

Namyanggayangkkochi Cheongju Branch
남양가양꼬치 청주점
★ 4.91 720 visitor reviews · 172 blog posts
- Menu
- 생고급등심꼬치 (sirloin, skewers) ₩18,000, 남양고급등심꼬치 (sirloin, skewers) ₩18,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:00-24:00 / Sun Closed
The top-ranked Lamb BBQ & Lamb Skewers in Chungcheongbuk-do is Namyanggayangkkochi Cheongju Branch, followed by Jeontonghwangsilyanggogi and Wiseuraem. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Yakiniku & Beef OmakaseAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


남양가양꼬치 청주점
★ 4.91 720 visitor reviews · 172 blog posts


전통황실양고기
★ 4.71 1,924 visitor reviews · 836 blog posts




갈비스토리 본점
★ 4.79 784 visitor reviews · 437 blog posts


국제양육관
★ 4.84 559 visitor reviews · 299 blog posts


아리랑양꼬치
★ 4.65 490 visitor reviews · 191 blog posts


원조초램양고기꼬치
★ 4.68 194 visitor reviews · 339 blog posts


청년양고기 연수점
★ 5.0 69 visitor reviews · 127 blog posts


착한양꼬치 용암점
★ 4.57 294 visitor reviews · 119 blog posts


진1926 충주점
★ 4.78 289 visitor reviews · 138 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Namyanggayangkkochi Cheongju Branch 남양가양꼬치 청주점 | 4.91 | 720 | 생고급등심꼬치 (sirloin, skewers) ₩18,000 | - |
| 2 | Jeontonghwangsilyanggogi 전통황실양고기 | 4.71 | 1,924 | 갈비1人 (200g) (galbi (short ribs)) ₩34,000 | - |
| 3 | Wiseuraem 위스램 | 4.83 | 996 | 위스램 양갈비(260g) (lamb chops) ₩29,000 | - |
| 4 | Galbiseutori Main Branch 갈비스토리 본점 | 4.79 | 784 | 프리미엄 양갈비(2p) (premium, lamb chops) ₩25,000 | - |
| 5 | Gukjeyangyukgwan 국제양육관 | 4.84 | 559 | 고급 양갈비 (3P) (lamb chops) ₩32,000 | - |
| 6 | Arirangyangkkochi 아리랑양꼬치 | 4.65 | 490 | 고급갈비 230g (galbi (short ribs)) ₩18,000 | - |
| 7 | Wonjochoraemyanggogikkochi 원조초램양고기꼬치 | 4.68 | 194 | 양꼬치 (lamb skewers) ₩15,000 | - |
| 8 | Cheongnyeonyanggogi Yeonsu Branch 청년양고기 연수점 | 5.0 | 69 | 양갈비 SET (lamb chops) ₩51,000 | - |
| 9 | Chakhanyangkkochi Yongam Branch 착한양꼬치 용암점 | 4.57 | 294 | 숙성양꼬치 (lamb skewers, aged) ₩16,000 | - |
| 10 | Jin1926 Chungju Branch 진1926 충주점 | 4.78 | 289 | 2인모듬 (assorted) ₩58,000 | - |
| 11 | Eungsamichobeolgui Judeokjikyeong Branch 응삼이초벌구이 주덕직영점 | 4.95 | 322 | 돼지왕양념초벌구이230g (marinated, pork, grilled, pre-grilled) ₩15,000 | - |
| 12 | Chingttaoyangkkochi 칭따오양꼬치 | 4.53 | 184 | 양꼬치 (lamb skewers) ₩13,000 | - |
| 13 | Cheonhyangyangkkochihwogwomuhanripil 천향양꼬치훠궈무한리필 | 4.9 | 101 | 양꼬치훠궈무한리필 (all-you-can-eat, lamb skewers) ₩25,800 | - |
| 14 | Seongyeonyangkkochi Main Branch 성연양꼬치 본점 | 4.74 | 320 | - | - |
| 15 | Daehanyangkkochi Hwogwomuhanripil 대한양꼬치 훠궈무한리필 | - | 118 | 양꼬치+훠궈 무한리필 (lamb skewers, all-you-can-eat) ₩25,800 | - |
| 16 | Yeonbyeonyangkkochi 연변양꼬치 | 4.53 | 182 | 양고급갈비 (galbi (short ribs)) ₩27,000 | - |
| 17 | Jincheonsutbulgogi 진천숯불고기 | 4.6 | 299 | 돼지숯불고기 (charcoal-grilled meat, pork) ₩15,000 | - |
| 18 | Hwararak Yangkkochi 화라락 양꼬치 | 4.49 | 147 | 양쪽갈비(1kg) (pork spareribs) ₩35,000 | - |
| 19 | Chosim Yangkkochi 초심 양꼬치 | 4.88 | 59 | 생양꼬치 (lamb skewers) ₩13,000 | - |
