01
Gogigupneunmaeul
고기굽는마을
★ 4.54 321 visitor reviews · 101 blog posts
- Menu
- 갈비정식(점심특선) (galbi set meal, lunch special) ₩14,000
- Hours
- Daily 11:00-21:30
Best Samgyeopsal (Pork Belly BBQ) in Changnyeong, Top 10
The top-ranked Samgyeopsal (Pork Belly BBQ) in Changnyeong is Gogigupneunmaeul, followed by Upohanupeuraja and Gogihanpan. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQ
02
Upohanupeuraja
우포한우프라자
★ 4.37 567 visitor reviews · 139 blog posts
- Menu
- 한우특수모듬 500g (assorted special cuts, Hanwoo (Korean beef)) ₩140,000, 한우갈비살 100g (Hanwoo boneless short rib) ₩22,000
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 10:00-21:00 / Tue Closed
03
Gogihanpan
고기한판
★ 4.73 209 visitor reviews · 14 blog posts
- Menu
- 국내산 생삼겹살 [130g] (domestic (Korean), fresh pork belly) ₩12,000
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 16:00-22:00 / Tue Closed
04
Mulgeumhwa Daepae Samgyeopsal
물금화 대패 삼겹살
★ 4.54 63 visitor reviews · 2 blog posts
- Menu
- 파절이 대패 삼겹살 500g (thin-shaved, pork belly (samgyeopsal)) ₩28,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:30-22:30 / Sun Closed
05
Namhwachamsutbulgui
남화참숯불구이
★ 4.44 122 visitor reviews · 136 blog posts
- Menu
- 뒷고기 한판 (pork head trimmings (dwitgogi), platter) ₩49,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:00-22:00 / Sun Closed
06
Heukdwaejimukja
흑돼지묵자
★ 4.2 88 visitor reviews · 35 blog posts
- Menu
- 흑돼지 (black pork) ₩9,000, 소불고기정식 (bulgogi set meal) ₩10,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 11:00-22:00
07
Bultaneunmakchang
불타는막창
★ 4.54 126 visitor reviews · 11 blog posts
- Menu
- 막창(국내산, 150g) (makchang (pork/beef large intestine), domestic (Korean)) ₩10,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:30-22:00 / Sun Closed
08
Rotarisikyuksikdang
로타리식육식당
★ 4.37 161 visitor reviews · 23 blog posts
- Menu
- 토시살(안거미) (hanger steak, beef inside skirt (angeomi)) ₩28,000, 안창살 (beef skirt) ₩28,000
- Hours
- Mon, Tue, Wed, Fri, Sat, Sun 10:30-21:00 / Thu Closed
09
Gongwonsutbulgalbi
공원숯불갈비
★ 4.32 119 visitor reviews · 35 blog posts
- Menu
- 한우갈빗살 (boneless short rib, Hanwoo (Korean beef)) ₩30,000, 한우등심 (Hanwoo sirloin) ₩25,000
- Hours
- Daily 11:00-22:00
10
Makchangdoduk Changnyeong Branch
막창도둑 창녕점
★ 4.58 87 visitor reviews · 8 blog posts
- Menu
- 돼지생막창 (fresh pork makchang) ₩9,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 16:30-24:00
Samgyeopsal (Pork Belly BBQ) in Changnyeong at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gogigupneunmaeul 고기굽는마을 | 4.54 | 321 | 갈비정식(점심특선) (galbi set meal, lunch special) ₩14,000 | - |
| 2 | Upohanupeuraja 우포한우프라자 | 4.37 | 567 | 한우특수모듬 500g (assorted special cuts, Hanwoo (Korean beef)) ₩140,000 | - |
