

Deodeoksotttukkeongsamgyeopsal Uam Branch
더덕솥뚜껑삼겹살 우암점
★ 4.93 2,400 visitor reviews · 477 blog posts
Open since 1992
- Menu
- 더덕솥뚜껑삼겹살<대> (pork belly (samgyeopsal), cauldron-lid grill) ₩58,000
- Hours
- Daily 11:00-22:00
The top-ranked Old-School Korean BBQ in Cheongju is Deodeoksotttukkeongsamgyeopsal Uam Branch, followed by Cheongnamsamgyeopsal and Sanjangsamgyeop Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQKorean BBQ with Private Rooms


더덕솥뚜껑삼겹살 우암점
★ 4.93 2,400 visitor reviews · 477 blog posts
Open since 1992


청남삼겹살
★ 4.74 1,147 visitor reviews · 1,122 blog posts
Open since 1992 · Certified "100-Year Shop"


산장삼겹 본점
★ 4.9 1,418 visitor reviews · 1,469 blog posts
Open since 2006


봉용불고기
★ 4.4 4,481 visitor reviews · 4,059 blog posts
Open since 1996


고깃리88번지 청주오창점
★ 4.87 1,236 visitor reviews · 465 blog posts
Open since 2006


청주막창 뚜껑댁
★ 4.94 934 visitor reviews · 301 blog posts
Open since 2005


터미날불고기
★ 4.83 1,263 visitor reviews · 424 blog posts
Open since 1994


수암골 쪽갈비마을 금천본점
★ 4.85 1,791 visitor reviews · 145 blog posts
Open since 2005


연탄불에 모든것을
★ 4.8 1,199 visitor reviews · 239 blog posts
Open since 2002


갈비스토리 본점
★ 4.79 784 visitor reviews · 437 blog posts
Open since 2004
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Deodeoksotttukkeongsamgyeopsal Uam Branch 더덕솥뚜껑삼겹살 우암점 | 4.93 | 2,400 | 더덕솥뚜껑삼겹살<특대> (pork belly (samgyeopsal), cauldron-lid grill, extra large) ₩71,000 | - |
| 2 | Cheongnamsamgyeopsal 청남삼겹살 | 4.74 | 1,147 | 365묵은지숙성삼겹살 (aged pork belly, aged kimchi) ₩15,000 | - |
| 3 | Sanjangsamgyeop Main Branch 산장삼겹 본점 | 4.9 | 1,418 | 산장삼겹 고기는 조리걱정X 냄새걱정X (pork belly, meat) | - |
| 4 | Bongyongbulgogi 봉용불고기 | 4.4 | 4,481 | 돼지고기 200g (pork) ₩16,000 | - |
| 5 | Gogitri88beonji Cheongjuochang Branch 고깃리88번지 청주오창점 | 4.87 | 1,236 | 고깃리모둠A (500g) (assorted) ₩47,000 | - |
| 6 | Cheongjumakchang Ttukkeongdaek 청주막창 뚜껑댁 | 4.94 | 934 | 점심특선) 고추장불고기 한상 1인 (lunch special, gochujang pork bulgogi, full table set) ₩12,000 | - |
| 7 | Teominalbulgogi 터미날불고기 | 4.83 | 1,263 | 숯불돼지갈비 (하루 한정 판매) (charcoal pork galbi, limited, sold) ₩15,000 | - |
| 8 | Suamgol Jjokgalbimaeul Geumcheon Main Branch 수암골 쪽갈비마을 금천본점 | 4.85 | 1,791 | 소금쪽갈비[1인분, 400g] (salt-grilled pork spareribs) ₩17,000 | - |
| 9 | Yeontanbule Modeungeoteul 연탄불에 모든것을 | 4.8 | 1,199 | 생목살(200g) (fresh pork neck) ₩15,000 | - |
