Best Makchang (Grilled Intestines) in Cheongnyangni, Top 6

The top-ranked Makchang (Grilled Intestines) in Cheongnyangni is Buchusogopchang, followed by Urigopchang and Gomisogopchang. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.

Naver Place public data as of Oct 9, 2026

Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ

01
Buchusogopchang Makchang (Grilled Intestines) 1Buchusogopchang Makchang (Grilled Intestines) 2Buchusogopchang Makchang (Grilled Intestines) 3

Buchusogopchang

부추소곱창

★ 4.96 345 visitor reviews · 159 blog posts

Menu: 소막창 (beef makchang) ₩28,000

Menu
소막창 (beef makchang) ₩28,000
Location
Cheongnyangni Station Exit 3, 7 min walk
Hours
Mon 16:00-23:00 / Tue, Wed, Thu 16:00-24:00 / Fri, Sat, Sun 15:00-24:00

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02
Urigopchang Makchang (Grilled Intestines) 1Urigopchang Makchang (Grilled Intestines) 2Urigopchang Makchang (Grilled Intestines) 3

Urigopchang

우리곱창

★ 4.99 263 visitor reviews · 222 blog posts

Menu: 막창양념구이 (marinated grilled makchang) ₩14,000

Menu
막창양념구이 (marinated grilled makchang) ₩14,000, 막창소금구이 (salt-grilled makchang) ₩14,000
Location
Cheongnyangni Station Exit 3, 16 min walk
Hours
Mon, Tue, Wed, Thu, Sat 14:00-24:00 / Fri, Sun Closed

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03
Gomisogopchang Makchang (Grilled Intestines) 1Gomisogopchang Makchang (Grilled Intestines) 2Gomisogopchang Makchang (Grilled Intestines) 3

Gomisogopchang

고미소곱창

★ 4.59 386 visitor reviews · 150 blog posts

Menu: 막창 (makchang (pork/beef large intestine)) ₩28,000

Menu
막창 (makchang (pork/beef large intestine)) ₩28,000
Location
Cheongnyangni Station Exit 4, 5 min walk
Hours
Daily 11:00-22:30

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04
Mapohyeongjejumeokgogi Makchang (Grilled Intestines) 1Mapohyeongjejumeokgogi Makchang (Grilled Intestines) 2Mapohyeongjejumeokgogi Makchang (Grilled Intestines) 3

Mapohyeongjejumeokgogi

마포형제주먹고기

★ 4.47 307 visitor reviews · 120 blog posts

Menu: 돼지막창 180g (pork makchang) ₩15,000

Menu
돼지막창 180g (pork makchang) ₩15,000
Location
Cheongnyangni Station Exit 1, 1 min walk
Hours
Mon, Tue, Wed, Thu, Fri, Sat 11:00-23:00 / Sun Closed

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05
Sonmundaegumakchanggalmaegisal Siripdae Branch Makchang (Grilled Intestines) 1Sonmundaegumakchanggalmaegisal Siripdae Branch Makchang (Grilled Intestines) 2Sonmundaegumakchanggalmaegisal Siripdae Branch Makchang (Grilled Intestines) 3

Sonmundaegumakchanggalmaegisal Siripdae Branch

손문대구막창갈매기살 시립대점

★ 4.46 135 visitor reviews · 70 blog posts

Menu
생상겹주먹고기 (thick-cut pork (jumeok gogi)) ₩15,000, 소갈비살 (boneless beef short rib) ₩18,000
Location
Cheongnyangni Station Exit 3, 10 min walk
Hours
Mon Closed / Tue, Wed, Thu 15:00-24:00 / Fri, Sat, Sun 11:00-24:00

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Makchang (Grilled Intestines) in Cheongnyangni at a glance

RankRestaurantNaver ratingReviewsMenuNearest station
1Buchusogopchang
부추소곱창
4.96345 소막창 (beef makchang) ₩28,000Cheongnyangni Station, 7 min walk
2Urigopchang
우리곱창
4.99263 막창양념구이 (marinated grilled makchang) ₩14,000Cheongnyangni Station, 16 min walk
3Gomisogopchang
고미소곱창
4.59386 막창 (makchang (pork/beef large intestine)) ₩28,000Cheongnyangni Station, 5 min walk
4Mapohyeongjejumeokgogi
마포형제주먹고기
4.47307 돼지막창 180g (pork makchang) ₩15,000Cheongnyangni Station, 1 min walk
5Sonmundaegumakchanggalmaegisal Siripdae Branch
손문대구막창갈매기살 시립대점
4.46135 생상겹주먹고기 (thick-cut pork (jumeok gogi)) ₩15,000Cheongnyangni Station, 10 min walk
6Sonmundaegumakchanggalmaegisal Cheongryangri Branch
손문대구막창갈매기살 청량리점
4.5296 -Cheongnyangni Station, 3 min walk

Makchang (Grilled Intestines) in Cheongnyangni: FAQ

What is the best Makchang (Grilled Intestines) in Cheongnyangni?

Buchusogopchang ranks first, followed by Urigopchang and Gomisogopchang.

Which Makchang (Grilled Intestines) in Cheongnyangni has the highest Naver rating?

Urigopchang has the highest rating on this list at 4.99 (263 visitor reviews).

How much does Makchang (Grilled Intestines) cost in Cheongnyangni?

Signature dishes on this list range from ₩14,000 to ₩28,000. The lowest is at Urigopchang.

How do I order at a Korean BBQ restaurant?

Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.

Where do the ratings and photos come from?

Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.

Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.