| 3 | Gogihanpan 고기한판 | 4.73 | 209 | 국내산대패 (domestic (Korean), thin-shaved) ₩7,900 | - |
| 4 | Mulgeumhwa Daepae Samgyeopsal 물금화 대패 삼겹살 | 4.54 | 63 | 파절이 대패 삼겹살 500g (thin-shaved, pork belly (samgyeopsal)) ₩28,000 | - |
| 5 | Namhwachamsutbulgui 남화참숯불구이 | 4.44 | 122 | 한우갈비살 (Hanwoo boneless short rib) ₩25,000 | - |
| 6 | Heukdwaejimukja 흑돼지묵자 | 4.2 | 88 | 흑돼지 (black pork) ₩9,000 | - |
| 7 | Bultaneunmakchang 불타는막창 | 4.54 | 126 | 막창(국내산, 150g) (makchang (pork/beef large intestine), domestic (Korean)) ₩10,000 | - |
| 8 | Rotarisikyuksikdang 로타리식육식당 | 4.37 | 161 | 토시살(안거미) (hanger steak, beef inside skirt (angeomi)) ₩28,000 | - |
| 9 | Gongwonsutbulgalbi 공원숯불갈비 | 4.32 | 119 | 한우갈빗살 (boneless short rib, Hanwoo (Korean beef)) ₩30,000 | - |
| 10 | Makchangdoduk Changnyeong Branch 막창도둑 창녕점 | 4.58 | 87 | 돼지생막창 (fresh pork makchang) ₩9,000 | - |
| 11 | Baekdusandwaejimaeul 백두산돼지마을 | 4.57 | 42 | 산청 흑돼지 (black pork) ₩13,000 | - |
| 12 | Jeoku 적우 | 0.0 | 46 | 스페셜(1++9) (special) ₩38,000 | - |
| 13 | Seokjeong 석정 | 4.39 | 113 | 돼지참숯불갈비 (charcoal galbi, pork) ₩13,000 | - |
| 14 | Namjihanuchonsikyuksikdang 남지한우촌식육식당 | 4.34 | 89 | 한우촌스페샬 (Hanwoo (Korean beef)) ₩28,000 | - |
| 15 | Wanggalbiori 왕갈비오리 | 4.37 | 103 | 돼지왕갈비(1인) (jumbo pork ribs) ₩12,000 | - |
| 16 | Seonusomakchang Main Branch 선우소막창 본점 | 4.5 | 52 | 소막창 500g (beef makchang) ₩26,000 | - |
| 17 | Bogyeonginesutbulgalbi 보경이네숯불갈비 | 4.3 | 54 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 18 | Eonyangsutbulgalbi 언양숯불갈비 | 3.95 | 65 | 돼지생갈비 (fresh pork galbi) ₩12,000 | - |
| 19 | Somunnan Jongrochamsutdwitgogi 소문난 종로참숯뒷고기 | 4.16 | 35 | - | - |
| 20 | Jeongwonsutbulgalbi 정원숯불갈비 | 4.33 | 23 | 갈비살 (boneless short rib) ₩22,000 | - |
| 21 | Taeyeongsaengmakchang Namji Branch 태영생막창 남지점 | 0.0 | 14 | 돼지막창 (pork makchang) ₩10,000 | - |
| 22 | Geumhosaengmakchang 금호생막창 | 3.75 | 37 | 김치찌개 (kimchi stew) ₩10,000 | - |
| 23 | Seonmitongdwaeji Jangma Branch 선미통돼지 장마점 | 4.42 | 12 | - | - |
All 23 Samgyeopsal (Pork Belly BBQ) spots in Changnyeong
Samgyeopsal (Pork Belly BBQ) in Changnyeong: FAQ
What is the best Samgyeopsal (Pork Belly BBQ) in Changnyeong?
Gogigupneunmaeul ranks first, followed by Upohanupeuraja and Gogihanpan.
Which Samgyeopsal (Pork Belly BBQ) in Changnyeong has the highest Naver rating?
Gogihanpan has the highest rating on this list at 4.73 (209 visitor reviews).
Where can a large group eat Korean BBQ in Changnyeong?
Makchangdoduk Changnyeong Branch seats up to 50 people. Call ahead to book for groups.
How much does Samgyeopsal (Pork Belly BBQ) cost in Changnyeong?
Signature dishes on this list range from ₩9,000 to ₩140,000. The lowest is at Heukdwaejimukja.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.