| 10 | Galbiseutori Main Branch 갈비스토리 본점 | 4.79 | 784 | 프리미엄 양갈비(2p) (premium, lamb chops) ₩25,000 | - |
| 11 | Sigolsaenggogi Yongam Main Branch 시골생고기 용암본점 | 4.52 | 2,031 | 생삼겹살 (fresh pork belly) ₩12,000 | - |
| 12 | Munbanggalbi Cheongju Main Branch 문방갈비 청주본점 | 4.83 | 786 | 문방갈비세트(갈비600g+알곤이탕) (set, galbi (short ribs)) ₩38,000 | - |
| 13 | Taeseongbulgogi 태성불고기 | 4.74 | 1,308 | 등심(180g) (sirloin) ₩40,000 | - |
| 14 | Ochangsaengbulgogi Cheongjuyulryang Main Branch 오창생불고기 청주율량본점 | 4.58 | 1,426 | 프리미엄 삼겹+목살 230g (premium, pork belly, pork neck (moksal)) ₩16,000 | - |
| 15 | Imjihunuisigolsaenggogi Cheongju Main Branch 임지훈의시골생고기 청주본점 | 4.62 | 1,846 | 시골 등심덧살 (country-style, sirloin cap) ₩16,000 | - |
| 16 | Palpalsaenggogi Bunpyeong Branch 팔팔생고기 분평점 | 4.66 | 833 | 숙성생삼겹살 (aged fresh pork belly) ₩14,000 | - |
| 17 | Jejusaenggogi 제주생고기 | 4.58 | 513 | - | - |
| 18 | Makchangpumeundwitgogi Gwahakdanji Branch 막창품은뒷고기 과학단지점 | 4.92 | 484 | 막창 (200g) (makchang (pork/beef large intestine)) ₩14,000 | - |
| 19 | Daebaksaenggalbi 대박생갈비 | 4.58 | 637 | 생갈비 (fresh (unmarinated) galbi) ₩16,000 | - |
| 20 | Sigolsaenggogi 시골생고기 | 4.56 | 965 | 삼겹살 200g (pork belly (samgyeopsal)) ₩13,000 | - |
| 21 | Namdeulgalbi 남들갈비 | 4.33 | 403 | 돼지갈비 1인분 (pork galbi (pork ribs)) ₩15,000 | - |
| 22 | Suyeongsutbulgalmaegi Main Branch 수영숯불갈매기 본점 | 4.71 | 496 | 단양마늘 숙성갈매기(200g) (garlic, pork skirt, aged) ₩14,000 | - |
| 23 | Gwangjuseoulgopchang Cheongjubongmyeong Branch 광주서울곱창 청주봉명점 | 4.83 | 342 | 곱창구이 (grilled gopchang) ₩26,000 | - |
| 24 | Naseonggadeun 나성가든 | 4.8 | 172 | 양념갈비 500g 세트 (marinated galbi, set) ₩39,000 | - |
| 25 | Ilbeonjichuksanmul 일번지축산물 | 4.86 | 317 | 삼겹살(국내산 200g) (pork belly (samgyeopsal), domestic (Korean)) ₩14,000 | - |
| 26 | Daegujeonbotdaemakchang Chungbukdae Branch 대구전봇대막창 충북대점 | 4.72 | 240 | 이베리코(꽃목살) (Iberico pork, marbled pork neck) ₩15,000 | - |
| 27 | Galgoljip Yongam Branch 갈골집 용암점 | 4.58 | 527 | 생 갈비살 (boneless short rib) ₩14,000 | - |
| 28 | Hukkeunmaeunyangpungalbijjim 후끈매운양푼갈비찜 | 4.45 | 476 | 황제해물LA갈비찜 (premium, seafood, braised short ribs) ₩99,000 | - |
| 29 | Hanyangsaenggogi 한양생고기 | 4.35 | 908 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 30 | Sacheonhanu 사천한우 | 4.92 | 163 | 한우등심한판 (Hanwoo sirloin, platter) ₩83,000 | - |
| 31 | Gohyangchuksanmulbulgogi Main Branch 고향축산물불고기 본점 | 4.65 | 343 | 1+암퇘지삼겹살 (pork belly (samgyeopsal), sow pork) ₩14,000 | - |
