

The top-ranked Yakiniku & Beef Omakase in Busan is Mongjak, followed by Donbegi Gwangan Branch and Gowajeong Gijang Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms




돈베기 광안점
★ 4.84 7,089 visitor reviews · 2,277 blog posts


고와정 기장본점
★ 4.75 6,750 visitor reviews · 1,714 blog posts


서면고기집
★ 4.9 3,390 visitor reviews · 805 blog posts


야키니쿠 객 남포동 본점
★ 4.91 1,046 visitor reviews · 369 blog posts




아미양곱창
★ 4.92 747 visitor reviews · 368 blog posts


남천최고갈비살
★ 4.87 1,127 visitor reviews · 52 blog posts


소모임 한우오마카세
★ 4.94 189 visitor reviews · 125 blog posts


동방축산 괴정점
★ 4.92 829 visitor reviews · 52 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Mongjak 몽작 | 4.92 | 7,464 | 특 한돈꽃삼겹100g(1인분) (marbled pork belly, Handon (Korean pork)) ₩7,900 | - |
| 2 | Donbegi Gwangan Branch 돈베기 광안점 | 4.84 | 7,089 | 480숙성프렌치렉 (French rack (lamb), aged) ₩10,000 | - |
| 3 | Gowajeong Gijang Main Branch 고와정 기장본점 | 4.75 | 6,750 | 프리미엄 와규 생꽃갈비 (100g당) (premium, wagyu, marbled galbi) ₩23,000 | - |
| 4 | Seomyeongogijip 서면고기집 | 4.9 | 3,390 | 불 껍 면 (150g) ₩9,000 | Seomyeon Station, 3 min walk |
| 5 | Yakiniku Gaek Nampodong Main Branch 야키니쿠 객 남포동 본점 | 4.91 | 1,046 | 객 2인 모둠 (assorted) ₩65,000 | Jagalchi Station, 5 min walk |
| 6 | Udonok 우돈옥 | 4.99 | 254 | 돼지갈비 (pork galbi (pork ribs)) ₩9,900 | Jeonpo Station, 7 min walk |
| 7 | Amiyanggopchang 아미양곱창 | 4.92 | 747 | 고베규 ₩27,000 | Kyungsung Univ.·Pukyong Nat'l Univ. Station, 6 min walk |
| 8 | Namcheonchoegogalbisal 남천최고갈비살 | 4.87 | 1,127 | 생갈비살(400g) (fresh boneless short rib) ₩35,500 | - |
| 9 | Somoim Hanuomakase 소모임 한우오마카세 | 4.94 | 189 | 1++최상급 한우 오마카세 1인 (top grade, Hanwoo (Korean beef), omakase) ₩135,000 | Seomyeon Station, 7 min walk |
| 10 | Dongbangchuksan Goejeong Branch 동방축산 괴정점 | 4.92 | 829 | 🔥육즙 터지는 숙성 삼겹살 (juicy, aged, pork belly (samgyeopsal)) ₩4,390 | Goejeong Station, 2 min walk |
| 11 | Sogaljip Oncheonjangyeok Branch 소갈집 온천장역점 | 4.9 | 194 | 장인 수제돼지갈비 한판(500g) (house-made pork galbi, platter) ₩19,500 | Oncheonjang Station, 7 min walk |
| 12 | Gopjeon 곱전 | 4.93 | 201 | 막창구이 (grilled makchang) ₩8,000 | Gaegeum Station, 4 min walk |
| 13 | Galbigachammatitda Gaegeum Branch 갈비가참맛있다 개금점 | 4.36 | 52 | 명품돼지갈비 (pork galbi (pork ribs), premium) ₩9,900 | Gaegeum Station, 8 min walk |
All 13 Yakiniku & Beef Omakase spots in Busan
Mongjak ranks first, followed by Donbegi Gwangan Branch and Gowajeong Gijang Main Branch.
Udonok has the highest rating on this list at 4.99 (254 visitor reviews).
Mongjak seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,390 to ₩135,000. The lowest is at Dongbangchuksan Goejeong Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.