

Gogissarong Hwaseongbongdam Branch
고기싸롱 화성봉담점
★ 4.95 2,011 visitor reviews · 88 blog posts
- Menu
- 고싸싸롱 평일런치(15시이전입장기준) (weekday lunch, based on) ₩19,900, 고기싸롱 초등4~성인 (meat, elementary schooler, adult) ₩21,900
- Hours
- Daily 11:30-22:30
The top-ranked Korean BBQ in Bongdam is Gogissarong Hwaseongbongdam Branch, followed by Sinmidon Hwaseongbongdam Branch and Hongdaejangsogogijip Bongdam Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersCheap Korean BBQOld-School Korean BBQ


고기싸롱 화성봉담점
★ 4.95 2,011 visitor reviews · 88 blog posts


신미돈 화성봉담점
★ 4.95 868 visitor reviews · 176 blog posts


홍대장소고기집 봉담점
★ 4.94 864 visitor reviews · 90 blog posts


봉대곱창
★ 4.92 986 visitor reviews · 44 blog posts


한마음정육식당 봉담점
★ 4.86 699 visitor reviews · 146 blog posts


마포화곱창 봉담점
2,476 visitor reviews · 71 blog posts


한제소곱창전골 봉담2지구직영점
★ 4.91 457 visitor reviews · 73 blog posts


명륜진사갈비 화성봉담본점
885 visitor reviews · 171 blog posts


갈비명인
844 visitor reviews · 165 blog posts


제줏간 화성봉담점
393 visitor reviews · 561 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gogissarong Hwaseongbongdam Branch 고기싸롱 화성봉담점 | 4.95 | 2,011 | 고싸싸롱 평일런치(15시이전입장기준) (weekday lunch, based on) ₩19,900 | - |
| 2 | Sinmidon Hwaseongbongdam Branch 신미돈 화성봉담점 | 4.95 | 868 | 신미돈 한판 중(2~3인) 550g (platter) ₩37,000 | - |
| 3 | Hongdaejangsogogijip Bongdam Branch 홍대장소고기집 봉담점 | 4.94 | 864 | 새콤달콤 파인샤베트 (sweet and sour) ₩6,000 | - |
| 4 | Bongdaegopchang 봉대곱창 | 4.92 | 986 | 소곱창구이 (grilled beef gopchang) ₩24,000 | - |
| 5 | Hanmaeumjeongyuksikdang Bongdam Branch 한마음정육식당 봉담점 | 4.86 | 699 | 숙성 돼지 한마리 (aged, pork, whole (one animal)) ₩69,000 | - |
| 6 | Mapohwagopchang Bongdam Branch 마포화곱창 봉담점 | - | 2,476 | 한우곱창 모듬 한판 (Hanwoo gopchang, assorted, platter) ₩49,000 | - |
| 7 | Hanjesogopchangjeongol Bongdam2jigujikyeong Branch 한제소곱창전골 봉담2지구직영점 | 4.91 | 457 | 소곱창 전골(소 (2인분)) (beef gopchang, hot pot (jeongol)) ₩32,000 | - |
| 8 | Myeongryunjinsagalbi Hwaseongbongdam Main Branch 명륜진사갈비 화성봉담본점 | - | 885 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 9 | Galbimyeongin 갈비명인 | - | 844 | 돼지갈비 (pork galbi (pork ribs)) ₩19,000 | - |
| 10 | Jejutgan Hwaseongbongdam Branch 제줏간 화성봉담점 | - | 393 | 제줏간 가성비 사이드 메뉴 (Jeju-style, good value, sides, menu) ₩2,900 | - |
| 11 | Yangbokjeom Suwondae Branch 양복점 수원대점 | - | 852 | 양복점 왕 양꼬치 (lamb skewers) ₩17,000 | - |
| 12 | Guijakjeon Bongdam Branch 구이작전 봉담점 | 4.89 | 695 | 🥩한판 메뉴🥩 (platter, menu) | - |
| 13 | Dwaegunjip 돼군집 | 4.95 | 372 | 한돈 숙성 생삼겹살(180g) (Handon (Korean pork), aged, fresh pork belly) ₩15,000 | - |
| 14 | Dongsanchamsutgalbibongdamjeom 동산참숯갈비봉담점 | - | 514 | 한우생등심 (fresh Hanwoo sirloin) ₩60,000 | - |