| 32 | Nolbuchonsaenggogi 놀부촌생고기 | 4.49 | 693 | 포장판매 기본3인분부터 (takeout, sold, basic, per serving) ₩36,000 | - |
| 33 | Seoraegalmaegi Chungbukdae Branch 서래갈매기 충북대점 | 4.67 | 261 | 갈매기살SET (pork skirt (galmaegisal)) ₩29,900 | - |
| 34 | Nangseonggopchang 낭성곱창 | 4.39 | 833 | - | - |
| 35 | Jangteobusokgui 장터부속구이 | 4.64 | 198 | 부속구이 (grilled) ₩12,000 | - |
| 36 | 7080dujinhanusaenggopchang 7080두진한우생곱창 | 4.49 | 393 | 한우생곱창 150g (Hanwoo (Korean beef), gopchang (small intestine)) ₩22,000 | - |
| 37 | Galgoljip Bongmyeong Branch 갈골집 봉명점 | 4.59 | 344 | 생갈비살 150g (fresh boneless short rib) ₩14,000 | - |
| 38 | Daeyeondaepaesamgyeopsal Gagyeong Branch 대연대패삼겹살 가경점 | 4.48 | 359 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩10,000 | - |
| 39 | Ppyongkaneunsaengmakchang Main Branch 뿅카는생막창 본점 | 4.55 | 288 | 한우곱창 (Hanwoo gopchang) ₩20,000 | - |
| 40 | Sutbulhyanggi 숯불향기 | 4.51 | 251 | 숯불닭갈비(200g) (dakgalbi (spicy chicken), charcoal) ₩14,000 | - |
| 41 | Cheongjuchamgalbi Cheongju Main Branch 청주참갈비 청주본점 | 4.59 | 372 | - | - |
| 42 | Chamsutseokgalbichon 참숯석갈비촌 | 4.4 | 444 | - | - |
| 43 | Hwanggeumsaenggogi 황금생고기 | 4.53 | 363 | 꽃등심200g (ribeye) ₩30,000 | - |
| 44 | Donjeongyuksikdang 돈정육식당 | 5.0 | 103 | 돼지한마리 45000원 돼지모듬 (pork combo platter, assorted pork) | - |
| 45 | Deodeoksotttukkeongsamgyeopsal Yongam Branch 더덕솥뚜껑삼겹살 용암점 | 4.58 | 333 | 더덕무한리필삼겹살2인 (all-you-can-eat, pork belly (samgyeopsal)) ₩32,000 | - |
| 46 | Daesoljeongyuksaenggogi Sugok Branch 대솔정육생고기 수곡점 | 4.43 | 408 | 치마살 150g (flank (chimasal)) ₩35,000 | - |
| 47 | Hanupochaumigwan 한우포차우미관 | 4.9 | 62 | 컵와인(카베르네소비뇽) 187ml (wine) ₩9,000 | - |
| 48 | Ppyongkaneunsaengmakchangbonjeom 뿅카는생막창본점 | 4.55 | 221 | 돼지껍데기 (pork skin) ₩8,000 | - |
| 49 | Naesuhanumaeul 내수한우마을 | 4.37 | 607 | 한우모듬 (assorted Hanwoo) ₩56,000 | - |
| 50 | Cheongunbulgogi 청운불고기 | 4.61 | 184 | 주물럭250g (marinated beef (jumulleok)) ₩13,000 | - |
| 51 | Wangsipriwonjogopchang 왕십리원조곱창 | 4.49 | 226 | 한우삼창구이 (Hanwoo (Korean beef), grilled) ₩63,000 | - |
| 52 | Bontomakchang Main Branch 본토막창 본점 | 4.27 | 397 | 돼지막창 (pork makchang) ₩12,000 | - |
| 53 | Machobulgogi 마초불고기 | 4.59 | 166 | - | - |
| 54 | Pungjeonsaenggogi 풍전생고기 | 5.0 | 54 | 식사류 (meals) ₩10,000 | - |
| 55 | Musoedoligimchisamgyeopsal 무쇠돌이김치삼겹살 | 4.52 | 197 | 생삼겹살 180g (fresh pork belly) ₩15,000 | - |