| 20 | Haeolbinyangkkochi 하얼빈양꼬치 | 4.49 | 133 | 양꼬치 (lamb skewers) ₩13,000 | - |
| 21 | Jaeminineyangkkochi 재민이네양꼬치 | 5.0 | 73 | - | - |
| 22 | Jinggiseu Chungju Branch 징기스 충주점 | 4.28 | 287 | 야사이마끼세트14pcs (set) ₩32,000 | - |
| 23 | Taehayangkkochi 태하양꼬치 | 4.5 | 84 | 마라양꼬치 (mala lamb skewers) ₩14,000 | - |
| 24 | Jininechamsutyangkkochi 진이네참숯양꼬치 | 4.35 | 117 | 양꼬치 (lamb skewers) ₩11,000 | - |
| 25 | Chakhangalbi 착한갈비 | 4.28 | 400 | 양념돼지갈비 250g (marinated pork galbi) ₩16,000 | - |
| 26 | Chingttaoyanggogi 칭따오양고기 | 4.63 | 41 | 양갈비 240g (lamb chops) ₩28,000 | - |
| 27 | Yeongilchamsutyangkkochi 연길참숯양꼬치 | - | 64 | 양꼬치(1인분) (lamb skewers) ₩12,000 | - |
| 28 | Daemyeongbuyangkkochimaratang 대명부양꼬치마라탕 | 4.47 | 185 | - | - |
| 29 | Sutbulyangdarigui 숯불양다리구이 | 4.31 | 194 | 등갈비 450g (baby back ribs) ₩22,000 | - |
| 30 | Hanmaeumjeongyuksikdang Gagyeong Branch 한마음정육식당 가경점 | 4.14 | 306 | 음료수 무한리필 전용잔 (soft drinks, all-you-can-eat, exclusive) ₩3,000 | - |
| 31 | Sanghaiyangkkochi 상하이양꼬치 | 4.53 | 96 | - | - |
| 32 | Gamasotmatgalbi 가마솥맛갈비 | - | 79 | 송아지갈비찜 (braised short ribs) | - |
| 33 | Yangttemaeulyangdariyanggalbi 양떼마을양다리양갈비 | - | 79 | - | - |
| 34 | Sanmakgol Gogimaeul 산막골 고기마을 | - | 134 | 육회. 사시미 (yukhoe (beef tartare), sashimi) ₩35,000 | - |
| 35 | Chwanchwanssyangyangkkochiilbeonga Geumwang2ho Branch 촨촨썅양꼬치일번가 금왕2호점 | - | 19 | 고급양갈비 (premium lamb chops) ₩25,000 | - |
| 36 | Choraemyanggogi2hojeom 초램양고기2호점 | 4.28 | 133 | - | - |
| 37 | Daebak Yanggalbi Yangkkochi 대박 양갈비 양꼬치 | - | 26 | 양꼬치 (lamb skewers) | - |
| 38 | Myeonggayangkkochi 명가양꼬치 | 4.39 | 36 | 양고급갈비 (galbi (short ribs)) ₩25,000 | - |
| 39 | Chowonyangkkochi 초원양꼬치 | 5.0 | 27 | - | - |
| 40 | Gohyangyangkkochi 고향양꼬치 | - | 19 | 양꼬치 (lamb skewers) ₩1,000 | - |
| 41 | Ijogalbi 이조갈비 | - | 55 | 수제 돼지갈비. 목살 200g (house-made, pork galbi (pork ribs), pork neck (moksal)) ₩15,000 | - |
| 42 | Imhongyangkkochi 임홍양꼬치 | 3.92 | 47 | 양꼬치 1인분 (lamb skewers) ₩12,000 | - |
| 43 | Jindaebakmuhanripilyangkkochihwogwo 진대박무한리필양꼬치훠궈 | - | 7 | 훠궈 무한리필 성인 (all-you-can-eat, adult) ₩19,800 | - |
| 44 | Sinriyangkkochi 신리양꼬치 | - | 5 | 양꼬치 (lamb skewers) ₩15,000 | - |
| 45 | Mimiyangkkochi Yanggalbi 미미양꼬치 양갈비 | 4.0 | 15 | - | - |
| 46 | Ppakppakiyangkkochigwanghyewonjeom 빡빡이양꼬치광혜원점 | 0.5 | 5 | - | - |
| 47 | Wau Yangkkochi Hwogwo Muhanripil 와우 양꼬치 훠궈 무한리필 | 2.25 | 193 | 양꼬치 훠궈무한 리필 (lamb skewers, unlimited) ₩26,900 | - |
All 47 Lamb BBQ & Lamb Skewers spots in Chungcheongbuk-do
Namyanggayangkkochi Cheongju Branch ranks first, followed by Jeontonghwangsilyanggogi and Wiseuraem.
Cheongnyeonyanggogi Yeonsu Branch has the highest rating on this list at 5.0 (69 visitor reviews).
Galbiseutori Main Branch seats up to 60 people. Call ahead to book for groups.
Signature dishes on this list range from ₩15,000 to ₩58,000. The lowest is at Wonjochoraemyanggogikkochi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.