip 화로집 | 4.59 | 77 | 돼지한판 800g (pork platter) ₩58,000 | - |
| 11 | Gimhyeongjegogiuicheolhak Chungjuyeonsu Branch 김형제고기의철학 충주연수점 | 4.38 | 134 | 이베리코 차돌목살 (Iberico pork, pork neck (moksal), beef brisket) ₩18,000 | - |
| 12 | Chungjuhanugopchanggui 충주한우곱창구이 | 4.52 | 73 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩22,000 | - |
| 13 | Samgyeopchanggo 삼겹창고 | 5.0 | 32 | 차돌박이 (thin-sliced beef brisket) ₩24,000 | - |
| 14 | Dolpanhanuugakjip Chungjuyeonsu Branch 돌판한우우각집 충주연수점 | 4.82 | 43 | 치즈 닭연골볶음 (cheese, stir-fried) ₩12,800 | - |
| 15 | Junganghanugopchang Chungju Branch 중앙한우곱창 충주점 | 4.1 | 123 | 한우 차돌 (Hanwoo (Korean beef), beef brisket) ₩26,000 | - |
| 16 | Geumdonga Saenggogi 금돈가 생고기 | 4.92 | 24 | 차돌육개장(점심) (yukgaejang (spicy beef soup), beef brisket, lunch) ₩9,000 | - |
| 17 | Ugadonga 우가돈가 | 4.18 | 50 | 차돌박이 180g (thin-sliced beef brisket) ₩17,000 | - |
| 18 | Boseonggalbi 보성갈비 | 4.13 | 12 | 차돌박이 150g (thin-sliced beef brisket) ₩30,000 | - |
| 19 | Boksunipokeu 복순이포크 | 5.0 | 9 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩25,000 | - |
All 19 Chadolbagi (Beef Brisket) spots in Chungju
Jungangtaphanu Seochungju Main Branch ranks first, followed by Namdaeposogalbisal Chungju Branch and Gogisanyangkkun.
Donmong has the highest rating on this list at 5.0 (62 visitor reviews).
Dojanggolhanusamgyeop seats up to 70 people. Call ahead to book for groups.
Signature dishes on this list range from ₩6,000 to ₩93,000. The lowest is at Maru Chungju Main Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