| 56 | Mindeulreyachaegopchang 민들레야채곱창 | 4.6 | 158 | 야채곱창볶음 (gopchang and vegetable stir-fry) ₩12,000 | - |
| 57 | Byeolmichamsutdakgalbi 별미참숯닭갈비 | 4.63 | 156 | 소금구이 (salt-grilled) ₩12,000 | - |
| 58 | Bongpali 봉팔이 | 4.44 | 288 | 항정살 (pork jowl (hangjeongsal)) ₩19,000 | - |
| 59 | Choegojip Hwarogui 최고집 화로구이 | 4.46 | 206 | 고추장삼겹살(180g) (gochujang pork belly) ₩14,000 | - |
| 60 | Cheonganbulgogi 청안불고기 | 4.59 | 250 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 61 | Yeontangui 연탄구이 | 4.64 | 146 | - | - |
| 62 | Bultaneunyeontangui 불타는연탄구이 | 4.6 | 190 | 돈막창 (makchang (pork/beef large intestine)) ₩14,000 | - |
| 63 | Sutbulmapogalmaegi 숯불마포갈매기 | 4.74 | 148 | - | - |
| 64 | Daeunsaenggogi 대운생고기 | 4.46 | 259 | 암소한마리 600g (beef combo platter) ₩110,000 | - |
| 65 | Danyangsaenggogichon 단양생고기촌 | 4.44 | 248 | 간/천엽 (omasum (beef tripe)) ₩10,000 | - |
| 66 | Ganjangsamgyeopsaljeonmunjeom 간장삼겹살전문점 | 4.84 | 91 | 생삼겹시오야끼 (fresh pork belly) ₩14,000 | - |
| 67 | Gogideokhu 고기덕후 | 4.7 | 186 | 통갈매기살 (whole pork skirt) ₩14,000 | - |
| 68 | Jangjachonsaenggogijeonmunjeom 장자촌생고기전문점 | 4.39 | 357 | 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 69 | Jangangalbi 장안갈비 | 4.59 | 99 | 냉면 (naengmyeon (cold noodles)) ₩6,000 | - |
| 70 | Seongminesaenggogi 성미네생고기 | 4.71 | 162 | 김치찌개 (kimchi stew) ₩7,000 | - |
| 71 | Hanmaeumjeongyukjeom 한마음정육점 | 4.42 | 317 | 삼겹살(1인분, 200g) (pork belly (samgyeopsal)) ₩13,000 | - |
| 72 | Jangteogopchang 장터곱창 | 4.53 | 104 | 곱창구이 (grilled gopchang) ₩15,000 | - |
| 73 | Saengsaenggogimaeul 생생고기마을 | 4.65 | 107 | 삼겹살 200g (pork belly (samgyeopsal)) ₩14,000 | - |
| 74 | Wangjosutbulgalbi 왕조숯불갈비 | 4.31 | 259 | 돼지갈비(국내산) (pork galbi (pork ribs), domestic (Korean)) ₩13,000 | - |
| 75 | Buttumakgimchisamgyeopsal 부뚜막김치삼겹살 | 4.46 | 191 | 생삼겹살 (200g) (fresh pork belly) ₩15,000 | - |
| 76 | Hyoseongurisamgyeop 효성우리삼겹 | 4.42 | 267 | 생삼겹살 200g (fresh pork belly) ₩13,000 | - |
| 77 | Sutbulyangdarigui 숯불양다리구이 | 4.31 | 194 | 등갈비 450g (baby back ribs) ₩22,000 | - |
| 78 | Sinyukpung 신육풍 | 4.85 | 50 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | - |
| 79 | Hwarobongalbicheongjuuncheonjeom 화로본갈비청주운천점 | 4.41 | 210 | 돼지왕갈비 (270G) (jumbo pork ribs) ₩17,000 | - |
| 80 | Sanghaiyangkkochi 상하이양꼬치 | 4.53 | 96 | - | - |
| 81 | Samdeokjeong 삼덕정 | 4.56 | 139 | 수제숯불돼지갈비 (charcoal pork galbi, house-made) ₩19,000 | - |