| 15 | Dwaejisaekki Bongdam Branch 돼지새끼 봉담점 | 4.9 | 354 | 🐷숙성 한돈항정살 (aged, Handon pork jowl) ₩18,000 | - |
| 16 | Hyojadolgui Bongdam Branch 효자돌구이 봉담점 | 4.92 | 244 | 통삼겹살(170g) (thick-cut pork belly) ₩16,000 | - |
| 17 | Ilpumdaepae Hwaseongbongdam Branch 일품대패 화성봉담점 | - | 823 | 1.점심특선(11시~3시까지) (lunch special, until (time)) ₩10,400 | - |
| 18 | Waugopchang 와우곱창 | - | 415 | - | - |
| 19 | Bongdamurigalbi 봉담우리갈비 | - | 764 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩27,000 | - |
| 20 | Meokbangyangkkochi 먹방양꼬치 | 4.92 | 236 | 생양꼬치 (lamb skewers) ₩16,000 | - |
| 21 | Cheolttukjip Suwondae Branch 철뚝집 수원대점 | 4.94 | 157 | 철뚝집꽃삼겹 (marbled pork belly) ₩15,000 | - |
| 22 | Galbikkot Hwaseongbongdamdonghwa Branch 갈비꽃 화성봉담동화점 | - | 387 | 꽃돼지 양념구이 (단일메뉴) (pork, marinated grill, menu) ₩18,000 | - |
| 23 | Hanamdwaejijip Hwaseongbongdam Branch 하남돼지집 화성봉담점 | - | 492 | 모듬한판 (assorted platter) ₩46,000 | - |
| 24 | Daepagopchang 대파곱창 | - | 301 | 소곱창 (beef gopchang) ₩21,000 | - |
| 25 | Seudengsikdang Bongdam Branch 스뎅식당 봉담점 | 4.86 | 139 | 생맥주(420cc)(카스/한맥) (draft beer, Cass beer) ₩4,200 | - |
| 26 | Mapogogitgan Hwaseongwauri Branch 마포고깃간 화성와우리점 | - | 139 | 숙성 큰소 한마리 800g (aged, big beef platter, whole (one animal)) ₩62,900 | - |
| 27 | Taeyeongsaengmakchang Bongdam Branch 태영생막창 봉담점 | - | 262 | 돼지생막창 (fresh pork makchang) ₩14,000 | - |
| 28 | Bongdamchuksanjeongyukjeomsikdang 봉담축산정육점식당 | - | 446 | 돼지한마리(600G) (pork combo platter) ₩46,000 | - |
| 29 | Ogungopchang Bongdam Branch 오군곱창 봉담점 | 5.0 | 109 | 곱창모듬 400g (assorted gopchang) ₩34,000 | - |
| 30 | Buldoyajicheonguk 불도야지천국 | - | 304 | 생고기 (fresh meat) ₩13,000 | - |
| 31 | Beuradeoyangkkochi 3ho Branch 브라더양꼬치 3호점 | - | 258 | 양고급갈비 (galbi (short ribs)) ₩27,000 | - |
| 32 | Geochanghanhanu 거창한한우 | - | 276 | 한우암소 도마꽃갈비 (싯가) (Hanwoo cow (female), marbled galbi) | - |
| 33 | Dawonjeongyuksikdang 다원정육식당 | - | 362 | - | - |
| 34 | Tojong Hanu Hwarogui 토종 한우 화로구이 | - | 624 | 한우1++ A모듬 (Hanwoo (Korean beef), assorted) | - |
| 35 | Mungyeongyakdoldwaeji 문경약돌돼지 | 4.83 | 112 | 약돌 생 삼겹살 (pork belly (samgyeopsal)) ₩20,000 | - |
| 36 | Beongaemakchang 번개막창 | 4.58 | 348 | 소막창 (beef makchang) ₩21,000 | - |
| 37 | Tongkeundaeposamgyeopbongdamjeom 통큰대포삼겹봉담점 | - | 127 | 한돈냉동삼겹(200g) (frozen pork belly, Handon (Korean pork)) ₩12,000 | - |
| 38 | Makchangro2ga Sapgyogopchang Hwaseongbongdam Branch 막창로2가 삽교곱창 화성봉담점 | - | 290 | 소곱창(초벌전 250g) (beef gopchang, before pre-grilling) ₩20,000 | - |
| 39 | Gyeongseonggalbi 경성갈비 | - | 221 | 돼지수제갈비 (house-made galbi, pork) ₩17,000 | - |
