The top-ranked Samgyeopsal (Pork Belly BBQ) in Cheongsong is Kkotdwaejisikdang Cheongsongjinbo Branch, followed by Gawongalbi and Chadol102. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ
꽃돼지식당 청송진보점
★ 4.92 319 visitor reviews · 17 blog posts
가원갈비
441 visitor reviews · 103 blog posts
약초갈비랜드
91 visitor reviews · 12 blog posts
주왕산한우숯불갈비
111 visitor reviews · 5 blog posts
돼지사랑
30 visitor reviews · 4 blog posts
부영숯불촌
43 visitor reviews · 9 blog posts
대구막창
19 visitor reviews · 2 blog posts
박가네참숯불갈비
5 visitor reviews
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Kkotdwaejisikdang Cheongsongjinbo Branch 꽃돼지식당 청송진보점 | 4.92 | 319 | 꽃돼지 모둠구이 [600g] (pork, assorted grill) ₩50,000 | - |
| 2 | Gawongalbi 가원갈비 | - | 441 | 한우갈비살 100g (Hanwoo boneless short rib) ₩26,000 | - |
| 3 | Chadol102 차돌102 | - | 77 | 생막창 (fresh makchang) ₩9,900 | - |
| 4 | Yakchogalbiraendeu 약초갈비랜드 | - | 91 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩25,000 | - |
| 5 | Juwangsanhanusutbulgalbi 주왕산한우숯불갈비 | - | 111 | 한우 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩29,000 | - |
| 6 | Dwaejisarang 돼지사랑 | - | 30 | 돼지짜글이 (pork jjageuri stew) ₩13,000 | - |
| 7 | Buyeongsutbulchon 부영숯불촌 | - | 43 | 한우갈비살 120g (Hanwoo boneless short rib) ₩20,000 | - |
| 8 | Daegumakchang 대구막창 | - | 19 | 막창 (makchang (pork/beef large intestine)) ₩8,000 | - |
| 9 | Bakganechamsutbulgalbi 박가네참숯불갈비 | - | 5 | 돼지갈비 (pork galbi (pork ribs)) ₩6,000 | - |
Kkotdwaejisikdang Cheongsongjinbo Branch ranks first, followed by Gawongalbi and Chadol102.
Kkotdwaejisikdang Cheongsongjinbo Branch has the highest rating on this list at 4.92 (319 visitor reviews).
Gawongalbi seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩6,000 to ₩50,000. The lowest is at Bakganechamsutbulgalbi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