| 82 | Kkulkkulisaengmakchang 꿀꿀이생막창 | 4.4 | 156 | 돼지 막창 (pork, makchang (pork/beef large intestine)) ₩14,000 | - |
| 83 | Yukhoeseonsaeng Seowondae Main Branch 육회선생 서원대본점 | 4.46 | 195 | - | - |
| 84 | Jeongdongdolsamgyeopsal 정동돌삼겹살 | 4.39 | 239 | 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | - |
| 85 | Sinyonghanuchon 신용한우촌 | 4.36 | 252 | 한우 스페셜 150g (Hanwoo (Korean beef), special) ₩54,000 | - |
| 86 | Chakhansaenggogi 착한생고기 | 4.43 | 124 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 87 | Namibulgogijeongyukjeom 남이불고기정육점 | 4.44 | 244 | - | - |
| 88 | Oguchonsutbulgalbi 오구촌숯불갈비 | 4.9 | 134 | 삼겹살 (200g) (pork belly (samgyeopsal)) ₩15,000 | - |
| 89 | Mongyeontan Bokdaedong Branch 몽연탄 복대동점 | 5.0 | 41 | 소갈비살(150g) (boneless beef short rib) ₩15,900 | - |
| 90 | Saenggogibaro 생고기바로 | 5.0 | 43 | 생삼겹살180g (fresh pork belly) ₩14,000 | - |
| 91 | Miraksutbulgalbi 미락숯불갈비 | 4.5 | 142 | 한우살치살 (Hanwoo chuck flap) ₩40,000 | - |
| 92 | Umansutbulgalbi 우만숯불갈비 | 4.72 | 80 | 등심 (sirloin) ₩27,000 | - |
| 93 | Jininechamsutyangkkochi 진이네참숯양꼬치 | 4.35 | 117 | 양꼬치 (lamb skewers) ₩11,000 | - |
| 94 | Pujimisaenggogi 푸짐이생고기 | 4.59 | 115 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 95 | Cheongjusutbulgalbi 청주숯불갈비 | 4.46 | 128 | 안창살 (beef skirt) ₩37,000 | - |
| 96 | Maposutbulgalbi 마포숯불갈비 | 4.31 | 222 | 얼룩도야지김치찌개 (kimchi stew) ₩13,000 | - |
| 97 | Sanjeoktonggalmaegi 산적통갈매기 | 4.26 | 134 | 숯불통갈매기살 (whole pork skirt, charcoal) ₩15,000 | - |
| 98 | Sammiwon 삼미원 | 5.0 | 77 | 소고기(갈비+살치) 300g (beef, galbi (short ribs), chuck flap) ₩76,000 | - |
| 99 | Ilpumsaenggogi 일품생고기 | 5.0 | 43 | 앞다리살180g ₩9,000 | - |
| 100 | Hyochonsutbulsaenggogi 효촌숯불생고기 | 5.0 | 45 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | - |
| 101 | Gogigupneunjip Main Branch 고기굽는집 본점 | 4.53 | 92 | 소갈비살 (boneless beef short rib) | - |
| 102 | Dongagalbi 동아갈비 | 4.38 | 126 | 숯불푸짐갈비 (galbi (short ribs), charcoal) ₩15,000 | - |
| 103 | Iganewangsutbulgalbi 이가네왕숯불갈비 | 4.46 | 116 | - | - |
| 104 | Bokdaedongsaenggogi 복대동생고기 | 5.0 | 24 | 소갈비 (beef galbi) ₩75,000 | - |
| 105 | Kkwakinesaengmakchang 꽉이네생막창 | 4.31 | 103 | 소막창 (beef makchang) ₩17,000 | - |
| 106 | Daegubanyawolmakchang Mochung Branch 대구반야월막창 모충점 | 4.34 | 95 | 소막창 (beef makchang) ₩12,000 | - |