| 40 | 60panwangttukkeongsamgyeopsal Bongdam Branch 60판왕뚜껑삼겹살 봉담점 | 4.48 | 286 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 41 | Chowonsutbulgalbi 초원숯불갈비 | - | 148 | 돼지왕갈비 (jumbo pork ribs) ₩16,000 | - |
| 42 | Dainsaenggogi 다인생고기 | - | 221 | - | - |
| 43 | Hanu88domaejang Bongdam2jigu Branch 한우88도매장 봉담2지구점 | - | 160 | 1등급 한우 꽃등심(100g)🌸🔥 (grade, Hanwoo (Korean beef), ribeye) ₩11,000 | - |
| 44 | Dolpanhanu Ugakjip Suwondae Branch 돌판한우 우각집 수원대점 | - | 199 | 프리미엄1등급 生항정살 (premium, grade, pork jowl (hangjeongsal)) ₩7,800 | - |
| 45 | Haocheuyangkkochi 하오츠양꼬치 | - | 113 | - | - |
| 46 | Jeongganegopchangjeongol 정가네곱창전골 | - | 109 | 곱창전골 (gopchang hot pot) ₩11,000 | - |
| 47 | Halmaesotttukkeongsamgyeopsal Suwondae Branch 할매솥뚜껑삼겹살 수원대점 | - | 320 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 48 | Gimhongjip 김홍집 | - | 78 | 곡성할머니라면2 (ramyeon) ₩6,900 | - |
| 49 | Yeongunggalmaegi 영웅갈매기 | - | 65 | 우삼겹소금구이(소고기) (salt-grilled, thin-sliced beef belly, beef) ₩9,000 | - |
| 50 | Simseokjinuihwangsoya Suwondaejikyeong Branch 심석진의황소야 수원대직영점 | - | 124 | 양념소갈비살 한판 (marinated boneless beef short rib, platter) ₩69,000 | - |
| 51 | Daolsaenggogi 다올생고기 | - | 98 | 생삼겹살 (fresh pork belly) ₩13,000 | - |
| 52 | Hanpansamgyeop 한판삼겹 | 4.3 | 235 | 제육볶음 (spicy stir-fried pork) ₩8,000 | - |
| 53 | Donghwasaenggogi 동화생고기 | - | 65 | 묵은지 삼겹살 (aged kimchi, pork belly (samgyeopsal)) ₩16,000 | - |
| 54 | Dwaejikkum 돼지꿈 | 4.63 | 64 | 옛날 냉동삼겹살 (old-style, frozen pork belly) ₩12,000 | - |
| 55 | Hanumyeonggajeongyuksikdang 한우명가정육식당 | - | 64 | 한우특수부위모듬 (assorted Hanwoo special cuts) ₩79,000 | - |
| 56 | Gwangsuyukhoebongdamjeom 광수육회봉담점 | - | 55 | - | - |
| 57 | Marayanggalbi 마라양갈비 | - | 36 | 양갈비(220g) (lamb chops) ₩32,000 | - |
| 58 | Jeopalgyesaenggopchang 저팔계생곱창 | - | 27 | 곱창구이(200g) (grilled gopchang) ₩15,000 | - |
| 59 | Rosane Dwaejigalbijjim 로사네 돼지갈비찜 | 4.94 | 17 | 매운간장돼지갈비찜 (2인) (braised pork ribs, spicy, soy sauce) ₩35,000 | - |
| 60 | Sangolgadeun 산골가든 | - | 10 | 오리한방누룽지백숙 (scorched rice, duck, herbal) ₩60,000 | - |
| 61 | Gogigeukchan Hwaseongbongdam Branch 고기극찬 화성봉담점 | - | 8 | 오롯이 고기만 500g (meat only) ₩16,800 | - |
All 61 Korean BBQ spots in Bongdam
Gogissarong Hwaseongbongdam Branch ranks first, followed by Sinmidon Hwaseongbongdam Branch and Hongdaejangsogogijip Bongdam Branch.
Gogissarong Hwaseongbongdam Branch has the highest rating on this list at 4.95 (2,011 visitor reviews).
Galbimyeongin seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩13,900 to ₩69,000. The lowest is at Jejutgan Hwaseongbongdam Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.