| 107 | Dungjisaenggogichon 둥지생고기촌 | 4.5 | 45 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 108 | Tobangseokgalbi 토방석갈비 | 4.1 | 233 | 점심특선 석갈비+돌솥밥 (lunch special, galbi (short ribs), stone pot rice) ₩15,000 | - |
| 109 | Hyeondaebulgogi 현대불고기 | 4.54 | 67 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩20,000 | - |
| 110 | Songganebulgogi 송가네불고기 | 5.0 | 43 | 묵은지김치찌개 (aged kimchi stew) ₩10,000 | - |
| 111 | Kkotdwaejisaengsamgyeopsal 꽃돼지생삼겹살 | 4.45 | 101 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 112 | Daedonghanu 대동한우 | 4.33 | 94 | 한우차돌박이 1인 (Hanwoo thin-sliced brisket) ₩15,000 | - |
| 113 | Tojonghwangtosaengsamgyeopsal 토종황토생삼겹살 | 4.39 | 115 | - | - |
| 114 | Honggane Gogimaeul 홍가네 고기마을 | 0.0 | 58 | - | - |
| 115 | Geumcheongogisarang 금천고기사랑 | 4.38 | 110 | 점심특선)우렁된장 쌈밥 (2인 이상) (lunch special, doenjang, freshwater snail, lettuce wrap rice meal, or more) ₩11,000 | - |
| 116 | Omisaenggogichon 오미생고기촌 | 4.65 | 92 | - | - |
| 117 | Dumegolsaenggogi 두메골생고기 | 4.41 | 91 | 된장찌개 (doenjang stew) ₩7,000 | - |
| 118 | Honggyeonghanuchon 홍경한우촌 | 4.38 | 81 | 한우모듬600g (assorted Hanwoo) ₩95,000 | - |
| 119 | Mapogalbisaenggogijeonmunjeom 마포갈비생고기전문점 | 4.5 | 61 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | - |
| 120 | Gichadol 기차돌 | 4.32 | 69 | 차돌삼합구이 (beef brisket, grilled, samhap (three-item combo)) ₩15,000 | - |
| 121 | Raedeoksutbulgalbi 래덕숯불갈비 | 4.21 | 68 | - | - |
| 122 | Waujeongjeongyuksikdang 와우정정육식당 | 0.0 | 54 | 메뉴판 (menu) | - |
| 123 | Gogiebanhada 고기에반하다 | 4.44 | 72 | 불고기백반 (bulgogi, home-style set meal) ₩8,000 | - |
| 124 | Uljinsaenggogichon 울진생고기촌 | 4.58 | 53 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 125 | Baekdusansaenggogijeonmunjeom 백두산생고기전문점 | 4.44 | 57 | 생삼겹살(200g) (fresh pork belly) ₩12,000 | - |
| 126 | Odumakyanggopchangjeonmun 오두막양곱창전문 | 4.57 | 25 | 양 (150 g) ₩32,000 | - |
| 127 | Dongdaemungopchangmakchang Gyowondae Branch 동대문곱창막창 교원대점 | 4.47 | 42 | 막창 (makchang (pork/beef large intestine)) ₩8,000 | - |
| 128 | Hyangtoheukdwaejisamgyeopsaljeonmunjeom 향토흙돼지삼겹살전문점 | 4.41 | 60 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 129 | Hongjanggungimchisamgyeopsalbonjeom 홍장군김치삼겹살본점 | 4.35 | 50 | 김치삼겹살(국내산) (pork belly (samgyeopsal), kimchi, domestic (Korean)) ₩13,000 | - |
| 130 | Tamrasaenggogi 탐라생고기 | 4.34 | 67 | 제주오겹살 (Jeju pork belly with skin) ₩13,000 | - |
| 131 | Bultaneunsamgyeopsal 불타는삼겹살 | 4.38 | 31 | - | - |
| 132 | Taeyeongsutbulgalbi 태영숯불갈비 | 4.38 | 53 | 돼지왕양념갈비 (marinated galbi, pork) ₩12,000 | - |
| 133 | Gamchonsamgyeopsal 감촌삼겹살 | 5.0 | 19 | - | - |
| 134 | Dwaejinongjang 돼지농장 | 0.0 | 36 | - | - |
| 135 | Donmarusamgyeopsal 돈마루삼겹살 | 4.5 | 34 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 136 | Uncheongolsaenggogi 운천골생고기 | 4.07 | 142 | 생고기모듬 (assorted fresh meat) ₩12,000 | - |
| 137 | Sinyongsaenggogi 신용생고기 | 4.42 | 23 | 두툼생삼겹 (200g) (fresh pork belly, thick-cut) ₩14,000 | - |
| 138 | Manseokbulgogi 만석불고기 | 4.5 | 27 | - | - |
| 139 | Beoltteokdwitgogi Cheongdae Main Branch 벌떡뒷고기 청대본점 | 4.5 | 31 | - | - |
| 140 | Sumgyeonondwitgogi 숨겨논뒷고기 | 4.28 | 60 | 뒷고기한판600g (pork head trimmings (dwitgogi), platter) ₩25,000 | - |
| 141 | Dwaejimaeul 돼지마을 | 4.57 | 13 | 오리로스 (grilled duck) ₩38,000 | - |
| 142 | Arirangsutbulguijeongyukjeom 아리랑숯불구이정육점 | 4.75 | 10 | - | - |
| 143 | Royalsamgyeopsal Royalsaenggogi Danchebyeolgwan 로얄삼겹살 로얄생고기 단체별관 | 0.0 | 10 | 점심특선 : 청주대표 대파짜글이+제육 (lunch special, signature, jjageuri (thick stew), spicy pork) ₩9,000 | - |
| 144 | Eunhasutbulsaenggogijeonmunjeom 은하숯불생고기전문점 | 4.21 | 65 | - | - |
| 145 | Eomaesaengsamgyeopsal 어매생삼겹살 | 4.04 | 130 | - | - |
| 146 | Gogigupneunjip Salgang 고기굽는집 살강 | 4.28 | 37 | - | - |
| 147 | Songrimsaenggogi 송림생고기 | 4.38 | 25 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩7,000 | - |
| 148 | Pasam672 Yongam Branch 파삼672 용암점 | 0.0 | 13 | - | - |
| 149 | Samjeongchamsutsaenggogi 삼정참숯생고기 | 0.0 | 7 | 삼겹살 200g (pork belly (samgyeopsal)) ₩16,000 | - |
| 150 | Daepungsaenggogi 대풍생고기 | 3.93 | 53 | 한우특수부위 200g (Hanwoo special cuts) ₩35,000 | - |
| 151 | Cheongjusaenggogikongnamulmubapjeonmun 청주생고기콩나물무밥전문 | 4.88 | 13 | - | - |
| 152 | Dwaejikkum 돼지꿈 | 0.0 | 5 | 국내산 숙성 암퇘지 생 삼겹살180g (domestic (Korean), aged, sow pork, pork belly (samgyeopsal)) ₩14,000 | - |
| 153 | Eunseonggalbi 은성갈비 | 4.33 | 13 | - | - |
All 153 Old-School Korean BBQ spots in Cheongju
Deodeoksotttukkeongsamgyeopsal Uam Branch ranks first, followed by Cheongnamsamgyeopsal and Sanjangsamgyeop Main Branch.
Cheongjumakchang Ttukkeongdaek has the highest rating on this list at 4.94 (934 visitor reviews).
Bongyongbulgogi seats up to 200 people. Call ahead to book for groups.
Signature dishes on this list range from ₩12,000 to ₩58,000. The lowest is at Cheongjumakchang Ttukkeongdaek.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.